143381 pan seared strip steak red pan pink Recipes

  • Pan-Seared Strip Steak with Red-Wine Pan Sauce and Pink-Peppercorn Butter
    unsalted butter, room temperature, minced fresh thyme and
    10 More
    unsalted butter, room temperature, minced fresh thyme, honey, whole pink peppercorns, coarse kosher salt, new york strip steak (about 1 1/4 to 1 1/2 inches thick ), extra-virgin olive oil, divided, minced fresh thyme, coarse kosher salt, sliced shallot, dry red wine, low-salt beef broth or low-salt chicken broth
    1 hour , 12 ingredients
  • Pan Seared Strip Steaks
    new york strip steaks, vegetable oil, salt, pepper and
    5 More
    new york strip steaks, vegetable oil, salt, pepper, all-purpose flour, beef broth, shallots, thinly sliced, dried basil, dried thyme
    30 min, 9 ingredients
  • Bife De Chorizo (Argentinean Ny Strip Steak)
    steaks , ny strip steak (4 nice thick ), sea salt
    40 min, 2 ingredients
  • Grilled Strip Steaks and Potatoes With Blue Cheese Butter
    red potatoes , scrubbed and cut crosswise into 1/2-inch-t... and
    9 More
    red potatoes , scrubbed and cut crosswise into 1/2-inch-thick rounds, salt, vegetable oil, ground black pepper, unsalted butter, softened (1/2 stick), crumbled blue cheese, shallot, minced (about 2 tbsp), chopped fresh parsley leaves, garlic clove, pressed through a press (about 1/2 tsp), beef strip steaks, 1 1/4 to 1 1/2 inches thick
    45 min, 10 ingredients
  • Strip Steak With Spice Rub
    new york strip steaks, 1 1/2 to 2 inches thick (2 1/2 lb ... and
    9 More
    new york strip steaks, 1 1/2 to 2 inches thick (2 1/2 lb total new york strip), olive oil, kosher salt, black pepper, coarsely ground, garlic powder, sweet paprika, cayenne pepper (hot paprika fine too), thyme, ground, brown sugar, orange peel, dried (optional)
    45 min, 10 ingredients
  • Strip Steaks With Tomato and Blue Cheese Vinaigrette
    new york strip steaks, each 10 to 12 oz and about 1 inch ... and
    9 More
    new york strip steaks, each 10 to 12 oz and about 1 inch thick , trimmed of excess fat, extra virgin olive oil, kosher salt, ground black pepper, minced shallot, red wine vinegar, dijon mustard, tomatoes, each cut into quarters, chopped fresh basil leaf, crumbled gorgonzola (1/2 cup)
    21 min, 10 ingredients
  • Strip Steaks with Red-Eye Barbecue Sauce
    unsalted butter, minced shallot, minced garlic, ketchup and
    8 More
    unsalted butter, minced shallot, minced garlic, ketchup, brewed dark-roast coffee or espresso, balsamic vinegar, brown sugar, ground ancho chile powder, new york strip steaks, each 10 to 12 oz and about 1 inch thick , trimmed of excess fat, extra-virgin olive oil, kosher salt, freshly ground black pepper
    26 min, 12 ingredients
  • Strip Steaks with Tomato and Blue Cheese Vinaigrette
    thick new york strip steaks , trimmed of excess fat and
    9 More
    thick new york strip steaks , trimmed of excess fat, extra-virgin olive oil, kosher salt, ground black pepper, minced shallot, red-wine vinegar, dijon mustard, tomatoes , each cut itno quarters, chopped fresh basil leaves, crumbled gorgonzola cheese (1/2 cup)
    10 min, 10 ingredients
  • Strip Steaks With Broiled Asparagus
    vegetable oil cooking spray and
    8 More
    vegetable oil cooking spray, beef loin strip steak, cut about 3/4-inch thick , trimmed of all fat, garlic clove, coarsely chopped, cracked black pepper, asparagus spears, trimmed, olive oil, low sodium beef broth, dry white wine, dijon mustard
    20 min, 9 ingredients
  • Pan-Seared Strip Steak With Red-Wine Pan Sauce and Pink-Pepperco Pan-Seared Strip Steak With Red-Wine Pan Sauce and Pink-Pepperco
    unsalted butter, room temperature, minced fresh thyme and
    10 More
    unsalted butter, room temperature, minced fresh thyme, honey, whole pink peppercorns, coarse kosher salt, new york strip steaks (about 1 1/4 to 1 1/2 inches thick ), extra-virgin olive oil, divided, minced fresh thyme, coarse kosher salt, sliced shallot, dry red wine, low sodium beef broth or 1/2 cup low sodium chicken broth
