151788 olive rarebit bites frolics Recipes

  • Tofu Steaks with Tomato-Olive Sauce
    olive oil, crushed red pepper, garlic cloves, minced and
    6 More
    olive oil, crushed red pepper, garlic cloves, minced, canned crushed tomatoes, chopped pitted kalamata olives, chopped fresh flat-leaf parsley, freshly ground black pepper, extra-firm light tofu, drained and cut lengthwise into 4 slices
    9 ingredients
  • Steak with Sauteed Fennel and Olives
    olive oil, thick strip steaks (about 1 1/2 lb total ) and
    4 More
    olive oil, thick strip steaks (about 1 1/2 lb total ), kosher salt and black pepper, fennel, thinly sliced , plus 1 tbsp fronds, pitted black olives (preferably oil cured), jalapeno (preferably red), seeded and thinly sliced
    20 min, 6 ingredients
  • Olives + Preserved Lemon
    mixed olives, chopped fresh rosemary and
    2 More
    mixed olives, chopped fresh rosemary, extra-virgin olive oil, store-bought preserved lemon rind
    4 ingredients
  • Olive and Pistachio Bruschetta
    chopped pitted olives (mix of green and black), rinsed and
    6 More
    chopped pitted olives (mix of green and black), rinsed, coarsely chopped arugula, chopped unsalted roasted pistachios, extra-virgin olive oil, pepper, baguette slices, brushed with olive oil and grilled, flat-leaf parsley sprigs
    7 ingredients
  • Steak with Sauteed Fennel and Olives
    olive oil, divided, thick) strip steaks (about 1 1/2 lb) and
    5 More
    olive oil, divided, thick) strip steaks (about 1 1/2 lb), kosher salt, divided, black pepper, divided, sliced fennel bulbs, plus 1 tbsp fronds, pitted black olives (preferably oil-cured), jalapeno (preferably red), seeded and thinly sliced
    7 ingredients
  • Olive-Caper Tapenade with Fresh Mint Olive-Caper Tapenade with Fresh Mint
    flat-leaf parsley leaves, mint leaves and
    4 More
    flat-leaf parsley leaves, mint leaves, extra-virgin olive oil, capers, drained, crushed red pepper, assorted olives (about 5 oz), pitted
    6 ingredients
  • Linguine with Two-Olive Marinara Linguine with Two-Olive Marinara
    olive oil, chopped onion, bottled minced garlic and
    11 More
    olive oil, chopped onion, bottled minced garlic, sliced pitted green olives (about 15), sliced ripe olives, drained, sugar, crushed red pepper, black pepper, dried oregano, dry white wine, crushed tomatoes, undrained, uncooked linguine, grated fresh parmesan cheese, chopped fresh parsley
    14 ingredients
  • Kalamata Olive Tapenade Crostini Kalamata Olive Tapenade Crostini
    olive oil, garlic cloves, minced or pressed and
    6 More
    olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted
    25 min, 8 ingredients
  • Pizza with Roasted Peppers, Caramelized Onions, and Olives Pizza with Roasted Peppers, Caramelized Onions, and Olives
    olive oil, vidalia or other sweet onion vertically sliced and
    5 More
    olive oil, vidalia or other sweet onion vertically sliced, roasted red bell peppers julienne cut, pitted kalamata olives chopped, italian-style diced tomatoes drained, italian cheese flavored pizza crust (such as boboli), shredded provolone cheese
    8 ingredients
  • Olive and Garlic Sauce with Linguine Olive and Garlic Sauce with Linguine
    black pepper, garlic - pureed, olive oil and
    3 More
    black pepper, garlic - pureed, olive oil, olive pieces (green ), parmesan, parsley chopped
    10 min, 6 ingredients
  • Olives and peppers on a pick with scallion vinaigrette Olives and peppers on a pick with scallion vinaigrette
    lemon, extra-virgin olive oil, sliced scallion and
    7 More
