157696 orange gorgonzola greens citrus vinaigrette Recipes

oranges, ground almonds, sugar, eggs, baking powder, sugar, orange juice (fresh not canned ), orange-flavored liqueur or 1 tbsp citrus peel, melted unsalted butter

orange marmalade (or other citrus, tropical flavor), lemon juice, orange juice, bay leaves, coarse salt, fresh ground pepper , to taste, chicken breast halves, cut horizontally, pounded to 1/4-inch thickness, oranges

grapefruit (we use red grapfruit), orange, tomato , medium, green bell pepper, jalapeno pepper, red onions, cilantro, sugar, salt

apple juice, champagne vinegar, shallot, chopped, honey, soy sauce, olive oil, green apples, chopped finely

boneless skinless chicken breasts, ginger, salt, pepper, orange juice, from frozen concentrate reconstituted, mandarin orange segments or 2 cups fresh orange sections, green onions, chopped, cooked rice, hot, coconut

fresh orange juice (about 2 oranges), minced green onions, minced peeled fresh ginger, minced fresh cilantro, rice vinegar, low-sodium soy sauce, vegetable oil, grated orange rind, minced hot red chile (optional), shrimp, peeled and deveined, oranges, peeled, cut in half and quartered

boneless chicken breasts, flour, unsalted butter, olive oil, fresh ginger, minced, brown sugar, dry mustard, fresh orange juice , from juicy sweet oranges, orange zest, sliced green onion

frozen meatballs, orange marmalade, orange juice, green onions, sliced, jalapeno pepper

salad greens or mesclun mix, freshly squeezed lemon juice (2 lemons), good olive oil, kosher salt, freshly ground black pepper

fresh green beans, tblesp. lemon juice, mustard, olive oil, sugar, salt and pepper to taste

champagne vinegar, water, dijon mustard, extra-virgin olive oil, blanched green peas, combined chopped fresh herb leaves (such as parsley, chervil, mint, and tarragon), sea salt, freshly ground pepper

butter, garlic clove, thinly sliced, tarragon, salt and pepper, green beans, orange juice, grated orange zest, orange, peeled and cut into segments

olive oil, red wine vinegar, honey, haricots verts or small slender green beans, trimmed, oranges, all peel and white pith cut away, green olives (such as picholine), fresh italian parsley leaves

flour, salt, fresh ground pepper, chicken thighs, olive oil, orange, whole, garlic cloves, orange juice, chicken stock (broth fine too), bay leaves, dried, green olives, pitted, saffron, parsley, fresh, chopped

cornstarch, orange juice, mandarin oranges, sliced green onion, chopped green pepper, king arthur unbleached all-purpose flour, salt, pepper, boneless pork loin chops (4 oz each), canola oil

fresh green beans, trimmed, orange juice, dijon mustard, brown sugar, butter, red onion, sliced thin, chopped pecans, salt , pepper, fresh thyme, chopped

chicken broth, teriyaki sauce, garlic cloves, minced, orange marmalade, green onion, sliced (about 4), cornstarch, skinless chicken thighs (about 2 lb.), walnuts, chopped, cooked rice

couscous, vegetable broth (for a non-vegetarian version, you can use chicken broth. i have done both ways and both are good), peas (i used frozen and let them sit out for about 30 min. just to get them to thaw a little bit), green onions , chipped, carrot , sliced thinly at an angle and cooked until just tender, celery ribs, sliced, raisins, orange juice , plus another 1/3, green bell pepper, chopped, yellow bell pepper, chopped, almonds, red wine vinegar (or you can use rice vinegar), turmeric, curry powder (i used a little more because we are crazy about curry), dijon mustard