    1 min, 12 ingredients
  • Seared Strip Steaks with North African-Spiced Butter (Aida Mollenkamp) Seared Strip Steaks with North African-Spiced Butter (Aida Mollenkamp)
    unsalted butter (1 stick), at room temperature and
    6 More
    unsalted butter (1 stick), at room temperature, ground cumin, kosher salt, smoked paprika, freshly ground black pepper, new york strip steaks, oil
    16 min, 7 ingredients
  • Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli) Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
    steaks, trimmed, kosher salt, freshly ground black pepper and
    13 More
    steaks, trimmed, kosher salt, freshly ground black pepper, butter, minced shallots, green peppercorns , preferably in brine, lightly crushed, brandy, dijon mustard, lemon juice, lemon zest, worcestershire sauce, veal stock , home-made or store-bought, fresh tarragon, washed, dried, leaves finely chopped, fingerling potatoes, washed and dried, coarse sea salt, bay leaves
    45 min, 16 ingredients
  • Pan Fried Strip Steaks With Beurre Rouge Pan Fried Strip Steaks With Beurre Rouge
    olive oil, new york strip steaks, room temperature and
    7 More
    olive oil, new york strip steaks, room temperature, onions, minced fine or 2 shallots, minced garlic (skip if using shallots), red wine (original recipe called for madiera, i used a dry red), balsamic vinegar, unsalted butter, salt, fresh ground black pepper
    20 min, 9 ingredients
  • Strip Steaks with a Side of Blue Cheese Spaghetti (Rachael Ray) Strip Steaks with a Side of Blue Cheese Spaghetti (Rachael Ray)
    bacon, chopped into 1-inch pieces, salt, spaghetti and
    13 More
    bacon, chopped into 1-inch pieces, salt, spaghetti, ny strip steaks, ground black pepper, extra-virgin olive oil , 2 turns of the pan, butter, divided, garlic, minced, divided, shallots, finely chopped, all-purpose flour, chicken stock, cream or half-and-half, eyeball it, blue cheese crumbles, chopped sage leaves, chives, chopped , a palm full, arugula , a small bunch, cleaned, trimmed and shredded
    20 min, 16 ingredients
  • Strip Steak With Rosemary Red Wine Sauce Strip Steak With Rosemary Red Wine Sauce
    boneless strip steaks (4 steaks, 1-inch thick), salt and
    8 More
    boneless strip steaks (4 steaks, 1-inch thick), salt, cracked black pepper, olive oil, chopped onion, chopped fresh rosemary leaves, garlic, finely chopped, dry red wine, canned condensed beef broth, dark brown sugar
    45 min, 10 ingredients
  • Strip Steak with Red Wine Cream Sauce Strip Steak with Red Wine Cream Sauce
    vegetable oil, red onions, sliced and
    8 More
    vegetable oil, red onions, sliced, button mushrooms, sliced, vegetable oil, new york strip steaks, salt and ground black pepper to taste, red zinfandel wine, beef broth, dijon mustard, heavy whipping cream
    45 min, 10 ingredients
  • Strip Steak with Rosemary Red Wine Sauce Strip Steak with Rosemary Red Wine Sauce
    boneless strip steaks (3 lb total, 1-inch thick ), salt and
    8 More
    boneless strip steaks (3 lb total, 1-inch thick ), salt, cracked black pepper, olive oil, chopped onion, chopped fresh rosemary leaves, garlic, finely chopped, dry red wine, canned condensed beef broth, dark-brown sugar
    45 min, 10 ingredients
  • Strip Steak With Spiced Salt (Food Network Kitchens) Strip Steak With Spiced Salt (Food Network Kitchens)
    flaky sea salt or kosher salt, coriander seeds and
    8 More
    flaky sea salt or kosher salt, coriander seeds, black peppercorns, paprika, red pepper flakes, dill seeds, garlic, minced, boneless new york strip steaks (12 to 14 oz each), extra-virgin olive oil, for brushing, tomatoes
    1 hour 20 min, 10 ingredients




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