58 onion ring ring batter Recipes

southern style beer batter onion rings, all-purpose flour, salt, ground pepper, sweet onions, sliced (i use from vidalia, ga., vegetable oil, egg yolks, beer, mix together the flour , salt, pepper, oil and egg yolks., gradually whisk in the beer ., refrigerate the batter 3 to 4 hours before using., onions into rings; separate rings and dip in the batter., deep-fry in batches in 370o oil until golden brown .

canola oil , if required (for deep frying, or more), vidalia onions or 1 large regular onion, sliced into 1/4 inch slices and separated into individual rings, all-purpose flour, baking powder, seasoning salt, egg, lightly beaten, whole milk , homogenized, panko breadcrumbs (more if required), seasoning salt , for sprinkle

beer batter, all-purpose flour, dry mustard, freshly grated nutmeg, salt, eggs, separated, dijon mustard, beer, onions, onions , cut into 1/4-inch slices, ice water, vegetable oil for frying, butter to coat loaf pan, fried onion rings (see recipe ), black pepper , to taste, more or less, to taste) monterey jack cheese

tempura batter frying mix, onion powder, ground black pepper, water, beer, white onion, cut into thick slices (extra -large), vegetable oil , in deep fryer

milk, egg, flour, baking powder, salt, onion rings, oil, for frying

flour, salt, onions, peeled and sliced 1/4 inch thick, milk, sugar, egg, well beaten, melted shortening, vegetable oil (for frying )

onion, sliced into 1cm rings, plain flour, baking powder, salt, chilled lager beer, vegetable oil, for frying

onions, peeled (about 1 1/2 lb), all-purpose flour, salt, paprika, freshly ground black pepper, flat beer, egg white, lightly beaten, vegetable oil, divided, ketchup

onion, peeled and sliced into big fat rings, self-rising flour, garlic powder, egg, butter, melted, guinness stout, oil or melted fat, to deep fry

onions, peeled, all-purpose flour, salt, paprika, fresh ground black pepper, flat beer (see note below ), egg white, lightly beaten, vegetable oil, divided

onions, all-purpose flour, buttermilk, sugar, baking powder, salt, peanut oil

extra large torpedo onion (red onion/sweet yellow onions is fine), milk , for soaking, beer batter, all-purpose flour, baking powder, kosher salt, egg, lightly beaten, good quality beer (i used anchor steam), blue cheese dip, light sour cream, best foods (hellmans ) mayonnaise, blue cheese, finely crumbled (point reyes prefered), fresh chives, chopped, fresh parsely, finely chopped, squeeze of fresh lemon juice, canola oil or peanut oil, for frying

batter, all-purpose flour, water, milk, white cornmeal, veg. oil, seasoned salt (nature s seasoning), onion rings, veg. oil for frying, valdalia onion or sweet onion, cut into 1/2-inch slices and seperated into rings

onion powder, salt, sugar, heaping tbsp white self-rising corn meal, egg, percent milk, plain all-purpose flour, water, jumbo yellow onions, vegetable oil, for frying

onions cut into 1 fouth -inch slices, batter from corn dog recipe, flour, water .

red onions, cut into 1/2 inch thick rounds,separated into rings, buttermilk, ground cumin, vegetable oil (for deep frying), all-purpose flour, cornmeal, salt, ground pepper

onions, all-purpose flour, buttermilk, sugar, baking powder, salt, peanut oil

vidalia onions, peeled and sliced 1/4 to 1/2 thick, vidalia onion ring coating mix, guinness stout, corn meal