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Roasted Mushroom and Shallot Pizza Recipe

Roasted Mushroom and Shallot Pizza Recipe

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Ingredients:

Serving

1/2 (8-oz) tub light chive -and- onion cream cheese
1 (10-oz) cheese-flavored thin pizza crust (such as boboli)
2 cups roasted mushrooms and shallots
3 (1-oz) slices reduced-fat lorraine cheese (such as saputo)
2 tbsp fresh oregano leaves

Directions:

Preheat oven to 450°.
Spread cream cheese over pizza crust. Top with Roasted Mushrooms and Shallots and cheese slices.
Bake pizza directly on oven rack at 450° for 8 minutes or until crust is golden and cheese melts. Sprinkle with oregano, and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.72 Kcal (484 kJ)
Calories from fat	91.57 Kcal
		% Daily Value*
Total Fat	10.17g	16%
Cholesterol	3.5mg	1%
Sodium	379.81mg	16%
Potassium	26.78mg	1%
Total Carbs	5.63g	2%
Sugars	2.01g	8%
Dietary Fiber	0.6g	2%
Protein	3.51g	7%
Vitamin C	1.4mg	2%
Iron	0.5mg	3%
Calcium	69.1mg	7%

Amount Per 100 g
Calories	114.42 Kcal (479 kJ)
Calories from fat	90.55 Kcal
		% Daily Value*
Total Fat	10.06g	16%
Cholesterol	3.46mg	1%
Sodium	375.57mg	16%
Potassium	26.48mg	1%
Total Carbs	5.57g	2%
Sugars	1.99g	8%
Dietary Fiber	0.59g	2%
Protein	3.47g	7%
Vitamin C	1.4mg	2%
Iron	0.5mg	3%
Calcium	68.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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