Pecan Chocolate Chip Pie Recipe

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Pecan Chocolate Chip Pie
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Ingredients
13
Count
Nutrition
3178
Calories
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Ingredients:

  • 1/4 cup butter
  • 3 eggs
  • 3/4 cup sugar
  • plus extra to garnish
  • 1/2 cup pecan pieces
  • whipped cream
  • 2 1/2 cup flour
  • 1/8 ts salt
  • 5 tb ice water ; (5 to 7)

Directions:

  1. Preheat oven to 350 degrees. Prepare pie crust by
  2. Blending the flour, butter and salt in a food processor.
  3. Add ice water a little at a time while blending. Do this
  4. Until it forms a dough ball (you can also do this in a bowl
  5. Using a pastry blender or forks to mix). Melt butter and
  6. Set aside.
  7. Mix eggs and sugar and add syrup and melted butter.
  8. Spread chocolate chips and pecan pieces over bottom of pie
  9. Crust. Pour egg and sugar mixture over chocolate and
  10. Pecans and bake for about 35 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3177.54 Kcal (13304 kJ)
Calories from fat 1494.57 Kcal
% Daily Value*
Total Fat 166.06g 255%
Cholesterol 443.46mg 148%
Sodium 4813.35mg 201%
Potassium 1999.26mg 43%
Total Carbs 388.92g 130%
Sugars 163.15g 653%
Dietary Fiber 32.1g 128%
Protein 52.86g 106%
Vitamin C 6.7mg 11%
Vitamin A 0.9mg 28%
Iron 21.6mg 120%
Calcium 1462.2mg 146%
Amount Per 100 g
Calories 240.09 Kcal (1005 kJ)
Calories from fat 112.93 Kcal
% Daily Value*
Total Fat 12.55g 255%
Cholesterol 33.51mg 148%
Sodium 363.69mg 201%
Potassium 151.06mg 43%
Total Carbs 29.39g 130%
Sugars 12.33g 653%
Dietary Fiber 2.43g 128%
Protein 3.99g 106%
Vitamin C 0.5mg 11%
Vitamin A 0.1mg 28%
Iron 1.6mg 120%
Calcium 110.5mg 146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.6
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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