203 pain perdu aime Recipes
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flour, dark rye flour, baking soda, ground cinnamon and11 Moreflour, dark rye flour, baking soda, ground cinnamon, ground ginger, salt, freshly-grated nutmeg, fresh ground black pepper, anise seed, unsalted butter, at room temperature (1/2 stick), egg, at room temperature, honey, grated orange zest, water1 hour 20 min, 15 ingredients
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Pain D’Épices - Spiced French Gingerbread Loaf With Honeyhoney, wholemeal flour, baking powder, milk, egg, butter and4 Morehoney, wholemeal flour, baking powder, milk, egg, butter, soft brown sugar, crystallized ginger, chopped in to small pieces, ground ginger, quatre-epices (4-spice powder, usually made of pepper, nutmeg, cloves and cinnamon)45 min, 10 ingredients
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Pain Au Son (Bran Bread)water , lukewarm, light brown sugar (or honey) and5 Morewater , lukewarm, light brown sugar (or honey), active dry yeast, natural bran, flour , all-purpose, salt, natural bran (for dusting loaf)3 hour 50 min, 7 ingredients
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Pain De Chou Fleur (Cauliflower Loaf)heads cauliflower , separated into flowerets and6 Moreheads cauliflower , separated into flowerets, potatoes, cooked and quartered, butter, salt and pepper, to taste, cayenne pepper, eggs, gruyere cheese, finely grated1 hour , 7 ingredients
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Pain Brie ( crushed Bread of Normandy)dried yeast granules (or 2 packages active dry yeast) and2 Moredried yeast granules (or 2 packages active dry yeast), unbleached bread flour, unbleached, salt14 hour 30 min, 3 ingredients
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Pain Au Chocolat Bread and Butter Puddingchocolate croissants (rectangular or pain au chocolat) and5 Morechocolate croissants (rectangular or pain au chocolat), milk, whipping cream, dark chocolate, broken into small pieces, sugar, eggs40 min, 6 ingredients
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Pain D'epice (French Spice Bread)honey, wholemeal rye flour, white sugar, baking powder and10 Morehoney, wholemeal rye flour, white sugar, baking powder, bicarbonate of soda, ground almonds, ginger peel, fennel seeds, ground cinnamon, orange , zest of, grated, lemon , zest of, grated, milk , and, sugar, boiled to a syrup for glaze41 min, 14 ingredients
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Pain Francais (Emeril Lagasse)yeast, salt (about 2 tbsp), sugar (about 2 tbsp) and3 Moreyeast, salt (about 2 tbsp), sugar (about 2 tbsp), water (about 4 cups), flour sufficient to make a smooth dough (about 8 to 10 cups), eggwash : 1 egg mixed with 1 tsp water30 min, 6 ingredients
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Zucchini With Yougurt And Dillpain yougurt (strained regular or thick greek) and4 Morepain yougurt (strained regular or thick greek), sliced sweet onion, chopped fresh dill leaves, sugar, zucchini (about 2 large)5 ingredients
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Pain Au Chocolate Bread Pudding With Cranberries A...lightly packed bite-size pieces croissant (from about eig... and10 Morelightly packed bite-size pieces croissant (from about eight 5 1/2-inch croissants), fine-quality bittersweet chocolate (not unsweetened ), fresh or unthawed frozen cranberries, eggs, sugar, milk, heavy cream, vanilla, salt, unsalted butter preparationin a large baking pan dry bread , uncovered, at room temperature 12 hours. (alternatively, dry bread in a 250of oven 1 hour.), butter a 1 1/2-quart shallow baking dish .40 min, 11 ingredients
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