110916 panko crusted roasted corn buttermilk Recipes

  • Roasted Corn and Garlic Rice
    ears sweet corn in husks, garlic cloves, peeled, olive oil and
    5 More
    ears sweet corn in husks, garlic cloves, peeled, olive oil, uncooked long grain rice, chicken broth, bay leaf, salt, pepper
    40 min, 8 ingredients
  • Roasted Corn Muffins
    butter, softened, sugar, egg, honey, salt and
    5 More
    butter, softened, sugar, egg, honey, salt, king arthur unbleached all-purpose flour, yellow cornmeal, baking powder, milk, frozen corn
    30 min, 10 ingredients
  • Roasted Corn and Garlic Rice for Two
    ears sweet corn in husks, garlic cloves, peeled and
    6 More
    ears sweet corn in husks, garlic cloves, peeled, olive oil, divided, uncooked long grain rice, chicken broth, bay leaf, salt, pepper
    40 min, 8 ingredients
  • Roasted Corn Salsa
    ears sweet corn in husks, tomatoes, chopped and
    9 More
    ears sweet corn in husks, tomatoes, chopped, onion, chopped, minced fresh cilantro, lime juice, chopped green pepper, chopped sweet red pepper, minced seeded jalapeno pepper, salt, pepper, tortilla chips
    30 min, 11 ingredients
  • Spanish Crusted Roast Pork
    olive oil, divided, garlic cloves, minced and
    6 More
    olive oil, divided, garlic cloves, minced, panko breadcrumbs (japanese bread crumbs), sliced almonds, toasted, cooled , and coarsely ground in a food processor, chopped rosemary, smoked paprika, divided, madeira wine, pork tenderloin
    45 min, 8 ingredients
  • Mexican Roasted Corn Salad With Buttermilk Dressing
    fresh lime juice, olive oil, divided, ancho chile powder and
    8 More
    fresh lime juice, olive oil, divided, ancho chile powder, paprika (regular or smoked ), salt, divided, ears shucked corn, low-fat buttermilk , well-shaken, grated parmesan cheese, seedless red grapes, halved, handful of flowering herbs , such as tarragon flowers, for garnish
    11 ingredients
  • Dijon Chicken with Panko Crust
    butter, melted, dijon mustard and
    9 More
    butter, melted, dijon mustard, garlic, peeled and minced or pressed, panko breadcrumbs (japanese-style bread crumbs), grated parmesan cheese, minced parsley, boneless skinless chicken breast halves, mayonnaise, dijon mustard, sesame oil, soy sauce
    30 min, 11 ingredients
  • Pecan and Panko Crusted Chicken Breasts
    boneless skinless chicken breast halves, panko breadcrumbs and
    6 More
    boneless skinless chicken breast halves, panko breadcrumbs, pecans, freshly chopped, butter, divided, shallot, minced, chicken broth, fresh parsley, finely chopped, salt & pepper
    40 min, 8 ingredients
  • Crispy Parmesan-Panko Crusted Chicken Cutlets
    flour, dry mustard , to taste, salt (to taste) and
    9 More
    flour, dry mustard , to taste, salt (to taste), black pepper (to taste), eggs, panko breadcrumbs, grated parmesan cheese, butter, olive oil, chicken cutlets (or boneless skinless chicken breasts, pounded flat), dijon mustard, honey
    30 min, 12 ingredients
  • Roasted Corn and Avocado Dip Roasted Corn and Avocado Dip
    fresh corn, canola oil, avocados, peeled, lime juice and
    6 More
    fresh corn, canola oil, avocados, peeled, lime juice, garlic cloves, minced, chopped onion, jalapeno peppers, drained and chopped, salt, ground cumin, tortilla chips
    20 min, 10 ingredients
  • Roasted Corn and Black Bean Salsa Roasted Corn and Black Bean Salsa
    frozen corn, thawed and undrained and
    10 More
    frozen corn, thawed and undrained, chopped sweet red pepper, chopped green pepper, vegetable oil, garlic cloves, chopped, ground cumin, chili powder, salt, black beans, rinsed and drained, minced fresh cilantro, tortilla chips
    25 min, 11 ingredients
