922 olive portobello mushrooms Recipes

  • Spinach and Mushroom Quesadillas
    olive oil, portobello mushroom cap, sliced, baby spinach and
    5 More
    olive oil, portobello mushroom cap, sliced, baby spinach, green onions, romaine lettuce , heart, flour tortillas (8-inch), cheese (called for goat i will use other), salsa verde
    22 min, 8 ingredients
  • Veal Chop with Portabello Mushrooms
    olive oil, divided, butter, veal chops and
    4 More
    olive oil, divided, butter, veal chops, portobello mushroom, sliced, chicken broth, fresh rosemary, chopped, red wine
    40 min, 7 ingredients
  • Portabello Mushroom and Pepper Risotto
    olive oil, sweet onion (such as vidalia), diced and
    8 More
    olive oil, sweet onion (such as vidalia), diced, green bell pepper, diced, portobello mushroom caps , cut into 1/2-inch slices, kosher salt and ground black pepper to taste, arborio rice, dry white wine, chicken stock , or more if needed, heavy cream, grated parmesan cheese
    55 min, 10 ingredients
  • Portobello Mushrooms With Thyme and Parmesan Cheese
    portabella mushrooms, sliced thin, olive oil and
    9 More
    portabella mushrooms, sliced thin, olive oil, butter (or margarine), garlic cloves, peeled and coarsely chopped, salt and pepper, dried thyme, green onions, coarsely chopped, balsamic vinegar, parmesan cheese, freshly shaved (or grated to taste), fresh ground black pepper, fresh dill, finely chopped
    20 min, 11 ingredients
  • Portobello Mushrooms with Ratatouille and Spinach
    chopped onion, minced garlic and
    11 More
    chopped onion, minced garlic, olive oil (preferably extra-virgin), eggplant, trimmed, peeled , cut into 1/2-inch pieces, zucchini, red bell pepper, tomato paste, red wine vinegar, chopped fresh thyme, cayenne pepper, four 4-to-5 inch-diameter portobello mushrooms, stems removed, chopped italian parsley, ready-to-use spinach leaves
    13 ingredients
  • Spinach Polenta with Mushroom Ragoût Spinach Polenta with Mushroom Ragoût
    olive oil, chopped onion (about 1 medium) and
    14 More
    olive oil, chopped onion (about 1 medium), garlic cloves, minced, sliced portobello mushrooms , cut into fourths, fresh thyme leaves, salt, divided, pepper, divided, cornstarch, vegetable broth, dry sherry or dry white wine, worcestershire sauce, water, quick-cooking polenta (such as buitoni), baby spinach (about 4 cups), grated fresh parmesan cheese, yogurt-based spread (such as brummel and brown)
    37 min, 16 ingredients
  • Cream of Garlic, Onion, and Mushroom Soup Cream of Garlic, Onion, and Mushroom Soup
    olive oil and
    13 More
    olive oil, mushrooms, coarsely chopped (i prefer portobellos), butter, onions, chopped, peeled garlic , cloves, all-purpose flour, chicken broth, half-and-half, sherry wine (i use sweet ), dried thyme, bay leaf, dense white bread, in small pieces (i use ciabatta), salt, pepper
    35 min, 14 ingredients
  • Roasted Portobello Mushrooms With Fontina Roasted Portobello Mushrooms With Fontina
    olive oil, basil, fresh chopped, parsley, fresh chopped and
    4 More
    olive oil, basil, fresh chopped, parsley, fresh chopped, garlic cloves, minced, portabella mushrooms (4-to 5-inch-diameter), fontina cheese , cut into 3x1/2x1/2-inch strips, bread (from crusty round loaf)
    20 min, 7 ingredients
  • Grilled Mushroom Sandwich With Citrus Mayo Grilled Mushroom Sandwich With Citrus Mayo
    olive oil, balsamic vinegar, garlic, minced and
    7 More
    olive oil, balsamic vinegar, garlic, minced, portobello mushroom caps, mayonnaise, orange juice, roasted red bell peppers, rolls sourdough bread, smoked gouda cheese, mixed salad greens
    25 min, 10 ingredients
  • Sprouted Grain Portobello Mushroom Fajitas Sprouted Grain Portobello Mushroom Fajitas
    mushrooms, balsamic vinegar, olive oil and
    5 More
    mushrooms, balsamic vinegar, olive oil, white onions, thinly sliced, bell peppers, thinly sliced, chili pepper, avocado, tomatoes, chopped
    8 ingredients
  • Blue Cheese-Topped Mushroom Steaks over Arugula Blue Cheese-Topped Mushroom Steaks over Arugula
