862 olive oil and lemon juice for skin Recipes

  • Greek Chicken with Artichoke Hearts
    chicken , cut into pieces or 2 1/2-3 lbs your favorite mi... and
    8 More
    chicken , cut into pieces or 2 1/2-3 lbs your favorite mix of bone-in skin-on pieces, fruity olive oil, lemon juice (i love it really lemony, but you may prefer less lemon to start...can always add more!), dried oregano, salt, pepper (i use fresh ground black ), chopped garlic, to taste (i use way more ), artichoke heart, quartered (not marinated ), lemon slice
    1 hour 15 min, 9 ingredients
  • Lemon Chicken Breast
    olive oil, garlic, minced, dry white wine and
    8 More
    olive oil, garlic, minced, dry white wine, lemon zest, grated (2 lemons), lemon juice, freshly squeezed, dried oregano, fresh thyme leave, minced, kosher salt, black pepper, freshly ground, boneless chicken breasts, skin on (6 to 8 oz each), lemon
    1 hour , 11 ingredients
  • Lemon-Rhubarb Chicken
    olive oil, divided, chopped shallots and
    11 More
    olive oil, divided, chopped shallots, diced rhubarb, divided, fresh lemon juice, grated lemon peel, divided, butter, sliced unpeeled fresh ginger, sugar, brandy, low-salt chicken broth, whole star anise, bay leaf, boneless chicken breast halves with skin
    13 ingredients
  • Roasted Halibut with Chervil Sauce
    loosely packed chervil sprigs (1/2 oz.) and
    13 More
    loosely packed chervil sprigs (1/2 oz.), chopped flat-leaf parsley, freshly ground coriander, green onion, roughly chopped, extra-virgin olive oil, lemon juice, kosher salt, skinned halibut fillets, cut into 6 equal portions, dry white wine, chopped shallots, lemon juice, unsalted butter, at room temperature, loosely packed chervil sprigs, plus sprigs and chive flowers for garnish, kosher salt
    14 ingredients
  • Sliced Lemon-Pistachio Chicken Over Greens
    cornflakes, pistachios, toasted, grated lemon rind and
    9 More
    cornflakes, pistachios, toasted, grated lemon rind, salt, divided, black pepper, divided, skinned, boned chicken breast halves, honey, gourmet salad greens, fresh lemon juice, olive oil, lemon wedges (optional)
    12 ingredients
  • Paprika Salmon
    red peppers and
    10 More
    red peppers, extra virgin olive oil, plus extra for drizzling and greasing, paprika, salt & freshly ground black pepper, salmon fillets, skin on , about 7oz each, extra virgin olive oil, lemon juice or 1 tbsp red wine vinegar, superfine sugar, salt & freshly ground black pepper, salad greens, capers, rinsed and drained
    1 hour , 11 ingredients
  • Potato and Tomato Pie
    sized potatoes, red pepper paste, fresh parsley and
    11 More
    sized potatoes, red pepper paste, fresh parsley, garlic clove, fresh red chile, seeded, olive oil, lemon , juice of, salt, pepper, tomatoes, skinned seeded and sliced, red peppers, seeded and sliced into four lenghtwise, sea salt, garlic cloves, olive oil
    50 min, 14 ingredients
  • Potato and Green Olive Stew Potato and Green Olive Stew
    cracked green olives, fresh lemon juice, olive oil and
    8 More
    cracked green olives, fresh lemon juice, olive oil, chopped onions, red-skinned new potatoes, peeled if desired, cut into 1/3-inch-thick slices, hungarian sweet paprika, ground black pepper, cayenne pepper, water, tomatoes, halved, seeded, diced, lemon wedges
    11 ingredients
  • Greek Lemon Chicken & Vegetables Greek Lemon Chicken & Vegetables
    fat trimmed skinless chicken legs with thigh and
    13 More
    fat trimmed skinless chicken legs with thigh, red bell pepper , cut into strips, orange bell pepper , cut into strips, yukon gold potatoes, cut into wedges, red onion, cut into wedges, extra virgin olive oil, lemon, skin grated and juice extracted, minced garlic, dried oregano, salt, black pepper, paprika, pitted kalamata olives , quartered lengthwise, chopped fresh mint (to garnish ) or 1 bunch fresh parsley (to garnish) or 1 bunch lemon wedge (to garnish)
    52 min, 14 ingredients
  • Herbed Potato Salad with Lemon-Olive Oil Dressing Herbed Potato Salad with Lemon-Olive Oil Dressing
    red-skinned potatoes, peeled , cut into 1-inch pieces and
