563 pappardelle bolognese verdure Recipes

  • Pappardelle in Lemon Cream Sauce with Asparagus and Smoked Salmon
    asparagus, shallots, lemons and
    4 More
    asparagus, shallots, lemons, sliced smoked salmon (optional), dried pappardelle or fettuccine, unsalted butter, heavy cream
    7 ingredients
  • Pappardelle With Scallops -  Guy Fieri
    sea scallops, patted dry, pappardelle pasta, olive oil and
    9 More
    sea scallops, patted dry, pappardelle pasta, olive oil, unsalted butter, sea salt , plus 1/2 teaspoon, mixed chanterelle mushrooms , oyster, trumpet, mushrooms, thinly sliced, garlic cloves, thinly sliced, crushed red pepper flakes, freshly cracked black pepper, plus more for serving, arugula, white truffle oil, best quality parmesan cheese, shaved
    25 min, 12 ingredients
  • Pappardelle With Lamb Ragù
    extra virgin olive oil, carrot, finely diced and
    17 More
    extra virgin olive oil, carrot, finely diced, onion, finely diced, celery rib, finely diced, ground lamb, ground coriander, ground fennel, ground cumin, chopped rosemary, chopped thyme, salt & freshly ground black pepper, tomato paste, dry red wine, diced tomatoes, chicken stock or 1 1/4 cups low-sodium broth, pappardelle pasta, unsalted butter, fresh ricotta cheese, chopped mint
    31 min, 19 ingredients
  • Pappardelle With Artichokes and Sun-Dried Tomatoes
    olive oil, red onion, diced (2 cups) and
    11 More
    olive oil, red onion, diced (2 cups), garlic cloves, minced, sun-dried tomatoes packed in oil with herbs, rough chopped, marinated artichoke , 1/4rd, cayenne, white wine, flour, vegetable stock, pappardelle pasta , cooked al dente, asiago cheese, shredded, fresh parsley, pine nuts, toasted
    35 min, 13 ingredients
  • Pappardelle With Mushroom Sauce
    white mushrooms, extra virgin olive oil and
    6 More
    white mushrooms, extra virgin olive oil, garlic cloves, finely chopped, dry white wine, parsley, chopped, salt & freshly ground black pepper, butter, pappardelle pasta, fresh
    15 min, 8 ingredients
  • Pappardelle Pasta With Olives, Thyme, and Lemon
    coarse salt (plus more for pasta water) and
    8 More
    coarse salt (plus more for pasta water), pappardelle pasta (or other long, flat pasta, if you can use fresh, so much the better), kalamata olives, pitted, fresh flat leaf parsley, extra virgin olive oil, fresh thyme leave, lemon , zest of, coarsely chopped, orange zest, three-inch, coarsely chopped, red pepper flakes or 1 finely chopped tiny red chile
    15 min, 9 ingredients
  • Portabella Mushrooms W/ Pappardelle
    pappardelle pasta (or linguine, or whatever) and
    11 More
    pappardelle pasta (or linguine, or whatever), portabella mushroom, olive oil, onion, diced, salt and black pepper, garlic cloves, chopped, tomato paste, red wine, cream, chopped parsley, minced rosemary or 1 tbsp marjoram, parmesan cheese , for serving
    20 min, 12 ingredients
  • Pappardelle With Porcini And Pistachios
    unsalted butter, red onion, cut into 3/4-inch dice and
    12 More
    unsalted butter, red onion, cut into 3/4-inch dice, fresh porcini or cremini mushrooms, thinly sliced, salt and freshly ground pepper, shallot, minced, garlic clove, thinly sliced, chicken stock or low-sodium broth, chopped flat-leaf parsley, unsalted roasted pistachios, fresh lemon juice, chile , such as red thai , seeded and minced, pappardelle, preferably fresh, extra-virgin olive oil, freshly grated parmigiano-reggiano cheese , for serving
    14 ingredients
  • Pappardelle with Lemon, Baby Artichokes, and Asparagus
    uncooked pappardelle (wide ribbon pasta) and
    11 More
    uncooked pappardelle (wide ribbon pasta), cold water, divided, fresh lemon juice (about 2 lemons), baby artichokes (about 2 lb), extravirgin olive oil, divided, asparagus, trimmed and cut diagonally into (1-inch) pieces, chopped fresh flat-leaf parsley, grated lemon rind, chopped fresh thyme, salt, black pepper, grated fresh parmigiano-reggiano cheese
    12 ingredients
  • Pappardelle with Mushrooms and Tomato Cream Sauce Pappardelle with Mushrooms and Tomato Cream Sauce
    dried porcini * (1/4 cup), water, olive oil and
    14 More
    dried porcini * (1/4 cup), water, olive oil, onion, chopped, sliced pancetta, chopped, garlic clove, minced, fresh white mushrooms, thinly sliced, dry sherry, whole tomatoes in juice, chopped , reserving juice, turkish bay leaves or 1 california, salt, black pepper, heavy cream, dried pappardelle or fettuccine, chopped fresh basil leaves, chopped fresh flat-leaf parsley, grated parmigiano-reggiano (1 cup)
