853 our goulash Recipes
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lea & perrins worcestershire sauce, plus and9 Morelea & perrins worcestershire sauce, plus, lea & perrins worcestershire sauce, divided, lemon juice or 2 tbsp lime juice, olive oil, instant minced onion, salt, instant minced garlic, sirloin steaks, butter or 2 tbsp margarine, chopped parsley17 min, 10 ingredients
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ground pork or 1 lb ground sausage, ground beef and17 Moreground pork or 1 lb ground sausage, ground beef, canned tomato sauce, crushed tomatoes, fresh parsley or 2 tbsp dried parsley, chopped, garlic cloves, minced, dried oregano, minced onion, sugar, dried basil, salt, curd cottage cheese, ricotta cheese, eggs, grated parmesan cheese, salt, ground black pepper, dry lasagna noodles, mozzarella cheese1 hour 35 min, 19 ingredients
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Our Goulash Recipeground beef, browned and fat drained, diced tomatoes and7 Moreground beef, browned and fat drained, diced tomatoes, catsup, lima beans, potato, diced, macaroni (we like shells), salt, pepper, garlic powder1 hour 20 min, 9 ingredients
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Goulash Souplard , a heaping tbsp full or more and11 Morelard , a heaping tbsp full or more, beef goulash - 500 g, cut into small cubes, herbs and vegetables for flavouring soup - 1 package (fresh, contains celery,carrot, parsley, etc.), onions - 2, green pepper, peeled , - 2, tomatoe - 4 large ones, peeled, pepper , salt, red paprika powder - about 2 tbsp, tomato puree , 1 small can (about 1 large tbsp), a good red wine - at about 1/4 litre, beef broth, homemade - 1 litre or more, potatoes, peeled, and cut into very small cubes12 ingredients
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Taco Salad - Our Way ;)ground turkey breast and13 Moreground turkey breast, spring mix baby greens, to taste (50/50 mix from fresh express is my preference since i like to get the spinach in there), taco seasoning , to taste, black pepper , to taste, garlic , to taste, sugar snap pea, grape tomatoes, broccosprouts (i like as they are really good for you - 4oz a week!!), four-cheese mexican blend cheese, more to taste or 1 cup sharp cheddar cheese, if preferred more to taste, salsa, to taste (we like tostitos hot ,or make our own- for dressing), sour cream, garnish to taste, tostito baked white corn chips, garnish to taste, black olives, sliced for garnish (optional), jalapenos (optional) or green chili, garnish (optional)20 min, 14 ingredients
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Mader's Hungarian Goulashonions, sliced, oil or 5 oz lard, paprika and9 Moreonions, sliced, oil or 5 oz lard, paprika, beef chuck, cut in 2 inch cubes, beef stock, tomato paste, salt, vinegar, lemon , rind of, finely chopped, garlic, finely chopped, caraway seed, water , to thin goulash1 hour 25 min, 12 ingredients
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Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali)duck breasts, salt and pepper, unsalted butter and10 Moreduck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste40 min, 13 ingredients
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