111232 pan steaks basil salad Recipes

string bean, good quality red wine vinegar (preferably italian or french ), peanut oil or 3 tbsp grapeseed oil, salt and pepper, fresh tomatoes, virgin olive oil, sliced onion, for garnish, basil leaves

mushrooms (flat or well opened 320g/80g each), tomatoes (medium 600g, seeded and chopped finely), olive oil, balsamic vinegar, garlic cloves (minced ), basil leaves (fresh, loosely packed and then finely shredded), olive oil (60ml), balsamic vinegar

tomatoes, sliced, onion, thinly sliced, fresh basil leaf, shredded mozzarella cheese, sun-dried tomato vinaigrette dressing

hulled strawberries, quartered (about 1 lb), sliced fresh basil, balsamic vinegar, sugar or 1 tsp substitute, cucumbers (yielding about 2 cups when sliced), lemon juice, salt, black pepper

mozzarella cheese, fresh basil, chopped, tomatoes, red wine vinegar or 1/4 cup balsamic vinegar, salt, pepper, olive oil

ripe tomatoes (vine-ripened are best), fresh mozzarella cheese, fresh basil leaves, chopped, balsamic vinegar, garlic cloves, minced, olive oil, salt, black pepper, freshly cracked

green beans , topped and tailed and cut into 1 1/2 inch pieces, olive oil, vinegar (i prefer a mix of red wine and balsamic), chopped fresh basil leaf, garlic, minced finely (or pressed ), salt, fresh ground black pepper , to taste, scallions, chopped

ears white corn, large, husked, olive oil, garlic, finely chopped, fresh basil, thinly sliced (packed), tomatoes, seeded, chopped, balsamic vinegar

fat buttermilk, low-fat sour cream, parmesan cheese , plus, grated parmesan cheese, minced fresh basil, onion salt, garlic cloves, minced

ripe peaches (peeled , if desired), fresh basil leaf , torn, fresh mozzarella cheese, cut into 1 inch chunks, extra virgin olive oil, kosher salt, black pepper

tomatoes, fresh basil leaves , cut in chiffonade, white balsamic vinegar, extra virgin olive oil, salt, pepper, freshly ground

spinach leaves, fresh basil, olive oil, garlic, minced, pine nuts, prosciutto, chopped, salt and pepper, grated parmesan cheese

toasted pine nuts, pureed, whole egg, shallot, minced, lemon juice, balsamic vinegar, olive oil, spinach, basil leaves, shaved aged provolone cheese or 4 oz good parmesan cheese, toasted pine nuts

green beans, trimmed, shallot, dice, red wine vinegar, salt and pepper, extra virgin olive oil, tomatoes, halved, fresh basil leaves, thinly sliced

olive oil, balsamic vinegar, salt, black pepper, torn romaine lettuce, sliced strawberries (1 lb), cut sliced vidalia onion, torn fresh basil

oranges, red onion, basil leaves, red wine vinegar, salt and pepper, to taste

baby red potato , scrubbed, ears of corn (about 3 lb), grape tomatoes , halved lengthwise, red onion, peeled and sliced thinly (about 1/2 to 3/4 cup), fresh basil, rinsed, dried , and leaves picked, extra-virgin olive oil, lemons, juiced, kosher salt, grinds fresh ground pepper

salad leaves (italian style , chose a packet which includes e.g. green oak leaf, lollo rosso and apollo), mozzarella cheese, thinly sliced, tomatoes, halved (or sliced if you have the time or patience), yellow pepper, de-seeded and sliced, black olives (optional), chopped basil (optional), lemon juice, olive oil, sun-dried tomato (finely diced ), salt & freshly ground black pepper