    8 More
    red-skinned potatoes, peeled , cut into 1-inch pieces, extra-virgin olive oil, chopped red onion, chopped red bell pepper, fresh lemon juice, chopped fresh oregano, chopped fresh mint, salt, ground black pepper
    9 ingredients
  • Griddled Courgette Salad With Mozzarella and Mint Griddled Courgette Salad With Mozzarella and Mint
    courgettes , thinly sliced lengthways, leaving the skin on and
    8 More
    courgettes , thinly sliced lengthways, leaving the skin on, extra virgin olive oil (for brushing ), buffalo fresh mozzarella balls (torn into bite sized pieces), sweet pickled lemon, rind only finely chopped (you can get these from belazu on line), mint leaf, extra virgin olive oil, lemons , juice of, clear honey, red chile , deseeded and finely chopped
    25 min, 9 ingredients
  • Chicken Roasted with Tomatoes, Potatoes, and Olives Chicken Roasted with Tomatoes, Potatoes, and Olives
    garlic gloves, salt, fresh lemon juice, olive oil and
    6 More
    garlic gloves, salt, fresh lemon juice, olive oil, lemon, sliced thin, whole chicken breast with skin and bone (about 1 lb), halved, red potatoes (about 2 inches in diameter), washed well, tomatoes halved , lengthwise, kalamata or other brine-cured black olives, pitted and sliced thin lengthwise, fresh rosemary leaves or 1 tsp dried crumbled rosemary
    10 ingredients
  • Poached Salmon on Watercress with Citrus Vinaigrette (Bobby Flay) Poached Salmon on Watercress with Citrus Vinaigrette (Bobby Flay)
    dry white wine, water, lemon slices and
    14 More
    dry white wine, water, lemon slices, onion, peeled and quartered, parsley, bay leaf, peppercorns, salmon fillet, skin on , scaled and pin bones removed, salt and freshly ground pepper, olive oil, lemon juice, orange juice, lime juice, chopped dill, salt and freshly ground black pepper, watercress, fresh dill
    17 ingredients
  • Salmon and Asparagus in a Bag Salmon and Asparagus in a Bag
    asparagus spears, trimmed, water and
    9 More
    asparagus spears, trimmed, water, salmon fillets, skin removed, olive oil, lemon juice, dried dill weed, salt and ground black pepper to taste, sliced spinach, capers, diced red onion, lemon juice
    45 min, 11 ingredients
  • Lemon Herb Stuffed Chicken Breasts Lemon Herb Stuffed Chicken Breasts
    skin on chicken breasts, bone in or boneless and
    11 More
    skin on chicken breasts, bone in or boneless, olive oil, divided, minced shallot, minced garlic, grated lemon , zest of, minced fresh lemon thyme or 1 tbsp regular thyme, minced fresh sage, chopped prosciutto (may substitute crumbled, cooked bacon), salt & freshly ground black pepper, to taste, unsalted butter, chopped fresh parsley, fresh lemon juice , to taste
    35 min, 12 ingredients
  • Herb Yogurt Chicken (Aaron McCargo, Jr.) Herb Yogurt Chicken (Aaron McCargo, Jr.)
    extra-virgin olive oil, lemon, juiced, garlic, minced and
    10 More
    extra-virgin olive oil, lemon, juiced, garlic, minced, salt and pepper, boneless chicken breasts with skin, rinsed, patted dry, spinach leaves, washed and dried , optional, cucumber (about 1/2 cup), peeled and seeded, lemon, juiced, freshly ground black pepper, garlic, yogurt, salt, freshly chopped dill leaves
    37 min, 13 ingredients
  • Bag Poached Halibut With Green Bean Salad Bag Poached Halibut With Green Bean Salad
    halibut fillet, skin on, butter, white wine, rosemary and
    9 More
    halibut fillet, skin on, butter, white wine, rosemary, sea salt, fresh ground black pepper, lemon , juice of, green beans, mustard greens, tomatoes, quartered, olive oil, lemon juice, rosemary, to garnish
    55 min, 13 ingredients
  • Broiled Salmon with OliveTomato Vinaigrette Broiled Salmon with OliveTomato Vinaigrette
    sliced black olives, drained and
    9 More
    sliced black olives, drained, green olives stuffed with pimentos, drained and sliced, canned tomato paste, extravirgin olive oil, lemon juice, nonstick olive oil spray, red wine vinegar, salmon fillet, with skin, water
    30 min, 10 ingredients




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