201 oysters and spinach Recipes
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- oysters
- spinach
- bisque with corn bread croutons
- with bread
- and sauce
- and stuffed
- chowder
- and fried
- and lemon sauce
- and loaf
- and casserole
- chowder with bacon
- with bacon
- with prosciutto
- and stuffed mushrooms
- and bisque
- and clam dip
- and pie
- baked
- baked with fennel pureee and crisp fried shallots
- steamed with soy and sauce
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extra virgin olive oil, red wine vinegar, minced shallots and8 Moreextra virgin olive oil, red wine vinegar, minced shallots, dijon mustard, kosher salt and black pepper, assorted fresh mushrooms (button , cremini, chanterelle, oyster), minced garlic, extra virgin olive oil, unsalted butter, chopped fresh parsley leaves, fresh baby spinach (a 5 or 6 oz bag of pre-washed baby spinach)20 min, 11 ingredients
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layer of pork, (skin, fat and meat) small size bite and9 Morelayer of pork, (skin, fat and meat) small size bite, ready to use fresh spinach, cut in half, garlic chopped, black pepper, fish sauce to taste or salt, msg (optional), plam sugar, oyster sauce, cornstarch , in water mixture, olive oil25 min, 10 ingredients
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Baked Oysters With French Pernodfrench pernod liqueur, grated parmesan cheese, butter and4 Morefrench pernod liqueur, grated parmesan cheese, butter, olive oil, spinach, oysters, minced garlic15 min, 7 ingredients
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Beef Tenderloin with Oysters Rockefeller Saucebeef tenderloin, peanut oil and11 Morebeef tenderloin, peanut oil, garlic , mashed into a paste with, salt, butter, onion, finely chopped, garlic, minced, heavy cream, oyster , drained-reserve 1/2 cup of juice, creole seafood seasoning (or old bay seasoning with a healthy dash of cayenne), worcestershire sauce, salt and pepper, frozen spinach, thawed drained and squeezed1 hour , 13 ingredients
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Pappadeaux Blackened Oyster and Shrimp Fondeauxbutter, flour, onion, chopped, shrimp stock or 1 cup water and16 Morebutter, flour, onion, chopped, shrimp stock or 1 cup water, white wine, cayenne, garlic powder, salt, whipping cream, shrimp, peeled and deveined, oysters, blackening seasoning, melted butter , as needed, chopped spinach, mushrooms, sliced, crawfish tail meat (can be left out), lump crabmeat, chopped green onions, monterey jack cheese, grated, garlic bread30 min, 20 ingredients
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Pappadeaux's Blackened Oyster and Shrimp Fondueshrimp, peeled and deveined and16 Moreshrimp, peeled and deveined, oysters , blackened seasonings to taste, melted butter , as needed, chopped spinach, mushrooms, sliced, lump crabmeat, chopped green onions, monterey jack cheese, grated, garlic bread, butter, flour, onion, chopped, shrimp stock or 1 cup water, white wine, cayenne, salt, whipping cream30 min, 17 ingredients
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Pappadeux's Blackened Oyster and Shrimp Fondeauxbutter, flour, onion (chopped ) and15 Morebutter, flour, onion (chopped ), shrimp stock (see note on how to make shrimp stock) or 1 cup water (see note on how to make shrimp stock), white wine, cayenne, salt, whipping cream, shrimp (peeled and deveined ), oysters, blackening seasoning (to taste), melted butter , to saute, chopped spinach, mushrooms (sliced ), crabmeat, chopped green onions, monterey jack cheese (grated ), garlic bread, for dipping1 hour 10 min, 18 ingredients
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Poached Oysters and Artichokes with Champagne Creamchampagne vinegar or white-wine vinegar, olive oil, salt and14 Morechampagne vinegar or white-wine vinegar, olive oil, salt, all-purpose flour, artichokes (2 lb total ), spinach (2 bunches), stems discarded and leaves coarsely chopped, minced shallot (1 small), unsalted butter, salt , or to taste, black pepper , or to taste for oysters and sauce, shucked large oysters such as blue point or pacific , including liquor, champagne or other sparkling white wine, minced shallot (1 small), champagne vinegar or white-wine vinegar, heavy cream, cold unsalted butter, cut into 4 pieces, chopped fresh chives17 ingredients