    lemon, extra-virgin olive oil, sliced scallion, chopped fresh thyme leaves, seeded, minced red serrano chile, jarred roasted red peppers, pitted green olives, pickled sour cocktail onions, feta, cut into 1/2- to 3/4-inch cubes (optional), kosher salt and freshly ground black pepper to taste
    10 ingredients
  • Halibut Stew with Olives and Lemon Halibut Stew with Olives and Lemon
    olive oil, garlic cloves, minced and
    11 More
    olive oil, garlic cloves, minced, capers, drained and minced, grated lemon zest and juice of 1 lemon, dry white wine, chicken broth, yukon gold potatoes , scrubbed and cut into 3/4-in. cubes, thawed frozen artichoke hearts, quartered if large, halibut chunks, salt and freshly ground black pepper, chopped flat-leaf parsley, pitted medium green olives, salt and freshly ground black pepper to taste
    13 ingredients
  • Chicken Thighs with Lemon, Olives, and Artichokes Chicken Thighs with Lemon, Olives, and Artichokes
    olive oil, bone-in chicken thighs (about 3 lb), skinned and
    15 More
    olive oil, bone-in chicken thighs (about 3 lb), skinned, water, divided, chopped onion, chopped fresh flat-leaf parsley, paprika, ground cumin, salt, saffron threads, crushed, freshly ground black pepper, garlic cloves, minced, fresh lemon juice, divided, baby artichokes, grated lemon rind, kalamata olives, pitted, cilantro sprigs (optional), hot cooked couscous
    17 ingredients
  • Chicken with Olives Chicken with Olives
    olive oil, assorted chicken pieces, skinned and
    4 More
    olive oil, assorted chicken pieces, skinned, fat-free , less-sodium chicken broth, red wine vinegar, chopped pitted green olives, lemon, cut into 8 wedges
    39 min, 6 ingredients
  • Eggplant-and-Olive Frittata Eggplant-and-Olive Frittata
    olive oil, peeled and chopped eggplant and
    8 More
    olive oil, peeled and chopped eggplant, garlic clove, minced, fresh baby spinach, mild diced tomatoes and green chiles, drained, sliced black olives, salt, pepper, eggs, beaten, crumbled garlic -and-herb feta cheese
    10 ingredients
  • Olive and Caramelized Onion Tart Olive and Caramelized Onion Tart
    dry yeast (about 2 1/4 tsp) and
    19 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, all-purpose flour, divided, low-fat milk, olive oil, salt, chopped fresh thyme, chopped fresh rosemary, cornmeal, olive oil, vertically sliced yellow onion (about 2 1/2 lb), chopped fresh thyme, chopped fresh rosemary, garlic cloves, chopped, chopped seeded peeled tomato, chopped pitted kalamata olives, canned anchovy fillets, patted dry and mashed, crumbled goat cheese, freshly ground black pepper
    20 ingredients
  • Apricot, Plum, and Chicken Tagine with Olives Apricot, Plum, and Chicken Tagine with Olives
    olive oil, skinless, boneless chicken thighs, halved and
    15 More
    olive oil, skinless, boneless chicken thighs, halved, chopped onion (about 1 medium), grated peeled fresh ginger, garlic cloves, minced, ground turmeric, ground cumin, fennel seeds, ground cinnamon, dried apricots, halved, pitted dried plums, halved, salt, pitted kalamata olives, halved, fat-free , less-sodium chicken broth, chopped fresh cilantro, grated lemon rind, hot cooked couscous
    17 ingredients
  • Pasta with Sauteed Tomatoes, Olives, and Artichokes Pasta with Sauteed Tomatoes, Olives, and Artichokes
    olive oil, halved cherry tomatoes and
    7 More
    olive oil, halved cherry tomatoes, sliced pitted kalamata olives, quartered artichoke hearts, drained, hot cooked ziti (short tube-shaped pasta), chopped fresh basil, shredded asiago cheese, salt, freshly ground black pepper
    9 ingredients




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