126440 orange cake light and refreshing Recipes

yellow cake mix, instant lemon pudding mix, orange juice, vegetable oil, eggs, orange extract, orange juice, white sugar, butter

self-rising flour or 2 1/2 cups cake flour, instant tang orange drink, orange juice, sugar, eggs, orange, vanilla extract, oil or 1/2 cup softened butter or 1/2 cup margarine, sour cream

dry yeast, warm water (100-110), sugar, divided, light sour cream, butter, softened, salt, egg, lightly beaten, flour, divided, butter, melted, grated orange rind, sugar, butter, fresh orange juice, light sour cream

yellow cake mix, instant lemon pudding mix, orange juice, vegetable oil, eggs, lemon extract, orange juice, white sugar, butter

duncan hines orange cake mix, water, vegetable oil, orange juice, instant vanilla pudding, eggs, almond flavoring, poppy seeds

orange cake mix, vanilla pudding mix, vegetable oil, eggs, orange soda, icing, butter, softened, vanilla extract, freshly grated orange rind, cream, sugar

orange cake mix, instant vanilla pudding mix, whole eggs, cooking oil, galliano liqueur, orange juice, vodka, glaze, powdered sugar, tb vodka, tb galliano, sprinkle the cake with just powdered sugar)

cake flour, baking powder, salt, buttermilk, orange juice, grated orange rind, granulated sugar, divided, vegetable oil, egg yolk, egg whites, sugar (to garnish ), orange strip (to garnish )

vegetable oil cooking spray , for misting the pans & all-purpose flour, for dusting the pans (i recommend bakers joy cooking spray), duncan hines orange cake mix, orange flavor gelatin, vegetable oil, eggs, pure orange extract, sour cream, sweetened flaked coconut, sugar , sifted, fresh orange juice

orange cake mix, orange jell-o, boiling water, instant vanilla pudding, milk, vanilla extract, orange extract, cool whip

butter, softened, sugar, eggs, orange juice, water, orange peel, almond extract, cake flour, baking powder, salt, sugar, butter, softened, orange juice

orange cake mix, orange juice, fat free egg substitute, pumpkin puree

egg orange cake, jean springer and eileen van ort sent in this recipe which was popular in 1944 when eggs were scarce due to world war ii., cake flour, baking powder, salt, soft shortening, vanilla, milk, divided, egg, orange juice, orange rind, sugar

cake, flour, unsweetened cocoa powder, baking soda, salt, butter, sugar, eggs, vanilla extract, milk, ground cinnamon, ground nutmeg, orange filling, orange liquor (not too sweet ), butter, sugar, salt, mandarin oranges, drained, cream filling, heavy whipping cream, vanilla, orange liquor

orange cake mix, instant vanilla pudding, sugar, crisco oil, eggs, vodka, galliano, orange juice, glaze, sugar, vodka, galliano, orange juice

cake, plain yellow cake mix (no pudding), oil, eggs, mandarin oranges with juice, fold together, cool whip, vanilla instant pudding, crushed pineapple with juice

orange cake mix (i don tsp know if is made anymore. you can, substitute a yellow cake mix and add a little finely grated orange peel), vanilla instant pudding, salad oil, frozen orange juice, undiluted, water, eggs, galliano liqueur (6 tbsp), vodka (2 tbsp

yellow cake mix, instant lemon pudding, orange juice, vegetable oil, eggs, lemon extract, orange juice, white sugar, butter