299523 open face fresh ricotta red Recipes
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paprika, dried oregano, ground red pepper, salt and9 Morepaprika, dried oregano, ground red pepper, salt, freshly ground black pepper, catfish fillets, olive oil, plain fat-free greek yogurt, fresh lime juice, honey, packaged cabbage-carrot coleslaw, chopped fresh cilantro, sourdough bread, toasted13 ingredients
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olive oil, sliced onion, sliced peeled fuji apple and19 Moreolive oil, sliced onion, sliced peeled fuji apple, sliced green cabbage, water, white wine vinegar, caraway seeds, crushed, salt, chopped fresh parsley, low-fat greek-style plain yogurt, canola mayonnaise, prepared horseradish, ketchup, stone-ground mustard, freshly ground black pepper, fresh lemon juice, worcestershire sauce, salt, sweet paprika, ground red pepper, sliced low-sodium deli roast beef, rye bread, lightly toasted22 ingredients
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vegetable oil cooking spray, onion, sliced and9 Morevegetable oil cooking spray, onion, sliced, yellow or red bell pepper, sliced, diced smoked turkey sausage, garlic, chopped, diced tomatoes, drained, chopped fresh oregano, whole eggs, egg whites, grated parmesan, chopped fresh chives11 ingredients
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tomato, chopped , about 2/3 cup, snipped fresh basil, salt and5 Moretomato, chopped , about 2/3 cup, snipped fresh basil, salt, fresh portabella mushrooms , each about 4 inches in diameter, balsamic vinegar or 1 tsp red wine vinegar, olive oil, focaccia bread, quartered or 1/2 italian bread, such as boboli brand, shredded parmesan cheese (optional)29 min, 8 ingredients
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submarine sandwich bread , unsliced and9 Moresubmarine sandwich bread , unsliced, boneless top round steak, italian dressing, dry crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic cloves, pressed, provolone cheese (each slice should be about 3/4 oz.)57 min, 10 ingredients
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olive oil, onion, thinly sliced, garlic clove, minced and8 Moreolive oil, onion, thinly sliced, garlic clove, minced, zucchini, thinly sliced (about 2 cups), roasted sweet red pepper, drained and thinly sliced, dried basil, salt, fresh coarse ground black pepper, rye bread, tomatoes , each cut into 4 slices, provolone cheese, shredded26 min, 11 ingredients
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Open-Faced Shrimp-Cornbread Sandwicheswater, fresh shrimp, mayonnaise, red onion, chopped and10 Morewater, fresh shrimp, mayonnaise, red onion, chopped, celery ribs, finely chopped, chopped fresh chives, chopped fresh tarragon, lemon juice, salt, pepper, x 2-inch) cornbread wedges, split, butter or margarine, melted, head bibb lettuce, tomatoes, sliced14 ingredients
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Open-Faced Burgers With Onion-Mushroom Toppingolive oil, sweet onion, sliced and separated into rings and9 Moreolive oil, sweet onion, sliced and separated into rings, presliced mushrooms, salt, balsamic vinegar, paprika, dried thyme, ground red pepper, fresh ground black pepper, english muffins, split and toasted35 min, 11 ingredients
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Open-Face Chicken Burgers With Basil Mayonnaiseolive oil (for brushing ), mayonnaise and7 Moreolive oil (for brushing ), mayonnaise, chopped fresh basil , plus, basil leaves, divided, chopped drained cornichons (or 3 tbsp dill pickle plus 1 1/2 tbsp brine from jars), green onions, finely chopped, ground chicken, bread (thick slices of country white ), tomatoes (large red or orange heirloom tomato)32 min, 9 ingredients
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Open Faced Grilled Chicken Burgerchicken breasts , flattened, garlic clove, lime juice and10 Morechicken breasts , flattened, garlic clove, lime juice, coriander, fresh mint, soy sauce, red capsicum, yellow capsicum, eggplants, sliced, tomatoes, spinach leaves, whole wheat english muffin, dijon mustard2 hour 15 min, 13 ingredients
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Hot Open-Face Roast Beef Sandwiches (Food Network Kitchens)red-skinned potatoes , pierced with a fork and13 Morered-skinned potatoes , pierced with a fork, unsalted butter, milk, kosher salt and freshly ground pepper, onion, sliced, all-purpose flour, low-sodium chicken broth, worcestershire sauce, thick slices sourdough bread, dijon mustard, prepared horseradish, sliced roast beef, watercress , woody stems removed, chopped fresh parsley48 min, 14 ingredients
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Open-Faced Chile-Cheese Quesadillasolive oil and6 Moreolive oil, shredded monterey jack cheese with peppers or monterey jack cheese, bottled roasted red bell peppers, drained and finely chopped, pitted ripe olives, drained and chopped, chipotle chiles in adobo sauce, chopped, adobo sauce, minced fresh cilantro21 min, 7 ingredients
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Open-Faced Chile-Cheese Quesadillasolive oil and6 Moreolive oil, shredded monterey jack cheese with peppers or monterey jack cheese, bottled roasted red bell peppers, drained and finely chopped, pitted ripe olives, drained and chopped, chipotle chiles in adobo sauce, chopped, adobo sauce, minced fresh cilantro21 min, 7 ingredients
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Open-Faced Philly Sandwichessubmarine rolls , unsliced, boneless top round steak and8 Moresubmarine rolls , unsliced, boneless top round steak, italian dressing, dried crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic clove, pressed, provolone cheese44 min, 10 ingredients
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Open-Face Philly Cheesesteak Sandwichescold low-fat milk, all-purpose flour and8 Morecold low-fat milk, all-purpose flour, extra sharp cheddar cheese, finely shredded ( 1/2 cup packed), olive oil, boneless top loin beef steak very thinly sliced - to make slicing easy, freeze for 45 -60 min, freshly ground black pepper, onion slicked in very thin wedges, green sweet pepper thinly sliced, red pepper thinly sliced, whole-grain italian rolls , halved lengthwise each about 6 inches long10 ingredients
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Open-Faced Brook Troutbrook trout (12 to 14 oz each), gutted only and7 Morebrook trout (12 to 14 oz each), gutted only, unsalted butter, softened , for broiling, salt and freshly ground black pepper, lemon, quartered, red pepper butter, chive butter8 ingredients
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