316320 outerbanks pepper boil Recipes

white sugar, cocoa, butter, cornstarch, vanilla, boiling water

raw cured ham (or gammon smoked or unsmoked. soaked to reduce salt if necessary), water, for boiling, oil, clear honey, coarse grain mustard

water, onions, quartered, garlic, peeled and cut in half, lemons, quartered, oranges, quartered, stalks celery, quartered, black pepper, seasoned salt, fresh jalapeno peppers (optional), fresh live lobsters

boiling potatoes, peeled, extra-virgin olive oil, salt, fresh jalapeno chiles, onion , halved lengthwise, then cut lengthwise into 1/4-inch-wide strips, green bell or italian frying peppers, cut lengthwise into 1/4-inch-wide strips, chopped spanish chorizo (cured spiced pork sausage; 2 oz; casings discarded if desired), dry white wine

fish stock, bay leaves, white pepper, onion powder, garlic powder, dry mustard, cayenne, black pepper, dried thyme, dry basil, shrimp, unpeeled

frozen broccoli stems, hard-boiled eggs, sliced, cream of celery soup, monterey jack pepper cheese, cut in cubes, salt and pepper

ziploc bags, eggs (or egg beaters), sausage, links-cut up (or any left-over meat), green pepper, chopped (to taste), onion, chopped (to taste), mushroom, chopped (to taste), shredded cheese (to taste), salt & pepper (to taste), milk (to taste)

roasting chicken (can use whole chicken or chicken breasts or thighs), boiling water

potatoes, hard-boiled eggs, butter, flour, milk (double the quantity of if you need more bechamel), ground nutmeg, salt

no-sugar-added ketchup, horseradish, lemon juice, celery salt, garlic powder, tabasco sauce, artificial sweetener, jumbo shrimp, boiled, peeled, with tail on, chilled

crawfish, boiling water, salt , more as desired, caraway seed

sugar, shortening (crisco ), raisins (and or 1 lb. diced dates), salt, boiling water (1/2 cup brandy can be used), flour, baking soda, allspice, cinnamon, nutmeg, walnuts (coarsely chopped )

fresh edamame or 1 lb frozen edamame, in pods, more salt (the desirable amount of salt vary, depending on the amount of water to boil edamame.)

red boiling potatoes, kosher salt, butter, melted, freshly chopped parsley leaves

dry egg and spinach fusilli pasta, shrimp, boiled, peeled and deveined, pine nuts, olive oil, chevre (goat cheese), cut into 1-fourth-inch pieces, snipped fresh chives, chopped fresh basil, sundried tomatoes marinated in olive oil, coarsely chopped, kalamata olives, pitted and quartered, garlic cloves, balsamic vinegar

boiling water, bell peppers , halved lengthwise and seeded (half green, half red), olive oil, red onion, chopped, garlic cloves, finely chopped, gimmie lean sausage flavor (or another soy meat flavor product), rice, brown if desired, dried thyme, fresh basil leaves, chopped, white wine, tomato sauce, italian stewed tomatoes, bay leaf, fresh basil leaves, chopped