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Shelburne Country Inn Oyster, Beef, and Guinness Piechopped onion, divided, tomato paste, thyme sprigs and17 Morechopped onion, divided, tomato paste, thyme sprigs, bay leaves, stout beer (such as guinness stout), boned sirloin steak, trimmed and cut into 1/2-inch cubes, quartered small red potatoes (about 1 lb), sliced carrot, garlic cloves, minced, all-purpose flour, chopped fresh spinach (about 12 oz), salt, black pepper, shucked oysters, all-purpose flour, salt, butter, ice water, low-fat milk20 ingredients
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Roast Cornish Hens Stuffed with Oyster Dressing (Emeril Lagasse)shucked oysters and their liquor, butter and24 Moreshucked oysters and their liquor, butter, chopped yellow onions, chopped green bell peppers, chopped celery, salt, divided, essence, divided , recipe follows, cayenne pepper, bay leaf, minced garlic, chopped fresh basil leaves, chicken stock or water, chopped green onions, cubes) french bread or homemade-style white bread, freshly grated parmesan, cornish hens, olive oil, divided, sauteed spinach , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 35 min, 26 ingredients
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Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)egg, lemon, juiced, creole mustard or whole grain mustard and22 Moreegg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt and freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress, and spinach), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 25 min, 25 ingredients
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Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)egg, lemon, juiced, creole mustard or whole grain mustard and15 Moreegg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt, freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, all-purpose flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress and spinach)35 min, 18 ingredients
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Roasted Mushrooms, Parsnip, Potatoes and Spinach Casserole (Rachael Ray)parsnips , potatoes and spinach casserole and19 Moreparsnips , potatoes and spinach casserole, starchy potatoes, peeled and cut into chunks, parsnips, peeled and chopped into chunks, salt, peeled onion, frozen chopped organic spinach , defrosted and squeezed dry, butter, milk, heavy cream, freshly ground black pepper, freshly grated nutmeg, eggs, beaten, grated gruyere or parmesan, paprika, roasted mushrooms, mixed mushrooms - when you bring them home , wipe them, stem them and slice them, portobellos should be gilled and sliced, buttons may be halved, shiitakes, oysters or other wild mushrooms may be coarsely chopped, garlic, crushed, several sprigs fresh thyme, extra-virgin olive oil, lemon1 hour 35 min, 20 ingredients
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Emeril's Oyster Rockefeller Soup with Crispy Gruyere Croutons (Emeril Lagasse)bacon, cut into small dice and12 Morebacon, cut into small dice, yellow onion, cut into small dice, minced garlic, oysters and their liquor, heavy cream, fresh spinach, well washed and stems removed, salt, white pepper, licorice flavored liqueur , such as herbsaint, pernod, or ouzo, crispy gruyere croutons , recipe follows, french bread, garlic, peeled and smashed, grated gruyere50 min, 13 ingredients
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Poached Oysters in Anise-Flavored Cream with Black Pepper Creme Fraiche and Caviar (Emeril Lagasse)creme fraiche (or 1/2 cup sour cream and 1/2 cup heavy cr... and11 Morecreme fraiche (or 1/2 cup sour cream and 1/2 cup heavy cream well combined), salt, freshly ground black pepper, oysters, shucked, unsalted butter, minced shallots, cayenne pepper, heavy cream, anise-flavored liqueur, fresh spinach, rinsed, patted dry , and cut into thin strips, vegetable oil, for frying, sevruga caviar1 hour 10 min, 12 ingredients
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Poached Oysters in Anise-Flavored Cream with Black Pepper Creme Fraiche and Caviar (Emeril Lagasse)creme fraiche (or 1/2 cup sour cream and 1/2 cup heavy cr... and11 Morecreme fraiche (or 1/2 cup sour cream and 1/2 cup heavy cream well combined), salt, freshly ground black pepper, oysters, shucked, unsalted butter, minced shallots, cayenne pepper, heavy cream, anise-flavored liqueur, fresh spinach, rinsed, patted dry , and cut into thin strips, vegetable oil, for frying, sevruga caviar45 min, 12 ingredients
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Special Spinach Au Gratinmilk, butter, flour, jalapeno jack cheese, grated and5 Moremilk, butter, flour, jalapeno jack cheese, grated, frozen spinach, cooked & drained, oysters , pieces, artichokes, halves drained, sliced water chestnuts, drained, grated cheddar cheese40 min, 9 ingredients
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