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, portobello mushroom caps , large, garlic clove, peeled, buttermilk, low-fat, blue cheese, crumbled, mayonnaise, reduced fat, chives, minced, arugula, tomatoes, halved
    30 min, 10 ingredients
  • Barley with Pinto Beans, Tomatoes, and Mushrooms Barley with Pinto Beans, Tomatoes, and Mushrooms
    olive oil, chopped onion and
    12 More
    olive oil, chopped onion, pre-sliced portobello mushrooms, coarsely chopped, pinto beans, rinsed and drained, diced tomatoes with mild green chiles, vegetable broth, garlic cloves, minced, tomato paste, dried oregano, salt, pepper, hot cooked barley, minced fresh cilantro, pre-shredded monterey jack cheese
    30 min, 15 ingredients
  • Grilled Fontina, Mushroom, and Arugula Sandwiches Grilled Fontina, Mushroom, and Arugula Sandwiches
    olive oil, minced fresh rosemary and
    5 More
    olive oil, minced fresh rosemary, very large portobello mushrooms, stemmed , dark gills removed, caps thinly sliced, thick slices country white bread (each about 3x6 inches), dijon mustard (optional), fontina cheese, thinly sliced, arugula or 1 bunch trimmed watercress
    7 ingredients
  • Chicken Soup with Portobello Mushrooms and Red Wine Chicken Soup with Portobello Mushrooms and Red Wine
    olive oil and
    14 More
    olive oil, boneless skinless chicken breasts , cut into thin strips, sliced portabella mushrooms (stems removed ), onion , cut into thin strips, red bell pepper , cut into thin strips, red wine, stewed tomatoes, diced, chopped fresh basil, chopped fresh rosemary, chopped fresh thyme, sea salt, black pepper, bay leaf, chicken stock, chopped fresh parsley
    35 min, 15 ingredients
  • Cheese and Chile-Stuffed Mushrooms (Food Network Kitchens) Cheese and Chile-Stuffed Mushrooms (Food Network Kitchens)
    olive oil cooking spray, portobello mushrooms and
    10 More
    olive oil cooking spray, portobello mushrooms, unsalted butter, scallions, sliced, poblano or anaheim chile pepper, seeded and coarsely chopped, garlic, minced, wheat germ, chopped fresh parsley, kosher salt and freshly ground pepper, shredded part-skim mozzarella cheese (about 6 oz), reduced-fat sour cream or nonfat greek yogurt, red jalapeno pepper, seeded and diced (optional)
    50 min, 12 ingredients
  • Portobello Mushroom Biryani With Onion Sauce and Date and Fig Ch Portobello Mushroom Biryani With Onion Sauce and Date and Fig Ch
    basmati rice, unsalted butter and
    33 More
    basmati rice, unsalted butter, curry paste (recommended -- biryani), ground cardamom, dried currant, cashews, toasted, pumpkin seeds, toasted, chopped apricot, crispy shallot, chopped fresh cilantro leaves, chopped fresh mint leaves, portabella mushrooms, stemmed and peeled, olive oil, kosher salt & freshly ground black pepper, unsalted butter, minced onion, curry paste, ground cardamom, vegetable stock, coconut milk, soymilk, kosher salt, apple cider, white wine vinegar, brown sugar, granny smith apple, cut into 1/4-inch cubes, dried dates, chopped, garlic cloves, finely chopped, grated fresh ginger, dried figs, cut into 1/4-inch cubes, paprika, ground cardamom, kosher salt
    1 hour 35 min, 35 ingredients
  • Roasted Portobello Mushrooms with Fontina Roasted Portobello Mushrooms with Fontina
    olive oil, chopped fresh basil, chopped fresh parsley and
    4 More
    olive oil, chopped fresh basil, chopped fresh parsley, garlic cloves, minced, diameter portobello mushrooms, stems removed, fontina cheese , cut into 3x1/2x1/2-inch strips, bread from crusty round loaf, lightly toasted
    7 ingredients
  • Portobello Mushrooms Stuffed with Parmesan Whipped Potatoes Portobello Mushrooms Stuffed with Parmesan Whipped Potatoes
    red-skinned sweet potatoes (yams), peeled, chopped and
    11 More
    red-skinned sweet potatoes (yams), peeled, chopped, white-skinned potatoes, peeled, chopped, garlic cloves, peeled, left whole, bay leaf, freshly grated parmesan cheese, eggs, beaten to blend, diameter portobello mushrooms, olive oil, chopped onion, chopped fresh parsley, minced fresh rosemary, fresh baby spinach
    12 ingredients




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