  • Emeril's Taco Salad with a Roasted Poblano Buttermilk Dressing (Emeril Lagasse) Emeril's Taco Salad with a Roasted Poblano Buttermilk Dressing (Emeril Lagasse)
    olive oil and
    21 More
    olive oil, creole or other whole grain mustard , plus 2 tbsp, fresh limes, juiced, fresh jalapeno, minced, flank steak, trimmed, sea salt, freshly ground black pepper, poblano pepper , roasted, peeled and seeded, egg, fresh lemon, juiced, chopped garlic, salt, vegetable oil, buttermilk, head iceberg lettuce, cleaned and cored, sliced red onions, vine-ripened tomatoes, cored, seeded and diced, fresh sweet corn kernels , roasted, monterey jack cheese, grated, avocado, corn tortillas , cut into eighths, chopped green onions, green part only
    38 min, 22 ingredients
  • Pecan-Crusted Mountain Trout With Brown Butter Sage Sauce Pecan-Crusted Mountain Trout With Brown Butter Sage Sauce
    pecan halves, lightly toasted and
    9 More
    pecan halves, lightly toasted, dry breadcrumbs , preferably japanese-style panko, trout fillets, salt and pepper, buttermilk, olive oil, butter, sage leaves, chopped, lemon , juice of, chicken broth
    25 min, 10 ingredients
  • Spanish Crusted Roast Pork Tenderloin Spanish Crusted Roast Pork Tenderloin
    olive oil, divided, garlic cloves, minced and
    6 More
    olive oil, divided, garlic cloves, minced, panko (japanese bread crumbs), sliced almonds, toasted, cooled , and coarsely ground in a food processor, chopped rosemary, pimenton (smoked paprika), divided, madeira, pork tenderloins
    45 min, 8 ingredients
  • Tortilla Crusted Salmon with Fire Roasted Corn Salsa Tortilla Crusted Salmon with Fire Roasted Corn Salsa
    ears fresh corn , roasted on broiler and cleaned off cob and
    15 More
    ears fresh corn , roasted on broiler and cleaned off cob, tomatillos, peeled, washed and small diced, jalapeno , oiled, broiled de-seeded and small diced, tomato, cored and diced medium, red bell pepper, seeded , pith removed and small diced, green bell pepper, seeded , pith removed and small diced, cilantro leaves, chopped fine, fresh lime juice, garlic, minced, hot pepper sauce , to taste, salt and pepper, to taste, canola oil, for pan frying, blue corn tortillas, salmon fillets, 6 oz each, salt and peppered flour, eggs plus 2 oz milk, for egg wash
    4 hour 50 min, 16 ingredients
  • Fried Popcorn Shrimp with Mache, Roasted Corn, Asparagus and Grape Tomato Vinaigrette (Emeril Lagasse) Fried Popcorn Shrimp with Mache, Roasted Corn, Asparagus and Grape Tomato Vinaigrette (Emeril Lagasse)
    ear corn, shucked , roasted and
    26 More
    ear corn, shucked , roasted, asparagus spears (pencil thick), ends trimmed and blanched, mache, minced shallot, minced garlic, dijon mustard, champagne vinegar, freshly squeezed orange juice, orange zest, salt, freshly ground black pepper, extra-virgin olive oil, teardrop tomatoes, halved, buttermilk, red hot sauce, rock shrimp, essence , recipe follows, corn flour, masa harina, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    24 min, 27 ingredients
  • Pecan- and Panko-Crusted Chicken Breasts Pecan- and Panko-Crusted Chicken Breasts
    skinless boneless chicken breast halves and
    6 More
    skinless boneless chicken breast halves, panko (japanese breadcrumbs), chopped pecans, butter, divided, minced shallots, low-salt chicken broth, chopped fresh parsley
    40 min, 7 ingredients
  • Pecan and Panko-Crusted Chicken Breasts Pecan and Panko-Crusted Chicken Breasts
    boneless skinless chicken breast halves, panko breadcrumbs and
    5 More
    boneless skinless chicken breast halves, panko breadcrumbs, chopped pecans, butter, divided, minced shallot, low sodium chicken broth, chopped fresh parsley
    20 min, 7 ingredients




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