Open-Faced Philly Sandwiches Recipe

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Open-Faced Philly Sandwiches
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Ingredients:

Directions:

  1. Make a 1 1/2- to 2-inch deep vertical cut around outside edge of each roll, leaving a 1/2-inch border. Remove tops of rolls, and discard. Hollow out about 1 1/2 inches of each bread roll, forming a boat. Set boats aside.
  2. Cut steak diagonally across grain into 1/8-inch-thick strips; place in a small shallow bowl. Add dressing and crushed red pepper, tossing to coat; set aside.
  3. Melt butter in a nonstick skillet over medium-high heat; add onion and mushrooms, and sauté 15 minutes or until onions are golden brown. Add bell pepper, and sauté 8 to 10 minutes or until bell pepper is tender. Add garlic, and sauté 1 minute. Remove mixture from skillet, and set aside.
  4. Stir-fry steak mixture in skillet over medium-high heat 2 to 3 minutes or until steak strips are no longer pink.
  5. Fill bread boats evenly with layers of steak mixture and onion mixture; top with cheese.
  6. Broil 5 1/2 inches from heat 3 minutes or until cheese is lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 886.04 Kcal (3710 kJ)
Calories from fat 524.55 Kcal
% Daily Value*
Total Fat 58.28g 90%
Cholesterol 256.17mg 85%
Sodium 708.71mg 30%
Potassium 1569.25mg 33%
Total Carbs 26.24g 9%
Sugars 14.67g 59%
Dietary Fiber 5.61g 22%
Protein 65.21g 130%
Vitamin C 132.9mg 222%
Vitamin A 3.2mg 108%
Iron 59.1mg 328%
Calcium 514.4mg 51%
Amount Per 100 g
Calories 118.36 Kcal (496 kJ)
Calories from fat 70.07 Kcal
% Daily Value*
Total Fat 7.79g 90%
Cholesterol 34.22mg 85%
Sodium 94.67mg 30%
Potassium 209.62mg 33%
Total Carbs 3.51g 9%
Sugars 1.96g 59%
Dietary Fiber 0.75g 22%
Protein 8.71g 130%
Vitamin C 17.8mg 222%
Vitamin A 0.4mg 108%
Iron 7.9mg 328%
Calcium 68.7mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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