291492 oyster butter noodles with beef strips Recipes

butter, softened, fresh rosemary, grated lemon rind, divided, salt and pepper to taste, olive oil, garlic cloves, minced, pepper, salt, beef strip steaks (1/2 inch thick )

butter, stewing beef, onion, sliced mushrooms, beef stock, worcestershire sauce, sour cream, cornstarch, water, egg noodles, salt, pepper

beef tenderloin, red onion, thinly sliced and separated into rings, salt, ground pepper, torn leaf lettuce, chopped green pepper, sliced pimientos, sliced ripe olives, sour cream, lemon juice

beef tenderloin, red onion, thinly sliced and separated into rings, salt, coarsely ground pepper, torn leaf lettuce, chopped green pepper, sliced pimientos, sliced ripe olives, reduced-fat sour cream, lemon juice

oyster, butter, cream, saltine crackers, scallion, parsley, tabasco sauce, worcestershire sauce, salt, pepper

noodles, eggs, freshly grated parmesan cheese, parsley, chopped, salt (to taste), black pepper, butter

butter, boneless beef chuck, cut in 1 1/2 inch cubes (it is important to use a cheap cut of meat), brandy, white pearl onion, mushroom (small, fresh ), potato starch, beef bouillon cubes (dissolved in 1/4 cup water), tomato paste, burgundy wine, dry sherry, ruby port, pepper (freshly ground, more or less , to taste), bay leaf

udon noodles, beef tenderloin steaks, salt, onion powder, oyster sauce, unsalted butter, green onion, shredded

beef stock, carrot, chopped, fresh thyme, bay leaf, chuck roast, cut into 2-inch cubes, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, chopped, cognac, unsalted butter, mushrooms, sliced, garlic, chopped, sour cream , plus more for garnish, dijon mustard, chopped fresh parsley leaves , plus more for garnish, wide egg noodles

butter, flour, beef broth, grated parmesan cheese (optional, or to taste), beef tenderloin , cut into about 1-inch pieces, oil, onion, finely chopped, fresh minced garlic, button mushrooms, sliced, sour cream (can use less ), dijon mustard, dried dill, salt and pepper, grated parmesan cheese, hot cooked egg noodles (tossed in butter)

butter, sirloin beef tips, cut in 1 1/4-inch strips, onions, cut medium coarse, chopped garlic, flour, dried marjoram, a-1 steak sauce, black pepper, whole carrot, shredded, marrow, bone, fresh mushrooms, cooked (include cooking liquid), chicken base, chicken broth or 2 cups beef broth, salt, sour cream, cooked rice or noodles

beef , cut in fajita-style strips, peanut oil, egg, separated , reserving the white, dried red chile pod, coarsely chopped, ginger, fresh, peeled and chopped, scallion, chopped, white sugar, soy sauce, salt

beef tenderloin , cut into strips (or which ever tender cut of beef you would prefer), olive oil, water, lipton beefy dry onion soup mix, fresh cracked pepper, fresh mushrooms, sliced or 2 (4 oz) canned mushrooms, drained, hot buttered noodles, chopped fresh parsley

oysters, butter (i use ghee), fresh-minced garlic (mince it yourself), fresh herb (basil, dill, etc), salt, pepper

oysters, butter, garlic, worcestershire sauce, half and half

beef stew meat, butter, onion, beef broth, green pepper, diced, mango chutney, whipping cream, cornstarch, salt, pepper