Our Apple Butter Recipe

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Our Apple Butter
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Ingredients:

Directions:

  1. Blend apples in batches in a blender until no large chunks remain.
  2. Combine blended apples, white sugar, brown sugar, vanilla, cinnamon, cloves, nutmeg, and ginger in a slow cooker.
  3. Cook uncovered on High for 1 hour. Place cover on slow cooker and continue cooking, stirring about twice per hour, until smooth, 6 to 8 hours. Remove the cover and continue cooking and stirring until thick and spreadable, 2 to 4 hours.
  4. Spoon into jars leaving about an inch of space at the top; seal and freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.08 Kcal (888 kJ)
Calories from fat 0.39 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 4.56mg 0%
Potassium 275.45mg 6%
Total Carbs 55.97g 19%
Sugars 46.32g 185%
Dietary Fiber 7.7g 31%
Protein 0.03g 0%
Vitamin C 7.4mg 12%
Iron 0.2mg 1%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 84.19 Kcal (352 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 1.81mg 0%
Potassium 109.35mg 6%
Total Carbs 22.22g 19%
Sugars 18.39g 185%
Dietary Fiber 3.06g 31%
Protein 0.01g 0%
Vitamin C 2.9mg 12%
Iron 0.1mg 1%
Calcium 7.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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