32339 pan seared flat iron spicy drizzle Recipes

  • Pan-Seared Flat Iron Steak
    flat iron steak, montreal steak seasoning, kosher salt and
    1 More
    flat iron steak, montreal steak seasoning, kosher salt, vegetable oil
    15 min, 4 ingredients
  • Flat Iron Steak with Balsamic Reduction
    flat iron steak, extra-virgin olive oil and
    6 More
    flat iron steak, extra-virgin olive oil, coarsely ground mixed peppercorns, salt, butter, garlic, minced, balsamic vinegar, chopped fresh parsley
    40 min, 8 ingredients
  • Flat Iron, Grilled
    flat iron steaks, olive oil, ground black pepper and
    6 More
    flat iron steaks, olive oil, ground black pepper, kosher salt, garlic powder, onion powder, cayenne pepper, dark brown sugar, fresh lime juice
    25 min, 9 ingredients
  • Flat Iron Steak Simplicity!
    flat iron steaks, lemon pepper seasoning , or to taste and
    2 More
    flat iron steaks, lemon pepper seasoning , or to taste, onion powder , or to taste, garlic powder , or to taste
    11 min, 4 ingredients
  • Flat Iron Steak
    flat iron steaks (top blade steak) or 1 (2 lb) flank stea... and
    8 More
    flat iron steaks (top blade steak) or 1 (2 lb) flank steaks, olive oil, garlic cloves, mashed, italian parsley, chopped, rosemary, chopped, cabernet sauvignon wine, salt, generous amount fresh ground pepper, dry mustard
    18 min, 9 ingredients
  • Flat Iron  Steak
    flat iron steaks, extra virgin olive oil and
    3 More
    flat iron steaks, extra virgin olive oil, fresh garlic cloves, steak seasoning, worcestershire sauce
    15 min, 5 ingredients
  • Flat Iron Steak with Cabernet Sauce (Sandra Lee)
    flat iron steak, beef broth and
    6 More
    flat iron steak, beef broth, cabernet sauvignon (recommended : bv napa cabernet), canola oil, shallot, diced, unsalted butter, kosher salt and freshly ground black pepper
    30 min, 8 ingredients
  • Flat Iron Steak with Tango Sauce (Sandra Lee)
    flat iron steak or top blade steak, paprika, salt and
    7 More
    flat iron steak or top blade steak, paprika, salt, freshly ground black pepper, chopped fresh cilantro leaves, chopped fresh parsley leaves, minced garlic, red wine vinegar, lemon juice, olive oil
    16 min, 10 ingredients
  • Pan Seared Flat Iron Steak With Spicy Minted Drizzle Pan Seared Flat Iron Steak With Spicy Minted Drizzle
    flat iron steaks, red peppers , julienne and
    11 More
    flat iron steaks, red peppers , julienne, green onions , julienne, boston bib lettuce leaf, olive oil, fresh mint leaves, kikkoman soy sauce, jalapeno pepper, minced, garlic, minced, kosher salt, black pepper, rice vinegar, brown sugar
    30 min, 13 ingredients
  • Pan-Seared Flat Iron Steaks Pan-Seared Flat Iron Steaks
    flat iron steaks, lemon pepper, salt, garlic powder and
    2 More
    flat iron steaks, lemon pepper, salt, garlic powder, paprika, olive oil
    20 min, 7 ingredients
  • Pan-Seared Caesar Beef & Potato Salad Pan-Seared Caesar Beef & Potato Salad
    flat iron steaks and
    9 More
    flat iron steaks, prepared non-creamy caesar salad dressing, unpeeled round red potatoes (about 1-1/2-inch diameter), lemon, prepared non-creamy caesar salad dressing, salt and pepper, torn romaine lettuce hearts, prepared non-creamy caesar salad dressing, shaved parmesan cheese, lemon (to garnish ) (optional)
    30 min, 10 ingredients
  • Flat Iron Steak With Balsamic Reduction Flat Iron Steak With Balsamic Reduction
    flat iron steaks (shoulder top blade) and
    9 More
