283330 oven chestnut flour chicken Recipes

butter, chopped onion, celery rib, finely chopped, flour, chicken stock, whole milk, dried sage, dried thyme, cooked chicken, diced, frozen peas and carrots, thawed, salt and pepper, flour, baking powder, sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, milk

vegetable oil, yellow onions, chopped, garlic cloves, minced, tomato sauce, chicken broth, rich or 1 3/4 cups chicken broth, canned low sodium, green chilies, diced, chili powder, dried basil, dried oregano, ground cumin, salt, sugar, corn tortillas or 12 flour tortillas, chicken breasts, cooked and cubed, cheddar cheese, grated, pitted black olives, light sour cream , for passing on the side

chicken breasts , flattened, egg, beaten (for breading), white flour (for breading), salt, black pepper, oil (for frying ), ground beef, dried cilantro (spice), salt, onion, finely diced, head garlic, minced, ground cumin, white flour, chicken soup powder

butter or 2 tbsp margarine, onions, chopped (2 cups), stalks celery, chopped (2 cups), green bell pepper, coarsely chopped (1 cup), chopped garlic, boneless skinless chicken breasts or 2 1/2 lbs boneless skinless chicken thighs, cut into 1 inch pieces, flour, chicken broth, diced tomatoes, undrained (i use the petite diced that you get at superwalmart), dried bay leaves or 1 fresh bay leaf, salt, ground red pepper (cayenne), uncooked regular long grain rice, water

chicken breast halves, cut into cubes, butter, all-purpose flour, chicken broth, heavy cream, ketchup, flour tortillas

boneless skinless chicken breast halves, butterflied open and then cut in half, olive oil, italian seasoned breadcrumbs, flour, eggs, butter, flour, chicken stock, white wine, lemon, crushed red pepper flakes, garlic cloves, finely chopped, prosciutto (optional), mushrooms, sliced, italian cheese blend

unsalted butter, white wine, all-purpose flour, chicken broth, heavy cream, parmesan cheese, grated, black pepper , to taste, salt, tomatoes, halved, spinach, chopped, tortellini , cooked according to package directions, boneless skinless chicken breasts, flour, eggs, milk, panko breadcrumbs, parmesan cheese, grated, fresh parsley, chopped, garlic, chopped, black pepper, extra virgin olive oil, lemon wedges

egg, oil, water, progresso italian seasoned breadcrumbs, sliced blanched almond, flour, mixed with, salt and pepper, boneless skinless chicken breasts, trimmed, fresh mushrooms, sliced (optional), butter, oil (for frying ), butter, flour, chicken broth, milk or half-and-half

butter, chopped yellow onion, mixed mushrooms, coarsely chopped, chopped celery, all-purpose flour, chicken stock (or low sodium chicken broth), whole milk, dried thyme, salt, fresh ground black pepper, egg noodles , cooked according to package directions, drained, cooked shredded chicken breasts, shredded cheddar cheese

cream cheese, onion, cheese, mexican blend, divided, minced garlic cloves, cumin, divided, cilantro or 1/2 tsp parsley, cooked chicken, butter, flour, chicken broth, sour cream, green chilies, thyme, pepper, salt, flour tortillas, cut in half

chicken, unsalted butter, carrots, chopped, stalks celery, chopped, fresh mushrooms, thinly sliced, all-purpose flour, chicken broth (reserve 5 cups of the poaching water from the chicken), frozen peas, dried sage, salt and pepper, egg, milk, all-purpose flour, baking powder, baking soda, salt, cold sweet butter , cut into 1/4 inch pieces, minced fresh rosemary (or thyme or sage or a mix), buttermilk

chopped onion, garlic cloves, minced, butter, all-purpose flour, chicken broth, chopped green chilies, ground coriander, pepper, shredded monterey jack cheese, divided, sour cream, chopped cooked chicken, flour tortillas

chicken breasts, cooked and diced, onion, thinly sliced, olive oil, flour tortillas, softened, mexican melting cheese, shredded, butter, flour, chicken broth, rotel tomatos with chilies, sour cream, lite, chopped green chilies

chicken breast, diced, onion, chopped, vegetable oil, flour tortillas, softened, grated monterey jack cheese or 1 1/2 cups mexican blend cheese, divided, butter, flour, chicken broth, sour cream, chopped green chilies

butter, onion, finely diced, celery rib, finely diced, carrot, finely diced, flour, chicken stock, milk, whipping cream, clarified butter, boneless skinless chicken breasts, flour (for dredging), eggs, well beaten, dry white wine, garlic cloves, finely chopped, chopped fresh oregano , per breast, salt and pepper, fresh grated parmesan cheese, angel hair pasta, cooked drained and kept warm (see note), whole button mushrooms sauteed in butter, chopped fresh parsley (to garnish )

flour, salt, egg yolks, ice water, cold butter, mixed vegetables, of your choice-peas carrots , celery, onions...the options are limitless, boneless skinless chicken breast halves, butter, flour, chicken broth, milk, salt, pepper, egg, beaten

vegetable oil, onion, chopped, stalk celery, chopped, carrot, chopped, flour, chicken stock or 2 cups chicken broth, milk, sage, dried thyme, savory, worcestershire sauce, diced cooked chicken breast, cooked rice, salt and pepper

broccoli florets, butter or 4 tbsp margarine, divided, mushrooms, sliced, all-purpose flour, chicken stock or 2 1/2 cups canned low sodium chicken broth, dijon mustard, dried thyme, salt , to taste, pepper, grated cheddar cheese, cooked chicken breast halves, cut into bite-size pieces, quartered artichoke hearts, drained, fresh grated parmesan cheese