329795 oriental five spice bbq pork chops Recipes

pork tenderloins (1 lb. each), coarse salt for sprinkling on tenderloins, star anise (about 8 pods crushed with the back of a heavy saucepan), coriander seeds, fennel seeds, five-spice powder, freshly ground black pepper, ground ginger, cinnamon, red pepper flakes, coarse salt, olive oil, good-quality balsamic vinegar for drizzling

a ) ingredient for bbq pork, pork tenderloin, chopped young ginger, bbq sauce, sugar, salt, white pepper, chopped garlic, b ) ingredient for salad, diced carrot, tomatoes, diced long beans, diced celery, chopped fennel, lettuce, salt & black pepper to taste, sliced hard-boil egg, sauce, hor sin sauce, mayonnaise, extra virgin olive oil, lemon juice, chopped garlic

five-spice powder, salt, freshly ground black pepper, skinless, boneless chicken thighs, sugar-free seedless blackberry jam (such as smucker s), cider vinegar, water, grated peeled fresh ginger, fresh blackberries (optional)

loin pork chops, garlic salt (recommended : lawry s), black pepper, chili seasoning (recommended : mccormick s), bbq sauce, plus more if desired (recommended : kc masterpiece), drained, sliced mangos, tomatoes with green chilies, lime, cut in half, salt and freshly ground black pepper, fresh cilantro, chopped

condensed cream of mushroom soup, ketchup, worcestershire sauce, chopped onion, pork chops

honey, orange juice, apple cider vinegar, white wine, worcestershire sauce, onion powder , or to taste, dried tarragon, dijon mustard, cut pork chops

boneless pork chops ( minute or thin cut), coke (not diet ), kraft hickory flavored barbecue sauce, paprika, garlic salt, salt & pepper

breakfast pork chop (boneless 6-8), eggs, barbecue sauce, breadcrumbs, parmesan cheese, oregano, lemon-pepper seasoning, minced onions or 1/4 tsp onion flakes

honey, onion powder, orange juice, dried tarragon, cider vinegar, dijon mustard, white wine, worcestershire sauce, cut pork chops

center-cut pork chops, buttermilk, self-rising flour, canola oil, honey-flavored barbecue sauce

chopped fresh pineapple, dried apricots, chopped, chopped red onion, jalapeno pepper, seeded and finely chopped (about 2 tsp), grated lime rind, fresh lime juice, chopped fresh cilantro, salt, black pepper, ground allspice, ground red pepper, boneless center-cut loin pork chops, trimmed

honey, dijon mustard, ginger, cinnamon, oil (or more if desired), boneless center cut pork chops (cut about 1/2-3/4-inch thick ), salt and pepper

pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady

your favourite barbecue sauce (i use honey smoke), pork chops (you can use boneless or bone in ), seasoning (i use garlic plus by club house)

pork chops (each 6oz. 1/2-inch thick ), cooking oil, onion, coarsely chopped, bell pepper, coarsely chopped, sweet potato, thickly sliced, tapioca, barbecue sauce, frozen apple juice concentrate, undiluted, chili powder, salt, garlic powder

pork chops, italian tomatoes, onion, red wine vinegar, olive oil, garlic, fresh basil, fresh oregano

vegetable oil, pork chops, onion, chopped, vegetable oil, water, vinegar, chili sauce, brown sugar, dry mustard, drops hot pepper sauce

thick center-cut loin pork chops , either rib or tsp-bone, trimmed, olive oil, paprika , preferably hungarian, chile powder , preferably gebhardt, cayenne pepper (optional), granulated garlic , or garlic powder, light or dark brown sugar, ground cumin, dry mustard , preferably colman s, ground sage, dried oregano, salt, freshly ground pepper, chopped garlic, dry white wine or dry vermouth, chicken or beef stock, chopped fresh herbs , such as sage, rosemary, thyme, savory, or dill (or 1/2 tsp dried), salt and freshly ground black pepper to taste