    flat iron steaks (shoulder top blade), extra virgin olive oil, fresh coarse ground black pepper, kosher salt, butter, onion, sliced thin, mushroom, sliced thin, garlic clove, minced, balsamic vinegar, chopped fresh parsley
    35 min, 10 ingredients
  • Flat Iron Steaks With Parmesan Grilled Vegetables Flat Iron Steaks With Parmesan Grilled Vegetables
    flat iron steaks (top blade), parmesan cheese, olive oil and
    6 More
    flat iron steaks (top blade), parmesan cheese, olive oil, red wine vinegar, red bell peppers, quartered, red onion, sliced (1/2-inch), minced garlic, basil, pepper
    15 min, 9 ingredients
  • Flat Iron Steaks With Mushroom and Peppercorn Sauce Flat Iron Steaks With Mushroom and Peppercorn Sauce
    flat iron steaks , 8 oz each, olive oil and
    10 More
    flat iron steaks , 8 oz each, olive oil, cremini mushrooms, quartered, garlic cloves, minced, fresh chives , rough chop, peppercorns , coarse grind, dijon mustard, beef broth, whipping cream, salt, ground cumin, ground black pepper
    30 min, 12 ingredients
  • Flat Iron Steak with Red Wine Sauce (Giada De Laurentiis) Flat Iron Steak with Red Wine Sauce (Giada De Laurentiis)
    flat iron steaks or tri-tip steaks and
    8 More
    flat iron steaks or tri-tip steaks, salt and freshly ground black pepper, extra-virgin olive oil, plus extra for garnish, cold unsalted butter, onion, thinly sliced, minced garlic, dried oregano, tomato paste, dry red wine
    35 min, 9 ingredients
  • Flat Iron Steak And Spinach Salad Flat Iron Steak And Spinach Salad
    flat iron steak, salt and pepper to taste, olive oil and
    7 More
    flat iron steak, salt and pepper to taste, olive oil, red onion, thinly sliced, you favorite italian salad dressing, red bell peppers , cut into 1/2 inch strips, portobello mushrooms, sliced, red wine, baby spinach leaves, crumbled blue cheese
    10 ingredients
  • Flat Iron Steaks with Great Green Sauce and Nutty  Roni-N-Rice  (Rachael Ray) Flat Iron Steaks with Great Green Sauce and Nutty Roni-N-Rice (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan, butter and
    16 More
    extra-virgin olive oil , 1 turn of the pan, butter, broken thin spaghetti or vermicelli pasta, almonds, enriched white rice, chicken stock, chopped flat-leaf parsley, flat iron steak , a tender but steaky, affordable cut of beef from the tip of the shoulder top blade, available from the butcher counter, salt, extra-virgin olive oil, for drizzling, flat-leaf parsley, shallot, coarsely chopped, capers, anchovies, worcestershire sauce , eyeball it, red wine vinegar, black pepper, beefsteak tomatoes, sliced
    35 min, 18 ingredients
  • Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee) Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee)
    tomatoes, canola oil and
    21 More
    tomatoes, canola oil, kosher salt and freshly ground black pepper, bone-in, split chicken breast (1 1/2 to 2 lb), chicken broth, spicy brown mustard, chopped fresh oregano, unsalted butter , cut into pieces, canola oil, sausage links, any kind, cut into 1/2-inch-thick rounds, roasted tomato halves, from pan seared chicken with sauce, beans with bacon, from and bacon macaroni, recipe follows, chicken broth, unsalted butter, breadcrumbs, bacon, kosher salt, yellow onion, chopped, chopped garlic, tomatoes, chopped, two 15-oz cans red beans, drained and rinsed, chopped fresh parsley, freshly ground black pepper
    35 min, 23 ingredients




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