133465 pan roasted pork tenderloin with herb and mustard crust Recipes

pork tenderloin (1 lb), herbes de provence, salt, pepper, butter, divided, pears, peeled and sliced, sugar, shallots, chopped, dried thyme, pear brandy or pear nectar, heavy whipping cream, pear nectar

pork tenderloins, dijon mustard, oil, butter, shallots, minced, marsala wine, dijon mustard, heavy cream

pork tenderloin, ground sage, garlic salt to taste, sauerkraut, drained, apple, onion, brown sugar

pork tenderloins, red potatoes, quartered, carrots, halved and cut into 2-inch pieces, onion, cut into wedges, olive or canola oil, salt, pepper

pork tenderloins, chopped fresh rosemary, divided, olive oil, shallots, chopped, diced dried apples, kumquats, quartered, seeded, fresh cranberries or frozen, thawed, low-salt chicken broth, dry white wine

pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper

pork tenderloin, fresh white mushrooms, sliced (about 4-1/2 cups), tomatoes, cut in 1 inch cubes, olive oil, chopped garlic, salt & pepper

pork tenderloin (about 1 lb), apple cider or 1 cup apple juice, heavy cream, cold butter, brown sugar (optional), salt & pepper

pork tenderloin, orange juice, molasses, fresh ginger, grated, ground coriander, mango, peeled and diced, fresh mint, chopped, dried cranberries (or cherries), seasoned rice vinegar, crushed red pepper flakes

pork tenderloin, olive oil, kosher salt, black pepper, bourbon, soy sauce, ketchup, brown sugar

pork tenderloin, dijon mustard, ground sage, garlic clove, minced, salt and pepper, canola oil, splash white wine vinegar

pork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar

pork tenderloin, king arthur unbleached all-purpose flour, milk, minced fresh mint or 1/2 to 3/4 tsp dried mint, dijon mustard, chicken broth, sour cream, pepper

pork tenderloin , trimmed of fat and connective tissue, extra virgin olive oil, fresh thyme sprigs, leaves removed and coarsely chopped, fresh thyme sprigs, left whole, salt, black pepper, butter, onion, chopped, garlic cloves, minced, red pepper flakes, all-purpose flour, white wine, apple juice or 1 cup apple cider, chicken stock, chopped fresh chives

pork tenderloin, dried cherries, dry red wine, balsamic vinegar, good-quality all-natural cranberry juice or 3/4 cup unfiltered apple juice, garlic cloves, minced, shallots , cut in half lengthwise, fresh rosemary or 2 tsp dried rosemary, olive oil, salt & freshly ground black pepper

pork tenderloin, apple cider, dry red wine, apple chutney or 1 cup mango chutney, garlic cloves, chopped, frest thyme leaves, plus additional for garnish, olive oil

pork tenderloin, colivita olive oil, golden boy mushroom soy sauce, lea & perrins worcestershire sauce, garlic cloves (minced ), onion (diced ), ground black pepper, non-iodized kosher salt, ginger powder, rolled sage, marjoram, thyme, celery seed, apple juice, whole milk, mushroom pieces

pork tenderloin, olive oil, salt, pepper, garlic cloves, chopped, minced fresh sage, low sodium chicken broth, cold unsalted butter , cut into cubes, head broccoli, broken into florets, shallot, finely chopped, white wine, lemon juice, divided, unsalted butter, cut into small pieces, salt, white pepper