61653 open portabella barbecue melt one Recipes

butter, melted, lemon , juice of, parmesan cheese, breadcrumbs, garlic powder, chicken, cut into parts and skinned, melted butter , additional, paprika, sesame seeds

chicken legs, frozen ears of corn, thawed, salt, pepper, butter, melted, barbecue sauce, pinto beans, rinsed and drained, barbecue sauce, shredded cheese, chopped green onion

whole portabella mushrooms or 1 (6 oz) package sliced portabella mushrooms, green pepper, onion, sliced, olive oil, teriyaki sauce, garlic salt

portabella mushrooms or 8 baby, balsamic vinegar, pineapple juice, chopped fresh ginger, peeled, black pepper (optional), chopped fresh basil

portabella mushrooms or 6 large, olive oil, onions, diced, white mushrooms, washed and sliced thin, marsala wine, breadcrumbs, heavy cream, ground nutmeg, salt , to taste, white pepper , to taste, chopped fresh parsley, gruyere cheese, grated, parmesan cheese, grated

bread (i like white , but my mother preferred sourdough), braunschweiger liver sausage, sliced from the tube in 1/2-inch slices (i prefer oscar mayer), tomatoes, velveeta cheese, mayonnaise

saloio bread, cut about 3/4 inch thick and toasted lightly, tuna in water (drained well ), mayonnaise (can use light , adjust amount as needed), chopped onion, lemon juice, old bay seasoning, salt and pepper, tomatoes, sliced, piquante provolone cheese (or swiss)

onion, minced, shallots, minced, salt, dried portabella mushroom (i just use all fresh ), stemmed fresh portabella mushrooms, extra firm tofu, toasted wheat germ, breadcrumbs, quick-cooking oats, low sodium soy sauce or 2 tbsp soy sauce, worcestershire sauce, liquid smoke, garlic granules

pita breads, miracle whip, tuna, drained, flaked, tomato, chopped, green onion, sliced, kraft shredded cheddar cheese

olive oil, onion, thinly sliced, garlic clove, minced, zucchini, thinly sliced (about 2 cups), roasted sweet red pepper, drained and thinly sliced, dried basil, salt, fresh coarse ground black pepper, rye bread, tomatoes , each cut into 4 slices, provolone cheese, shredded

arugula , thoroughly washed, chopped fresh basil, balsamic vinaigrette, butter, melted, thick) crusty italian bread or ciabatta slices, butter, eggs, salt, freshly cracked pepper, smoked ham (about 1/2 lb.), sharp provolone cheese

melted butter, flour, chopped onion, phillips portabella mushroom caps, stems or slices cut into 1 inch chunks, salt, milk, heavy cream, fresh ground black pepper, dried thyme, marsala or 2 tbsp sweet sherry, roquefort cheese (optional) or 2 oz blue cheese (optional)

frozen chopped spinach, shredded mozzarella cheese, coarsely chopped pepperoni, dried basil crushed, coarsely ground pepper, portabella mushrooms, margarine melted

potatoes, sliced 1/4 inch thick, boneless skinless chicken breast , cut into pieces, olive oil, prepared honey-dijon barbecue sauce

chicken legs, ears frozen corn, thawed, salt, pepper, butter, melted, barbecue sauce, pinto beans, rinsed and drained, toppings: barbecue sauce , shredded cheddar cheese, chopped green onions

all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cold water, whole blanched almonds, rhubarb stalks (preferably about 1 1/3 inches wide ), apricot preserves, melted and strained, lightly sweetened whipped cream

water, fresh shrimp, mayonnaise, red onion, chopped, celery ribs, finely chopped, chopped fresh chives, chopped fresh tarragon, lemon juice, salt, pepper, x 2-inch) cornbread wedges, split, butter or margarine, melted, head bibb lettuce, tomatoes, sliced

fresh lump crabmeat, drained, mayonnaise, salt, pepper, sugar, english muffins, split and toasted, shredded sharp cheddar cheese