    17 ingredients
  • Pappardelle With Chicken, Mushrooms, & Wine Pappardelle With Chicken, Mushrooms, & Wine
    mushroom, quartered, dry red wine, flour, salt and
    13 More
    mushroom, quartered, dry red wine, flour, salt, fresh ground pepper, whole chickens or 4 lbs rabbit, cut up, washed and dried, butter, extra virgin olive oil, pancetta or 4 oz bacon, diced, red onion, diced, fennel bulb, bulb only , cut into strips, garlic, minced, dry red wine, minced fresh sage leaf, cooked mushroom, with liquid, balsamic vinegar, pappardelle noodles
    1 hour 30 min, 17 ingredients
  • Pappardelle With Chicken Livers & Onions Pappardelle With Chicken Livers & Onions
    chicken liver, butter, olive oil and
    16 More
    chicken liver, butter, olive oil, scallions, white part only, minced, shallots, minced, garlic cloves, minced, fresh mushrooms, thinly sliced, dry vermouth, heavy cream, tomatoes, skinned, seeded, and chopped, sugar, chopped fresh basil (we prefer the italian seasoning, personal preference) or 1 tbsp dried basil (we prefer the italian seasoning, personal preference) or 1 tbsp italian seasoning, - 1 tsp (we prefer the italian seasoning, personal preference), dried sage (optional), salt, fresh ground pepper, crushed red pepper flakes (a pinch or two), vegetable oil, pappardelle pasta (if you are not making your own pasta, substitute boxed fettuccine), chopped fresh parsley
    1 hour 10 min, 19 ingredients
  • Pappardelle With Long-Cooked Rabbit Sugo Pappardelle With Long-Cooked Rabbit Sugo
    rabbit, cut up (or 6 rabbit legs), onion, chopped (1 cup) and
    10 More
    rabbit, cut up (or 6 rabbit legs), onion, chopped (1 cup), celery, cut in 1-inch chunks, carrot, cut in 1/2-inch pieces, garlic cloves, peeled, big fresh basil leaves (1/4 cup, packed to measure), coarse sea salt or 1 tsp kosher salt, extra-virgin olive oil, red pepper flakes, chicken stock or 6 cups vegetable stock, heated, fresh ground black pepper, pappardelle pasta , cooked al dente
    1 hour 1 min, 12 ingredients
  • Pappardelle With Portabella Mushrooms,  Arugula, Pine Nuts Pappardelle With Portabella Mushrooms, Arugula, Pine Nuts
    portabella mushroom, butter, garlic clove, minced and
    6 More
    portabella mushroom, butter, garlic clove, minced, salt & freshly ground black pepper, fresh pappardelle pasta (about 1/4 of the box), extra virgin olive oil, fresh arugula, washed and spun dry, tough stems removed, pine nuts, toasted, shaved locatelli romano cheese
    35 min, 9 ingredients
  • Pappardelle in Lemon Cream Sauce W. Asparagus and Smoked Salmon Pappardelle in Lemon Cream Sauce W. Asparagus and Smoked Salmon
    asparagus, shallots, lemons, smoked salmon, sliced and
    3 More
    asparagus, shallots, lemons, smoked salmon, sliced, pappardelle pasta, unsalted butter, heavy cream
    35 min, 7 ingredients
  • Summer Pappardelle With Tomatoes, Arugula, and Parmesan Summer Pappardelle With Tomatoes, Arugula, and Parmesan
    pappardelle pasta (wide ribbon pasta) and
    10 More
    pappardelle pasta (wide ribbon pasta), extra virgin olive oil, crushed red pepper flakes, garlic cloves, thinly sliced, tear-drop yellow cherry tomatoes, halved, grape tomatoes, halved, fresh lemon juice, salt, arugula, loosely packed, trimmed, parmesan cheese, shaved, cooked bacon, crumbled
    12 min, 11 ingredients
  • Pappardelle Alla Salsiccia Pappardelle Alla Salsiccia
    unsalted butter, onion (diced ) and
    7 More
    unsalted butter, onion (diced ), sweet italian sausages (casings removed ), italian san marzano tomatoes, salt or pepper, dry white wine, pappardelle pasta, balsamic vinegar, fresh flat leaf italian parsley (chopped )
    35 min, 9 ingredients
  • Chicken Marvalasala and Pappardelle with Rosemary Gravy (Rachael Ray) Chicken Marvalasala and Pappardelle with Rosemary Gravy (Rachael Ray)
    pappardelle pasta (wide ribbons, substitute fettuccine if... and
    17 More
    pappardelle pasta (wide ribbons, substitute fettuccine if unavailable), salt, boneless skinless chicken breast cutlets, ground black pepper, extra virgin olive oil, garlic, crushed, portobello mushroom caps, sliced, shiitakes, stemmed and sliced, butter, all-purpose flour, tomato paste , look for this in a tube (it s easy to store that way), chicken stock , eyeball it, minced rosemary leaves , a couple of sprigs, worcestershire sauce , eyeball it, capers, drained, marsala wine, grated pecorino romano cheese, a couple handfuls arugula or baby spinach leaves, thinly sliced
    30 min, 18 ingredients




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