179620 panko crusted chicken roasted hash dressing Recipes
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boneless skinless chicken breast halves (1/2 lb) and8 Moreboneless skinless chicken breast halves (1/2 lb), ranch dressing, creamy (to taste), yellow mustard, cucumber, chopped, tomato, chopped, cashews, chopped, croissants, split, butter or 1 tbsp margarine or 1 tbsp mayonnaise or 1 tbsp salad dressing, lettuce , if desired1 hour 10 min, 9 ingredients
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Chicken Taco Salad With Mexi-Ranch Dressing
boneless skinless chicken breasts, ranch dressing and12 Moreboneless skinless chicken breasts, ranch dressing, sour cream, cilantro (chopped ), minced pickled jalapeno pepper, minced garlic, salt, chili powder, cumin, jalapeno juice , from the pickled jalapenos if desired to thin dressing a bit and add extra spice, about 1 tsp, head iceberg lettuce (chopped ), cheddar cheese (shredded ), tomato (diced ), cool ranch doritos (crushed )20 min, 14 ingredients -
Roast Beef (Or Chicken or Pork or Duck) Salad
red onion, sliced very thin, olive oil, sugar and10 Morered onion, sliced very thin, olive oil, sugar, tomatoes, halved, olive oil, sixteen-oz can cannellini beans, drained and rinsed, scallion, chopped, cooked meat (such as roast chicken or rare roast beef, torn or sliced into strips), extra virgin olive oil, dijon mustard, sherry wine vinegar or 3 tbsp wine vinegar, minced rosemary, chopped basil35 min, 13 ingredients -
Chicken Fajita Breakfast Skillet
boneless skinless chicken breast, hash browns and11 Moreboneless skinless chicken breast, hash browns, fajita seasoning, red bell pepper, white onion, eggs, half and half, shredded cheese, sour cream, guacamole, salt, freshly ground black pepper, chunky salsa13 ingredients -
Ruby Tuesdays Chicken Quesadillas
ruby tuesday's chicken quesadillas, chicken breast and25 Moreruby tuesday s chicken quesadillas, chicken breast, italian dressing, flour tortilla, margarine, shredded monterey jack/cheddar cheese, tomatoes, diced, jalapeno peppers, diced, shredded lettuce, diced tomatoes, sour cream, salsa, place chicken breast in a bowl with enough italian dressing to, coat ; allow to marinate 30 minutes, refrigerated. grill marinated, chicken until done in a lightly oiled pan. cut into 3/4 pieces, aside ., brush 1 side of tortilla with margarine and place in frying pan, over medium heat. on 1 half of tortilla , add cheese, tomatoes , peppers, and cajun seasoning in that serving. make, spread to the edge of the half. top with diced chicken, fold empty tortilla side on top , and flip over in pan so that, cheese is on top of chicken. cook until very warm throughout ., pan to serving plate and cut into six equal wedges, on 1 side of plate. on the other side put lettuce , topped with, tomatoes , and then topped with sour cream. serve your, favorite salsa in a small bowl on the side .27 ingredients -
Roasted Whole Chicken, Mashed Potatoes, and Veggies
whole chicken roasted, mashed potatoes mashed and1 Morewhole chicken roasted, mashed potatoes mashed, roasted veggies roasted3 ingredients -
Chicken & Roasted Veggie Enchilada-Lasagna
chipotle chile in adobo, roughly chopped and10 Morechipotle chile in adobo, roughly chopped, diced green chilies, fire-roasted tomatoes, garlic cloves, roughly chopped, olive oil, corn tortillas (6-inch), red enchilada sauce, cooked chicken, shredded, zucchini, very thinly sliced, roasted red pepper, sliced, cheese, shredded (i used kroger s authentic mexican cheese blend)50 min, 11 ingredients -
Roasted Chicken and Cantaloupe Salad With Ginger Lime Vinaigrett
limes, orange, honey, gingerroot, minced, canola oil and10 Morelimes, orange, honey, gingerroot, minced, canola oil, fresh ground black pepper, salt , to taste, roasting chicken , roasted (i used a supermarket rotisserie chicken), romaine lettuce , coarsely torn, cantaloupe, cubed, red seedless grapes, carrot, shredded, raisins (optional), craisins (optional), toasted sliced almonds (optional)20 min, 15 ingredients -
Protein - Chicken: Corn-Crusted Chicken Nuggets (Gluten-Free)
chicken tenders , cut in half crosswise (see tip), salt and3 Morechicken tenders , cut in half crosswise (see tip), salt, freshly ground pepper, cornmeal, extra-virgin olive oil (120 cal.)5 ingredients
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