63978 oriental beef mexican hoagie Recipes

  • Oriental Noodle Salad With Peanuts, Spinach & Cabbage
    oriental-flavor instant ramen noodles and
    13 More
    oriental-flavor instant ramen noodles, unsalted spanish peanuts, whole, with skins, salt or 1/2 tsp substitute, margarine, green cabbage, coarsely shredded, fresh spinach, stemmed, chopped, red radishes, sliced, stalks celery, thinly sliced , save leaves for garnish, evaporated milk, white vinegar, vegetable oil, brown sugar or 2 tbsp splenda blend, kikomen soy sauce, kraft creamy horseradish sauce (optional)
    25 min, 14 ingredients
  • Mexican Beef & Bean Stew
    beef stew meat , cut into 1 inch pieces, flour and
    9 More
    beef stew meat , cut into 1 inch pieces, flour, vegetable oil, onion , coarsley chopped, pinto beans, drained, whole kernel corn, drained, beef consomme or 1 (10 3/4 oz) can beef broth, chunky salsa (i use pace), chili powder, ground cumin, garlic powder or 2 cloves minced garlic
    8 hour 15 min, 11 ingredients
  • Mexican Casserole
    mexican blend cheese, cream cheese, eggs, cream and
    6 More
    mexican blend cheese, cream cheese, eggs, cream, parmesan cheese, diced green chilies, chili powder, lean ground beef, chopped onion, taco seasoning
    45 min, 10 ingredients
  • Mexican Beef and Bean Stew
    beef for stew, cut in 1 inch pieces, all-purpose flour and
    9 More
    beef for stew, cut in 1 inch pieces, all-purpose flour, vegetable oil, condensed beef consomme, pace thick & chunky salsa, onion, coarsely chopped, pinto beans, rinsed and drained, whole kernel corn, drained, chili powder, ground cumin, garlic powder
    8 hour 15 min, 11 ingredients
  • Beef Caldillo Stew
    beef stew meat, yellow onion, diced, olive oil and
    10 More
    beef stew meat, yellow onion, diced, olive oil, mexican-style diced tomatoes, herdez salsa casera, herdez salsa verde, prepared chicken broth or prepared bouillon, salt, ground black pepper, garlic powder, ground cumin, potatoes, peeled and diced, flour tortillas
    1 hour 45 min, 13 ingredients
  • Mexican Beef Stew (Crock Pot)
    beef stew meat, tomatoes with juice and
    5 More
    beef stew meat, tomatoes with juice, frozen small whole onions, chili powder (optional), taco seasoning mix, black beans, rinsed and drained, whole mexicorn whole kernel corn, drained
    10 hour 5 min, 7 ingredients
  • Ground Beef Mexican Style
    ground beef, salsa, water, green pepper, chopped and
    5 More
    ground beef, salsa, water, green pepper, chopped, green onion, chopped, wide egg noodles, sour cream, shredded cheddar cheese, tomato, chopped
    40 min, 9 ingredients
  • Mexican Shredded Beef
    beef stew meat , trimmed of all fat, water, garlic salt and
    5 More
    beef stew meat , trimmed of all fat, water, garlic salt, chili powder, white vinegar, oregano, crushed, cumin, pepper
    7 min, 8 ingredients
  • Mexican Style Beef in Sauce
    beef stew meat, enchilada sauce (hot ), salsa, oil and
    3 More
    beef stew meat, enchilada sauce (hot ), salsa, oil, red pepper seasoning, garlic salt, black pepper
    16 min, 7 ingredients
  • Oriental Eye of Round Roast Oriental Eye of Round Roast
    beef eye round, trimmed, salad oil, minced garlic and
    5 More
    beef eye round, trimmed, salad oil, minced garlic, crushed red pepper flakes, soy sauce, white vinegar, dry sherry, chopped green onions
    40 min, 8 ingredients
  • Oriental Chicken Tenders Oriental Chicken Tenders
    oriental chicken tenders, orange marmalade, ground ginger and
    8 More
    oriental chicken tenders, orange marmalade, ground ginger, garlic powder, soy sauce, chicken tenders, rinsed and dried, rice crispies cereal (crushed to 3/4 cup), toasted sesame seeds, in sealable plastic bag, combine marmalade, ginger, garlic powder and soy sauce. add chicken to marinade. marinate in refrigerator 1 hour., in shallow pan or plate, combine rice crispies cereal and sesame seeds. remove chicken from marinade, draining off excess liquid slightly. discard marinade. coat completely in cereal mixture. place in single layer on foil-lined baking sheet coated with cooking spray., bake at 400of about 30 minutes or until chicken is tender, no longer pink and juices run clear. do not cover pan or turn chicken while baking. serve hot with sweet and sour sauce or hot mustard, if desired.
