72116 orange pork stroganoff Recipes

pork loin , cut into bite-sized pieces, oil, butter, salt, pepper, divided, cream of mushroom soup, lipton onion soup mix, white wine or 1/2 cup broth, water, hot buttered egg noodles

pork tenderloin, sliced into 1/4 inch strips, white button mushrooms, sliced, white onion, sliced thin, red onion, sliced thin, whole grain mustard, dry white wine, heavy cream, creme fraiche, butter, oil, salt and black pepper, to taste, lemon juice (optional), lime juice (optional), honey (optional), dry mustard (optional)

pork loin, healthy request cream of mushroom soup, paprika, pepper, jamaican jerk spice, salt, season salt, soy sauce, onion powder, crushed garlic, sliced mushrooms (not drained ), tapioca flour or 2 tbsp flour, fat free sour cream, cooked egg white noodles

olive oil, pork tenderloins, red onion, thinly sliced, pace picante sauce, orange marmalade, grated orange zest

boneless pork chops, canola oil, brown sugar, apple cider vinegar, reduced sodium soy sauce, molasses, grated orange rind, cornstarch, water, navel orange, peeled and sectioned, cooked rice

pork chops (trimmed of fat), salt & freshly ground black pepper, oranges, cornstarch, orange rind (grated ), sugar, peanut butter

orange marmalade, butter or 2 tbsp margarine, melted, ground cinnamon, ground ginger, dried cranberries, dark-orange sweet potatoes, peeled , cut into 1/2-inch slices, original bisquick baking mix, ground red pepper (cayenne), soy sauce or 2 tbsp water, boneless pork loin chops, 1/2 inch thick (1 lb)

garlic cloves, chopped, balsamic vinegar, olive oil, divided, orange juice, soy sauce, pork tenderloin, trimmed and sliced in 1/2 inch thick, olive oil, garlic cloves, chopped, dried thyme, balsamic vinegar, orange marmalade

pork tenderloin (1 lb), cut into 1-inch slices, salt, garlic powder, ground coriander, pepper, olive oil, red onion, chopped, orange marmalade, orange juice, dried cranberries, balsamic vinegar

orange juice, green onions, chopped, orange marmalade, garlic cloves, minced, boneless pork loin chops (4 oz each)

vegetable oil, boneless pork chops, orange juice, soy sauce, white sugar, water, cornstarch

orange juice, soy sauce, dark, garlic, crushed, dijon mustard, honey, cayenne pepper

pork loin, cubed, garlic powder , to taste, salt and pepper, to taste, leek, roughly chopped, mushrooms, sliced, cream of mushroom soup, nonfat sour cream

pork, cubed (or other meat), sour cream (i prefer top-the-tater), wide egg noodles, garlic cloves, minced, onion, chopped, mushrooms (drained ) (optional), steak sauce (highly recommend ( bob s country sauce), montreal steak spice (important), beer (optional but recommended ) (optional), olive oil

vegetable oil, salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed and cut into (3 x 1/4-inch-thick) strips, vertically sliced onion, presliced mushrooms, dry white wine, reduced-fat sour cream, dijon mustard, fresh lemon juice, chopped fresh parsley, hot cooked medium egg noodles (about 4 oz uncooked pasta)

pork chops, salt, pepper, vegetable oil, white vinegar, orange juice, brown sugar, ground ginger, mandarin oranges, drained

boneless pork chops, 3/4 inch thick, onion soup mix, french dressing, fresh orange juice, oranges, peeled & sliced

boneless pork loin chops (1/2 inch thick ), vegetable oil, water, paprika, pepper, navel orange, sugar, cornstarch, ground cinnamon, orange juice