254592 orecchiette pecans shallot butter Recipes

sugar, all purpose flour, baking powder, salt, soft butter, egg, milk, chopped pecans, soft butter, brown sugar , packed, flour, cinnamon

butter pecan cake mix, coconut cream instant pudding, eggs, oil, water

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

butter pecan ice cream, softened, pastry shell (9 inches), baked, canned pumpkin, sugar, ground cinnamon , ginger and nutmeg, heavy whipping cream , whipped, caramel ice cream topping, chocolate ice cream topping , optional, cream

butter, melted, self rising flour, sugar, milk, butter, eggs, slightly beaten, sugar, dary karo syrup or molasses, pecans, chopped

butter pecan cake mix, coconut cream instant pudding, eggs, oil, water

butter cubed, sugar, light corn syrup, heavy whipping cream, chopped pecans toasted, vanilla extract, vanilla ice cream

butter,cubed, sugar, lt. corn syrup, heavy whipping cream, chopped pecans,toasted, vanilla, vanilla ice cream

shortbread base, butter, flour, brown sugar, salt, butter, brown sugar, honey, cream (i use milk), vanilla, pecans, chopped

butter or margarine, softened, brown sugar, egg yolk, vanilla extract, all-purpose flour, salt, semisweet chocolate chunks, coarsely chopped pecans

lemon curd, eggs, egg yolks, unsalted butter ( i ve used salted before), sugar, fresh lemon juice, grated lemon peel, salt, chopped pecans, sugar, butter melted, vanilla ice cream, slightly softened and divided, meringue, egg whites ( room temp ), cream of tarter, sugar

pecan pieces, butter melted, cream cheese softened, granulated sugar, brown sugar, vanilla extract, whipping cream whipped

apple-butter pumpkin pie, slightly sweeter , softer texture and a bit of crunch., nut pastry, egg, water, sugar - optional, pumpkin, brown sugar, apple butter, cinnamon, ginger, salt, eggs, egg yolk, heavy cream, chopped pecans or walnuts, butter, flour, brown sugar, sweetened whipped cream (optional), nut pastry, flour, salt, ground pecans or walnuts, water

butter-softened, sugar, eggs, all-purpose flour -sifted, buttermilk, butternut flavoring, toasted chopped pecans

butter, eggs, sugar, light corn syrup, chocolate chips, pecan pieces, cream, pie crust, flour, chilled unsalted butter, ts salt, tb ice water ; (5 to 7)

butter or margarine, softened, honey, eggs, milk, butter or margarine, melted, all-purpose flour, salt, chopped pecans

butter or margarine, all-purpose flour, butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, chopped pecans

wild and long grain rice blend, green beans trimmed, unsalted butter, pecans chopped, flat leaf parsley chopped, lemon juice plus lemon wedges for serving, canola oil, tilapia filets, salt (divided ), pepper (divided )