Pain Au Chocolate Bread Pudding With Cranberries A... Recipe

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Pain Au Chocolate Bread Pudding With Cranberries A...
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Ingredients:

  • ingredients6 cups lightly packed bite-size pieces croissant (from about eight 5 1/2-inch croissants)
  • 1 1/2 cups fresh or unthawed frozen cranberries
  • 3 large eggs
  • 3/4 cup sugar
  • 1 1/3 cups milk
  • 3/4 cup heavy cream
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 2 tbsp unsalted butter preparationin a large baking pan dry bread, uncovered, at room temperature 12 hours. (alternatively, dry bread in a 250of oven 1 hour.)
  • butter a 1 1/2-quart shallow baking dish.

Directions:

  1. Chop chocolate. In a food processor finely chop cranberries. Arrange half of bread in one layer in baking dish and sprinkle evenly with half of chocolate and all of cranberries. Top mixture with remaining bread.
  2. In a bowl whisk together eggs, sugar, milk, 1/2 cup cream, vanilla, and salt and pour slowly and evenly over bread. Cut butter into bits and dot pudding with it. Chill pudding, covered, at least 1 hour and up to 1 day.
  3. Preheat oven to 350°F.
  4. Bake pudding in middle of oven until slightly puffed and golden, about 40 minutes.
  5. In a small metal bowl set over a small saucepan of barely simmering water melt remaining chocolate and whisk in remaining 1/4 cup cream and a pinch salt until combined well. Keep sauce warm, covered.
  6. Serve pudding warm or at room temperature with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.73 Kcal (95 kJ)
Calories from fat 9.32 Kcal
% Daily Value*
Total Fat 1.04g 2%
Cholesterol 10.54mg 4%
Sodium 15.93mg 1%
Potassium 11.63mg 0%
Total Carbs 3.03g 1%
Sugars 2.65g 11%
Dietary Fiber 0.05g 0%
Protein 0.53g 1%
Iron 0.1mg 0%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 185.86 Kcal (778 kJ)
Calories from fat 76.2 Kcal
% Daily Value*
Total Fat 8.47g 2%
Cholesterol 86.18mg 4%
Sodium 130.26mg 1%
Potassium 95.11mg 0%
Total Carbs 24.81g 1%
Sugars 21.63g 11%
Dietary Fiber 0.41g 0%
Protein 4.35g 1%
Vitamin C 0.1mg 0%
Iron 0.6mg 0%
Calcium 79.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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