85456 oven barbecue shrimp potato Recipes

peeled sweet potatoes , cut into 2-inch pieces (about 2 1/4 lb), oso sweet or other sweet onions, cut into 1-inch pieces (about 1 lb), extra-virgin olive oil, garlic-pepper blend (such as mccormick), salt

sweet potatoes, olive oil, chili powder, salt, ground cumin, store-bought light ranch dressing

sweet potatoes (about 2 1/2 lb), each cut into 6 wedges, chopped fresh rosemary, olive oil, salt, cracked black pepper, garlic powder

sweet potatoes (about 2 lb), garlic-flavored olive oil, dry mustard, minced fresh rosemary, salt

mayonnaise, yellow mustard, lemon juice, potatoes, boiled and diced, onion, chopped, green onion, sliced thin, hard-boiled eggs, chopped, pickles , dill (optional) or 2 tbsp sweet (optional), celery, chopped fine, shrimp, cooked and diced, salt, pepper, paprika

potatoes, diced, extra virgin olive oil, kosher salt , to taste, cayenne pepper , to taste, shrimp, shelled and deveined, lemon zest, black pepper , to taste, garlic cloves, chopped, prosciutto , cut into strips, chopped parsley, for garnish

cooked medium shrimp, peeled and deveined, lemon juice, cubed peeled potatoes, cooked and cooled, sliced green onions, minced fresh parsley, sour cream, salt, white pepper, dried tarragon, ground mustard, celery seed, garlic clove, minced , optional

cayenne pepper (or to taste), garlic powder, smoked paprika, kosher salt, sweet paprika, brown sugar (optional), oil, for frying (canola, vegetable, or peanut oil, about 1 quart), sweet potato , very thinly sliced on a mandoline (about 1 lb)

shredded extra-sharp cheddar cheese, divided, bacon , cut into 1 piece. cooked til crisp, drained, cream of mushroom soup, milk, sweet baby ray s barbecue sauce (or your favorite ), salt, oregano, pepper, potatoes, unpeeled and thinly sliced, paprika

sweet potatoes (about 2 1/4 lb), sweet onions, olive oil, garlic pepper seasoning, salt, vegetable cooking spray

peeled sweet potatoes , cut into 2-inch pieces (about 2 1/4 lb), vidalia or other sweet onions, cut into 1-inch pieces (about 1 lb), extra-virgin olive oil, garlic-pepper blend (such as lawry s), salt

shrimp, potatoes (1 potato), white fish (small, white, any kind for stock), olive oil, lemons , juice of, fresh parsley leaves (minced ), pepper (black, grounded ), salt

smoked bacon, russet potato , scrubbed and diced, kosher salt, hot paprika, dried basil, shrimp, peeled and de-veined, eggs, milk, freshly ground black pepper, shredded manchego or parmesan (about 3 oz), jarred roasted red pepper, garnish with grated parmesan and chopped parsley leaves

baking potatoes, butter melted, salt, paprika or chili powder, green onions finely chopped, bacon cooked and finely chopped, chopped shrimp, green bell pepper finely chopped, shredded cheddar cheese, sour cream

baked potatoes, pulled pork (preferably lloyds), shredded cheddar cheese, fresh minced chives, sour cream

hickory chips, unpeeled, large fresh shrimp, lemons, sliced, hickory-flavored barbecue sauce, dry shrimp -and-crab boil seasoning, pepper, hot sauce, butter or margarine, cut up, dry white wine

fresh lemon peel, lemon juice , from 2 small lemons, kraft original barbecue sauce, garlic, peeled, meat , net from 1 whole chicken (3 lb.)