140884 one artichoke dip red Recipes

artichoke hearts in water, drained and chopped, frozen chopped spinach, thawed, sour cream, mayonnaise, milk, hot sauce, cream cheese , at room temp, grated romano cheese, fresh grated parmasean, minced garlic

canned artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, garlic powder, green onion, chopped, parsley, chopped

artichoke hearts in water, unsalted butter,room temperature, all-purpose flour, whole milk, warmed, coarse salt, freshly ground black pepper , to taste, cayenne pepper, grated parmesan cheese (3 oz), grated pecorino cheese (3 oz), onion, finely chopped, fresh thyme leaves, chopped, plus leaves for garnish, garlic cloves, minced, grated lemon zest, fresh breadcrumbs, sliced fennel , radishes, carrots, celery, and cauliflower florets, for serving

cream cheese, softened, milk or half-and-half, freshly grated parmesan, scallions (white and green), chopped, garlic, minced, eggs, beaten, freshly squeezed lemon juice, drained jarred or thawed artichoke hearts, patted dry, kosher salt, freshly ground black pepper , to taste, cayenne, butter , as needed, assorted crackers

artichoke hearts (14-16 oz) drained, chopped, mayonnaise, shredded parmesan, more) garlic powder

artichoke hearts-chopped, mayo, garlic clove, large, minced, feta cheese-crumbled

artichoke hearts, drained (14 oz), mayonnaise, salt, jalapenos, seeded, your favorite hot sauce, juice of 1/4 lemon, olive oil

garlic cloves, artichoke hearts , unmarinated, mayonnaise, parmesan cheese

artichoke hearts, drained and chopped, mayo, grated monterey jack cheese , but really, any favorite cheese sounds good...cheddar, maybe

mayonaise, sharp cheddar cheese, shredded, green chilis diced, os. can artichoke hearts drained and quartered .

artichoke hearts, mayonnaise, grated parmesan, cream cheese, garlic to taste, dill to taste

marinated artichokes - drain and chop, mayo, shredded mozzerella, sharp cheddar cheese, fresh shredded parmesan cheese, garlic salt, chopped onion

artichoke hearts (not marinated), drained, minced garlic, jalapeno pepper, diced fine (may use pickled jalapenos), jalapeno juice, sour cream, cream cheese, mayonnaise, freshly grated parmesan cheese

artichoke hearts , 14 oz (in water is better, oil is ok too), parmesan cupheese--the shaker kind, not fresh !--1 1/4 cup, cream cheese - full fat *, 1 8oz package, garlic , 2 or 3 cloves, mayo, around 1/2 cup, more for creamier consistency

artichoke hearts, parmesan cheese, light mayonaisse, lemon juice, garlic, black pepper

cream cheese (softened ), artichoke hearts, drained, & chopped, mayonnaise, parmesan cheese, chopped basil, minced garlic clove, chopped tomato

cream cheese ( softened ), tblsp milk, artichoke hearts( not marinated)chopped, grated parmesaen cheese, jalepenos seeded and dice very fine, garlic powder, cayenne pepper, salt, grind of fresh ground pepper, tblsp oil

artichoke hearts - not marinated - drained and chopped, mild green chilies, mayonnaise, freshly grated parmesan cheese, fresh, chopped jalapenos