464865 pan salmon white lemon butter rosemary sauce Recipes

salmon fillet ( to feed four ), ripe mangoes, peeled and sliced in wedges, thai sweet chili sauce ( bottled )

salmon fillets, onions, garlic cloves, coconut milk, chopped tomatoes, indian spices (garam massala, or a mix of you own favourite spices), salt and pepper, olive oil

white potatoes, butter, melted, rosemary, minced, dry onion soup mix

butter or 4 tbsp margarine, chopped parsley, lemon juice, rosemary, crushed, paprika, chicken wings (about 12), salt, pepper

salmon steaks, carrot, grated, hollandaise sauce, salt and pepper, to taste, creole mustard, boiled small shrimp, peeled and deveined

salmon fillets (about 1 inch thick ), salt, divided, ground turmeric, vegetable oil, divided, panch phoron blend, sliced onion (about 1 large), peeled yukon gold potato , cut into 1/4-inch strips, tomatoes, cubed zucchini, water, paprika, minced peeled fresh ginger, garlic cloves, minced, plain low-fat yogurt, serrano chiles, halved and seeded, tomato, cut into 1/2-inch thick wedges (about 8 oz), garam masala, chopped fresh cilantro

monkfish fillets (2 filets about 1-inch to 1 1/2 thick), butter, white wine, lemon juice, parsley, white pepper, salt

salmon fillets, butter, melted, lime juice, black pepper, dried minced parsley or 1/2 tbsp chopped fresh parsley, garlic cloves, minced

vegetable oil, beef tenderloin, trimmed, soy sauce, mirin (sweet japanese rice wine), green onions, very thinly sliced, golden brown sugar, fresh lemon juice, minced peeled fresh ginger, garlic cloves, flattened, grated peeled daikon (japanese white radish), grated peeled fresh ginger, green onions, very finely chopped, lemons, cut into wedges, shiso (beefsteak plant leaves)* or watercress, lemon-soy dipping sauce

butter, lemon juice, garlic clove, minced, instant chicken bouillon granules or 1 tsp beef bouillon granules, parsley flakes, knorr aromat seasoning , for meat (optional), basil, paprika, dry white wine, tilapia fillets

dry white wine, lemon , zest of, grated, bay scallops, dijon mustard, low-fat butter (40%), pasta, cooked and hot, chives, snipped, salt and pepper

salmon, oil, lemons, rice, green beans, mustard, cucumber, dill

salmon fillet, dijon mustard, dried dill or 2 tbsp fresh dill, cream cheese, lime juice, garlic powder, sugar

lemons, broiler-fryer, chopped fresh rosemary, garlic cloves, minced, salt, pepper, red potatoes , cut into 2-inch pieces (about 5 cups), olive oil

lemons, broiler-fryer, chopped fresh rosemary, garlic cloves, minced, salt, pepper, red potatoes , cut into 2-inch pieces (about 5 cups), olive oil

refrigerated reduced-fat crescent dinner roll dough, lemon , cut into paper-thin slices, fresh rosemary leaves, pine nuts, coarse sea salt, cracked black pepper, olive oil-flavored cooking spray

thick) rib lamb chops (4 1/2 lb), olive oil, sea salt, pepper, rosemary sauce, wild rice-fennel pilaf, garnish: fresh fennel