252499 oven mex onion rings Recipes

sweet onions, peeled and sliced into 1/3-1/2 inch rings, all-purpose flour, self-rising flour, seasoning (bulk kfc original recipe seasoning (copycat)), granulated sugar, salt, cold water, beaten egg, panko breadcrumbs, vegetable oil

flour, coarse salt, cayenne pepper, buttermilk, beer , lager or 3/4 cup pilsner, egg, lemon zest , finely grateed, vegetable oil (for frying ), white onions , cut crosswise into 1/2 inch thick slices, separated into rings, sea salt , preferably maldon, lemon, cut into wedges, for serving

white onions, milk, all-purpose flour, breadcrumbs, garlic powder, vegetable oil, to deep fry, salt

extra-large onion, all-purpose flour, baking powder, salt, beer, egg, beaten, vegetable oil, vegetable oil (for frying )

vegetable oil, for frying, flour, cayenne pepper, baking powder, cornstarch, salt, plus more for seasoning, ground white pepper, guinness, at room temperature, yellow onion, peeled and cut into 1/2-inch thick rings

sweet onions (vidalia, hawaiian etc.), eggs, crushed cornflakes, sugar, paprika, garlic salt, seasoned salt

yellow onions, buttermilk, flour, cornmeal, veg. oil, kosher salt, freshly ground pepper

onion rings are a classic accompaniment to burgers and steaks, but they can be tricky to cook right. the onions can turn out tough and stringy or the batter can be greasy and limp. we wanted crisp, toothsome onion rings coated in a crunchy, well-seasoned batter. here s what we discovered, test kitchen discoveries, after trying a dozen different batters , we found we preferred a buttermilk and flour batter lightened with cornstarch. it fries up crisp, light, and delicate., use sweet yellow onions for a bright but not too sharp flavor., boost the heat of the chili powder with a hefty shot of cayenne pepper., a little sugar intensifies the flavor of both the onion and the spices. as an added bonus, it intensifies the browning of the batter.

canola oil, gluten-free all-purpose flour (about 1 cup; such as bob s red mill), white rice flour (about 1 cup; such as bob s red mill), chili powder, baking soda, club soda, chilled, onion, cut into 1/2-inch-thick slices and separated into rings (8 oz), salt, garlic powder, black pepper, ketchup (optional)

all-purpose flour, sugar, chili powder, ground cumin, paprika, salt, ground allspice, eggs, lightly beaten, vidalia or other sweet onions, cut into (1/4-inch-thick) slices and separated into rings (about 2 large), dry breadcrumbs, divided

sweet onions, flour, beer (dark is good and you might want to have another bottle handy.), frying oil, salt (to taste), pepper

buttermilk, prepared ranch dressing, sweet onions, sliced 1/2-inch thick, canola oil, self rising flour, garlic salt, lemon pepper, cayenne pepper, eggs, beaten with, water

white colossal onions, eggs, beaten, whole milk, beer, all-purpose flour, baking powder

white colossal onions, peeled, eggs, beaten, whole milk, beer, all-purpose flour, baking powder

all-purpose flour, beer , active or flat, cold or at room temperature, very large yellow onions (use bermudas, if you wish), shortening

flour, sugar, chili powder, cumin, salt, paprika, eggs, beaten, sweet onions,sliced into rings, panko bread crumbs

sweet onion cut into 1/4 slices, milk, plain dried bread crumbs, chili powder, salt, vegetable oil

md white onion, corn oil for deep-frying, all-purpose flour, ts chipotle rub, red pepper flakes