Honey Balsamic-Arugula Salad Recipe

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Honey Balsamic-Arugula Salad
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Ingredients:

Directions:

  1. Combine first 9 ingredients in a large bowl; stir well with a whisk. Add lettuce, onion, Parmesan, and walnuts; toss gently to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.6 Kcal (626 kJ)
Calories from fat 108.8 Kcal
% Daily Value*
Total Fat 12.09g 19%
Cholesterol 6.32mg 2%
Sodium 319.77mg 13%
Potassium 180.3mg 4%
Total Carbs 6.19g 2%
Sugars 3.88g 16%
Dietary Fiber 1.21g 5%
Protein 5.47g 11%
Vitamin C 6.8mg 11%
Iron 0.7mg 4%
Calcium 169.4mg 17%
Amount Per 100 g
Calories 204.66 Kcal (857 kJ)
Calories from fat 148.84 Kcal
% Daily Value*
Total Fat 16.54g 19%
Cholesterol 8.64mg 2%
Sodium 437.45mg 13%
Potassium 246.65mg 4%
Total Carbs 8.47g 2%
Sugars 5.31g 16%
Dietary Fiber 1.65g 5%
Protein 7.48g 11%
Vitamin C 9.3mg 11%
Iron 1mg 4%
Calcium 231.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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