59180 open portabella barbecue melt Recipes

  • Roasted Portabella and Mozzarella Melt
    portabella mushrooms, stems trimmed, caps rinsed and patt... and
    9 More
    portabella mushrooms, stems trimmed, caps rinsed and patted dry, extra virgin olive oil, balsamic vinegar, sea salt, fresh ground black pepper , to taste, pesto sauce, whole wheat bread, mozzarella cheese, thinly sliced, ripe tomatoes, margarine
    30 min, 10 ingredients
  • Open Pesky Pistachio Nuts
    pistachio nut , partially opened and
    1 More
    pistachio nut , partially opened, pistachio nut , partially opened
    1 min, 2 ingredients
  • Barbecued Chicken in Foil
    chicken legs, frozen ears of corn, thawed, salt, pepper and
    6 More
    chicken legs, frozen ears of corn, thawed, salt, pepper, butter, melted, barbecue sauce, pinto beans, rinsed and drained, barbecue sauce, shredded cheese, chopped green onion
    55 min, 10 ingredients
  • Portabella Stroganoff
    white button mushrooms, chopped . (6 oz. or so) and
    10 More
    white button mushrooms, chopped . (6 oz. or so), portabella mushroom caps (about 3/4 a lb (or more), butter, vegetable broth, ketchup, garlic clove, minced, salt, onion, chopped, flour, vegetable seasoning, sour cream or 1/2 cup plain yogurt or 1/2 cup soy yogurt
    35 min, 11 ingredients
  • Ginger-Marinated Grilled Portabella Mushrooms
    portabella mushrooms or 8 baby, balsamic vinegar and
    4 More
    portabella mushrooms or 8 baby, balsamic vinegar, pineapple juice, chopped fresh ginger, peeled, black pepper (optional), chopped fresh basil
    6 min, 6 ingredients
  • Stuffed Portabella Mushrooms
    portabella mushrooms or 6 large, olive oil, onions, diced and
    10 More
    portabella mushrooms or 6 large, olive oil, onions, diced, white mushrooms, washed and sliced thin, marsala wine, breadcrumbs, heavy cream, ground nutmeg, salt , to taste, white pepper , to taste, chopped fresh parsley, gruyere cheese, grated, parmesan cheese, grated
    40 min, 13 ingredients
  • Open Face Tuna Melt Sandwich
    saloio bread, cut about 3/4 inch thick and toasted lightly and
    8 More
    saloio bread, cut about 3/4 inch thick and toasted lightly, tuna in water (drained well ), mayonnaise (can use light , adjust amount as needed), chopped onion, lemon juice, old bay seasoning, salt and pepper, tomatoes, sliced, piquante provolone cheese (or swiss)
    15 min, 9 ingredients
  • Portabella Burger
    onion, minced, shallots, minced, salt and
    10 More
    onion, minced, shallots, minced, salt, dried portabella mushroom (i just use all fresh ), stemmed fresh portabella mushrooms, extra firm tofu, toasted wheat germ, breadcrumbs, quick-cooking oats, low sodium soy sauce or 2 tbsp soy sauce, worcestershire sauce, liquid smoke, garlic granules
    1 hour , 13 ingredients
  • Open-Face Ham-and-Egg Sandwich
    arugula , thoroughly washed, chopped fresh basil and
    9 More
    arugula , thoroughly washed, chopped fresh basil, balsamic vinaigrette, butter, melted, thick) crusty italian bread or ciabatta slices, butter, eggs, salt, freshly cracked pepper, smoked ham (about 1/2 lb.), sharp provolone cheese
    39 min, 11 ingredients
  • Open-Faced Seafood Sandwiches
    english muffins, split and toasted, butter, melted and
    10 More
    english muffins, split and toasted, butter, melted, lump crabmeat, drained, shrimp, rinsed and drained, shredded cheddar cheese, divided, chopped celery, chopped ripe olives, minced fresh parsley, mayonnaise, lemon juice, dijon mustard, worcestershire sauce