    11 ingredients
  • Renee's Mexican Casserole Renee's Mexican Casserole
    olive oil, chopped onion, garlic, minced, lean ground beef and
    8 More
    olive oil, chopped onion, garlic, minced, lean ground beef, mexican-style tomatoes (i sometimes use rotel, depending on if there are little ones eating with us), taco seasoning mix, diced green chilies, sliced black olives, plain tortilla chips, crushed, shredded mozzarella cheese (i sometimes use a mexican blend cheese), sour cream, shredded cheddar cheese
    1 hour 5 min, 12 ingredients
  • Mexican-Style Milanesa With Smoky Corn Relish Mexican-Style Milanesa With Smoky Corn Relish
    beef cubed steaks (about 4 oz each) and
    5 More
    beef cubed steaks (about 4 oz each), canned chipotle pepper in adobo sauce, minced , plus 1 tbsp adobo sauce, mexican-style or regular corn, drained, egg, crushed tortilla chips, vegetable oil, divided
    20 min, 6 ingredients
  • Beefy Mexican Cornbread Casserole Beefy Mexican Cornbread Casserole
    ground beef, mexican cornbread mix, eggs, milk and
    6 More
    ground beef, mexican cornbread mix, eggs, milk, jalapeno, chopped, onion, chopped, rotel, sweet whole kernel corn (or cream corn), sugar, cheddar cheese, shredded (optional)
    30 min, 10 ingredients
  • Mexican Barbacoa in a Crock-Pot - Mexican Barbacoa in a Crock-Pot -
    beef cheeks, head garlic, yellow onion, diced and
    15 More
    beef cheeks, head garlic, yellow onion, diced, oranges , the juice, mexican oregano, bay leaves, whole black peppercorn, salt , to taste, tortillas , flour or corn, cilantro, chopped, lime, quartered, onion, finely diced, tomato, diced, iceberg lettuce, shredded, cheese, shredded (cheddar or jack), salsa, hot sauce, chopped jalapeno pepper (if like them spicy)
    8 hour 30 min, 18 ingredients
  • Beef Chili for the Pressure Cooker Beef Chili for the Pressure Cooker
    beef stew meat, trimmed and cubed, oil, onion, chopped and
    18 More
    beef stew meat, trimmed and cubed, oil, onion, chopped, green pepper, chopped, red pepper, chopped, garlic cloves, chopped, chipotle chile in adobo, chopped (teasing about 20!), chili powder, oregano, mexican is best, ground cumin, crushed red pepper flakes , obviously to suit your own taste, chopped tomatoes , use juice also, tomato paste, beef broth, water, salt and pepper, to taste, shredded cheese, sour cream, chopped jalapeno, chopped onion, snipped cilantro
    40 min, 21 ingredients
  • Mexican Crockpot Beef Stew Mexican Crockpot Beef Stew
    beef stew meat, mixing spoonful of flour and
    12 More
    beef stew meat, mixing spoonful of flour, beef bouillon powder, minced garlic, undrained diced tomatoes & chili s, ground cumin, chili powder, use above listed cumin & chili powder or use 1 tsp. taco seasoning), dried oregano, dried cilantro, enchilada seasoning, dried minced onion, water, salt & pepper to taste
    8 hour , 14 ingredients
  • Mexican Meat Mix (to go with Chimichangas) Mexican Meat Mix (to go with Chimichangas)
    beef roast (or combination of beef and pork roasts) and
    8 More
    beef roast (or combination of beef and pork roasts), vegetable shortening, onions, chopped, chopped green chili, green chili salsa, garlic powder, flour, salt, ground cumin
    13 hour 30 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top