248 olive oil oven fries Recipes

buttermilk nonfat, dijon mustard, garlic, minced, hot pepper sauce, chicken thighs and drumsticks, whole wheat flour, sesame seeds, paprika, dried thyme, baking powder, salt, pepper, olive oil cooking spray

red potatoes, extra virgin olive oil, salt, pepper, garlic powder, onion powder

baking potatoes, washed,not peeled ,and cut lengthwise into 1/2 inch wide wedges or strips, extra virgin olive oil, garlic granules, seasoned salt, fresh ground black pepper, lemon & herb seasoning or 1/2 tsp -pepper seasoning, mrs. dash seasoning mix, dried onion flakes, grated cheddar cheese (for variation, about 4 oz) (optional)

egg white, lightly beaten, well-shaken low-fat buttermilk, all-purpose flour, salt, cayenne, sweet onion (12 oz) such as vidalia, cut crosswise into 1/3-inch-thick slices, olive oil

lentils, water, salt, egg, tomato juice, tomato paste, breadcrumbs, pine nuts, olive oil, onion, garlic cloves, ground coriander, ground cumin, ground black pepper

plain dry bread crumbs, garlic salt, dried oregano , parsley or rosemary leaves, crushed, ground black pepper, chicken parts, skin removed

clear honey, clear honey, balsamic vinegar or 2 tsp red wine vinegar, dried breadcrumbs, olive oil, boneless skinless chicken breasts

russet potatoes (2-2 1/2 lbs), salt, chili powder, ground coriander, black pepper, sliced chives, olive oil, sour cream

honey, balsamic vinegar or 2 tbsp red wine vinegar, dried breadcrumbs, extra virgin olive oil, skinless chicken breast halves

flour, seasoned salt, garlic pepper, skinless chicken breast, halves or thighs ., milk, olive oil

unseasoned fine breadcrumbs, salt, ground black pepper , to taste, flounder or 4 (4 -6 oz) sole fillets, extra virgin olive oil, lemon wedge

baking potatoes , like russets, cut into 2-inch cubes, olive oil, garlic, minced, minced fresh parsley, dried basil, crumbled, dried oregano, crumbled, pepper, salt

red skinned potatoes, extra virgin olive oil, onion chopped, grill seasoning (lemon pepper seasoning )

ground pork, eggs, lightly beaten, french bread, with crust removed, milk, yellow onion, diced (i use a small onion), garlic, minced, kosher salt, pepper, butter, beef broth, breadcrumbs, for coating, olive oil (for frying, enough to come to the half-point of the meatball), cornstarch