Butter noodles Recipe

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Butter noodles
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Ingredients:

  • 4 tbsp butter
  • 8 oz noodles
  • 2 tbsp parmesan

Directions:

  1. Boil noodles (elbow macaroni, penne, bowtie...). Drain and add butter then parmesan. This can be a meal or side dish with chicken fingers or popcorn shrimp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1355.69 Kcal (5676 kJ)
Calories from fat 539.68 Kcal
% Daily Value*
Total Fat 59.96g 92%
Cholesterol 326.29mg 109%
Sodium 352.13mg 15%
Potassium 587.07mg 12%
Total Carbs 162.44g 54%
Sugars 4.75g 19%
Dietary Fiber 6.84g 27%
Protein 39.18g 78%
Vitamin A 0.6mg 19%
Iron 9.3mg 52%
Calcium 313.7mg 31%
Amount Per 100 g
Calories 446.83 Kcal (1871 kJ)
Calories from fat 177.88 Kcal
% Daily Value*
Total Fat 19.76g 92%
Cholesterol 107.54mg 109%
Sodium 116.06mg 15%
Potassium 193.49mg 12%
Total Carbs 53.54g 54%
Sugars 1.56g 19%
Dietary Fiber 2.25g 27%
Protein 12.92g 78%
Vitamin A 0.2mg 19%
Iron 3.1mg 52%
Calcium 103.4mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.3
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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