    25 min, 12 ingredients
  • Grilled Portabella Mushrooms Fra Diavolo Grilled Portabella Mushrooms Fra Diavolo
    portabella mushroom caps, extra virgin olive oil and
    12 More
    portabella mushroom caps, extra virgin olive oil, garlic cloves, minced, dry white wine, unsalted butter, melted, salt & freshly ground black pepper, mozzarella cheese , cut into long, thin strips, freshly grated parmigiano, basil sprigs, extra virgin olive oil, garlic clove, minced, chili flakes, dried oregano, fresh tomato sauce
    30 min, 14 ingredients
  • Grilled Portabella Mushrooms Stuffed With Cranberry and Sausage Grilled Portabella Mushrooms Stuffed With Cranberry and Sausage
    portabella mushrooms, mesclun, dried sweetened cranberries and
    12 More
    portabella mushrooms, mesclun, dried sweetened cranberries, complete recipe of cranberry and sausage prepared stuffing (see below), quinoa grain, uncooked, sweet italian sausage, casings removed, unsalted butter, melted, leek, coarsely chopped, celery, chopped, rosemary, chopped, thyme, chopped, dried sweetened cranberries, chicken stock, goat cheese, salt and pepper, to taste
    1 hour 10 min, 15 ingredients
  • Cream of Portabella Soup Cream of Portabella Soup
    melted butter, flour, chopped onion and
    8 More
    melted butter, flour, chopped onion, phillips portabella mushroom caps, stems or slices cut into 1 inch chunks, salt, milk, heavy cream, fresh ground black pepper, dried thyme, marsala or 2 tbsp sweet sherry, roquefort cheese (optional) or 2 oz blue cheese (optional)
    1 hour , 11 ingredients
  • Portabella Pizzas Portabella Pizzas
    frozen chopped spinach, shredded mozzarella cheese and
    5 More
    frozen chopped spinach, shredded mozzarella cheese, coarsely chopped pepperoni, dried basil crushed, coarsely ground pepper, portabella mushrooms, margarine melted
    12 min, 7 ingredients
  • Barbecued Chinese Vegetables Barbecued Chinese Vegetables
    canola oil, garlic clove, crushed, onion, sliced and
    13 More
    canola oil, garlic clove, crushed, onion, sliced, gingerroot, minced, jicama, sliced, cabbage, chopped, bamboo shoots, carrot, peeled , cut into strips, baby corn, cut into 1/2 inch, big red bell pepper, sliced, soy sauce, hoisin sauce, catsup, all-purpose flour, tofu, diced, portabella mushrooms
    30 min, 16 ingredients
  • Barbecued Chicken in Foil Barbecued Chicken in Foil
    chicken legs, ears frozen corn, thawed, salt, pepper and
    4 More
    chicken legs, ears frozen corn, thawed, salt, pepper, butter, melted, barbecue sauce, pinto beans, rinsed and drained, toppings: barbecue sauce , shredded cheddar cheese, chopped green onions
    15 min, 8 ingredients
  • Open-Faced Rhubarb Tart Open-Faced Rhubarb Tart
    all-purpose flour, sugar, salt and
    6 More
    all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cold water, whole blanched almonds, rhubarb stalks (preferably about 1 1/3 inches wide ), apricot preserves, melted and strained, lightly sweetened whipped cream
    9 ingredients
  • Open-Faced Shrimp-Cornbread Sandwiches Open-Faced Shrimp-Cornbread Sandwiches
    water, fresh shrimp, mayonnaise, red onion, chopped and
    10 More
    water, fresh shrimp, mayonnaise, red onion, chopped, celery ribs, finely chopped, chopped fresh chives, chopped fresh tarragon, lemon juice, salt, pepper, x 2-inch) cornbread wedges, split, butter or margarine, melted, head bibb lettuce, tomatoes, sliced
    14 ingredients




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