1546 olive oil balsamic mustard Recipes

honey, grainy mustard, balsamic vinegar, olive oil, garlic clove, minced, salt, pepper, pork tenderloin

balsamic vinegar, fresh lemon juice, dijon mustard, shallots, chopped, fresh basil, chopped, olive oil, black pepper

balsamic vinegar, maple syrup, dijon mustard, salt and pepper to taste, extra-virgin olive oil

olive oil , preferably extra-virgin, balsamic vinegar, pure maple syrup, grainy mustard, salt, freshly ground black pepper

balsamic vinegar, dijon mustard, honey, extra-virgin olive oil, salt and pepper

balsamic vinegar, dijon mustard, shallot, minced, garlic, pressed, ground cumin, crushed red pepper flakes, olive oil, salt and ground black pepper to taste

balsamic vinegar, chives, minced, parsley, finely chopped, mayonnaise, dijon mustard, sugar, olive oil , extra virgin, salt, fresh ground black pepper

balsamic vinegar, olive oil, garlic powder, sugar, dijon mustard, mayonnaise

balsamic vinegar, olive oil, minced shallots, chopped fresh parsley, dijon mustard, honey, salt, freshly ground black pepper, garlic clove, crushed, arugula, sliced red onion, shaved parmesan, chopped walnuts

olive oil, chopped onion, garlic, minced, boneless skinless chicken breasts , cut into 1-inch pieces, balsamic vinegar, dijon mustard, chopped fresh basil

olive oil, chopped onion, garlic cloves, minced, boneless skinless chicken breasts , cut into 1-inch pieces, balsamic vinegar or 1 1/2 tbsp red wine vinegar, dijon mustard, chopped fresh basil (optional)

red wine vinegar, balsamic vinegar, dijon mustard, brown sugar, salt, black pepper, ground, extra virgin olive oil

balsamic vinegar, olive oil, water, dijon mustard, honey, garlic powder

balsamic vinegar, maple syrup, dijon mustard, salt and pepper to taste, extra virgin olive oil

balsamic vinegar, dijon mustard, shallot, minced, ground cumin, crushed red pepper flakes, olive oil, salt and pepper to taste

butter, olive oil, sirloin tip steaks, cubed, onion, sliced thinly, garlic cloves, minced, sliced fresh cremini mushrooms (or button mushrooms), beef broth (not bouillon, which would make the dish too salty), apple cider vinegar or 3 tbsp white vinegar, balsamic vinegar , to taste, soy sauce, half-and-half or 1/2 cup heavy cream, dijon mustard, cornstarch, salt & freshly ground black pepper, to taste, hot cooked rice or egg noodles

currants, balsamic vinegar, garlic, crushed, water, dijon mustard, olive oil, sugar, freshly ground pepper

balsamic vinegar, soy sauce, garlic, minced, grainy mustard, lime , zest of, brown sugar, olive oil, thyme, chicken breasts (or 8 chicken thighs)