462746 pan white lemon butter rosemary sauce Recipes
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boneless skinless chicken breasts, salt, pepper, olive oil and5 Moreboneless skinless chicken breasts, salt, pepper, olive oil, garlic cloves, minced (jarred is fine ), low sodium chicken broth, dried rosemary, white wine or 1 tsp fresh lemon juice, butter (smart balance works great too)25 min, 9 ingredients
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butter (unless there is already oil in the pan, see above) and6 Morebutter (unless there is already oil in the pan, see above), white rice, dried rosemary , broken up a bit between your fingers, chicken broth, white wine, fresh parmesan cheese, grated, salt & freshly ground black pepper35 min, 7 ingredients
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butter and13 Morebutter, unsweetened chocolate (2 oz) (or 2 tbsp cocoa powder), water, cake flour (regular flour ok too - though it won tsp be as high), good vanilla, white sugar, salt, baking powder, baking soda, egg, buttermilk or sour milk (yes, sour milk no kidding!), recipe for lemon butter cream frosting under separate listing...see my page for instructions., equipment needed : greased 8 x8 square baking pan, 1-1/2 qt sauce pan, 1 working stove at 350, 1 working stove top burner on low-medium heat, see alterations for orange butter cream frosting recipe as seen in my photo.14 ingredients
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lemon butter sauce, white wine, fresh lemon juice and15 Morelemon butter sauce, white wine, fresh lemon juice, heavy cream, butter, chilled, salt and pepper to taste, chicken and pasta, dry farfalle (bow tie) pasta, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, olive oil, butter, all-purpose flour, salt and pepper to taste, bacon, mushrooms, sliced, artichoke hearts, drained and halved, capers, drained, chopped fresh parsley for garnish30 min, 18 ingredients
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Pan Roasted Salmon in White Wine, Lemon, Butter and Rosemary Saucesalmon fillets, butter cut into medium sized pats and7 Moresalmon fillets, butter cut into medium sized pats, garlic minced, lemon juice to taste, olive oil, white wine chardonnay, rosemary, salt and pepper to taste, lemon slices and rosemary sprigs garnish9 ingredients
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Lemon Butter Avocado Saucewhite wine, butter (melted ) and8 Morewhite wine, butter (melted ), heavy cream (milk optional substitute), olive oil, lemon juice, cornstarch, sea salt, garlic (minced or powder ), basil, avocado (mashed )3 min, 10 ingredients
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Chicken with Roasted Lemon and Rosemary Sauce (Michael Chiarello)lemons, gray salt, boneless chicken breast halves, skin on and9 Morelemons, gray salt, boneless chicken breast halves, skin on, freshly ground black pepper, extra-virgin olive oil, new potatoes , such as red bliss, halved, garlic, minced, chopped fresh rosemary leaves, double-strength chicken stock , or 4 cups canned low-salt chicken broth boiled until reduced by half, chopped fresh flat-leaf parsley leaves, unsalted butter , optional, rosemary sprigs, for garnish55 min, 12 ingredients
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Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce with White Truffle Butter (Bobby Flay)black sea bass fillets, salt and freshly ground pepper and18 Moreblack sea bass fillets, salt and freshly ground pepper, olive oil, cauliflower sauce , recipe follows, haricots verts, trimmed and steamed or blanched, chopped chives, for garnish, olive oil, spanish onion, diced, garlic, chopped, head cauliflower florets, chopped, dry white wine, fish stock, water, salt and freshly ground white pepper, sliced blanched almonds, heavy cream, white truffle butter , recipe follows, unsalted butter, slightly softened, white truffle oil, salt50 min, 20 ingredients
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Sweet Onion-Lemon Butter Canapeslemon, butter (8 tbsp), at room temperature and6 Morelemon, butter (8 tbsp), at room temperature, full-flavored honey, by 5 inches) firm dark bread (not sliced), sweet/mild onion, peeled, minced dill, pepper, coarse sea salt , preferably fleur de sel8 ingredients