320609 one cajun pork chops Recipes

pork chops, onion, chopped, bell pepper, chopped, garlic, minced, rice, beef broth, worcestershire sauce

all-purpose flour, paprika, ground sage, cayenne pepper, black pepper, garlic powder, thick) boneless pork chops, olive oil

lean pork chops, vegetable oil cooking spray, chopped onion, chopped green pepper, chopped celery, garlic, mashed, beef gravy, prepared per directions (or 1 - 1 1/2 cups home made or bottled brown gravy), hot cooked rice

paprika, ground cumin, salt, sage, fresh ground black pepper, garlic powder, cayenne pepper (or to taste), boneless center cut pork chops, 1/2-inch thick, butter, oil

paprika, onion powder, garlic powder, white pepper, black pepper, dried thyme, dried oregano, ground red pepper, center-cut pork chops (about 2-1/2 lb total )

instant rice, water, frozen vegetables (whatever you like), pork chops, cream of mushroom soup (can use cream of celery or chicken)

boneless pork chops (thin cut ), sliced cooked potatoes (drained ), sour cream, cream of mushroom soup (no water added), sliced mushrooms (drained ), crushed ritz crackers, butter

pork loin chops with bone (6 oz each), all-purpose flour, potatoes, quartered, baby carrots, water, worcestershire sauce, salt, dried oregano, condensed tomato soup, undiluted

thick center-cut pork chops (trimmed ), peeled and quartered potatoes, peeled carrots, quartered, onion, cut in wedges, elephant garlic clove (optional), lemons or 1/4 lime juice, olive oil, cajun spices, chopped garlic, mesquite smoker wood chips

pork chops, condensed tomato soup (do not dilute), water, worcestershire sauce, salt, sliced new potatoes (drained ), sliced carrots (drained ), oregano (optional)

shortening, thick) pork chops (about 2 lb), salt, divided, pepper, divided, rice, uncooked and divided, tomato, sliced, onion, sliced, green pepper, seeded and sliced into rings, tomato juice, water

bisquick, paprika, ground sage, cajin seasoning, cayenne pepper, black pepper, garlic powder, thick) boneless pork chops, olive oil

vegetable oil, center-cut pork chops (bone-in ), paul prudhomme s magic poultry seasoning (or your favorite seasoning salt), all-purpose flour, parmesan cheese, grated, pepper, yukon gold potatoes, thinly sliced, onions , sliced into eighths, beef bouillon cubes (or 1 cube if using knorr brand), water, lemon juice

pork chops, about 1 inch thick, oil (i use a blend of canola and veggie), salt, cayenne pepper (i have also used a cajun blend such as tony chachere s), dry white wine, bell pepper, chopped, onion, chopped, garlic, chopped, soy sauce, pineapple chunk (reserve some of the juice, about 1/2 cup )

onion, finely chopped, celery ribs, finly chopped, bell pepper , seeds and membranes removed,finel chopped, ready cut tomatoes, undrained, ground black pepper, dried basil, crushed, dried thyme, crushed, dried tarragon, crushed, cayenne pepper , or to taste, lean pork chops, fat removed, dry white wine, unsalted cream corn, corn kernel

cajun spice mix, boneless pork chops (about 1 1/4 lb), olive oil, red onion, chopped, sweet red pepper, chopped, black beans, drained (do not rinse), no-salt-added corn niblets, drained, barbecue sauce, cooked brown rice , as acommpaniment

pork chops (1/2 inch thick ), flour, vegetable oil (for frying ), salt, onion powder, garlic powder, white pepper, dry mustard, rubbed sage, cayenne pepper (more if you re a heat freak), ground cumin, thyme, butter, minced garlic, tabasco sauce

pork loin chops, 3/4 inch thick, all-purpose flour, olive oil, dried thyme, salt, pepper, potatoes, peeled and cut into 3/4 inch cubes, carrots, sliced 1/4 inch thick, onion, cut into wedges, beef broth