92 oeufs benedictine benedectine Recipes

dozen hard-boiled eggs (i make them like sara moulton, mom prefers the old-fashioned boil to death method), real (or homemade ) mayonnaise, extra virgin olive oil, lemon zest, salted butter, softened, sweet pickle relish, salt and pepper, paprika, for sprinkling, radishes , grape tomatoes, green onions or celery, for garnish (optional)

eggs (use 12 for 6 people), salt, baby spinach (use 2 lb for 6 people), butter, mornay sauce, butter, all-purpose flour, warmed milk, salt, white pepper, freshly grated nutmeg (optional), grated cheese , such as gruyere ( or cheddar), bread crumbs, gruyere cheese, grated

eggs, bread, butter (should be soft enough to spread but still cold), fancy utensils (optional), egg cup, tiny spoon, egg cutter

grammes de farine, grammes de beurre, grammes de sucre, gramme de sel, oeuf entier, eau, this translates to, all-purpose bleached flour (bleached matters here), chilled butter (do not use tj s euro-style butter; the moisture-to-fat ratios won tsp be right), sugar (that s right, 2/3 cup.), salt (i use less ), whole egg, ice water, this can be halved very nicely if you use a yolk for the whole egg.

english cucumbers, peeled & grated, salt, mayonnaise, cream cheese, softened, sweet onion, finely chopped, fresh baby dill weed, chopped fine, garlic clove, minced fine, sliced soft white bread

cucumber, peeled and seeded, chopped (3 to 4 inch), onion, grated, cream cheese, softened, salt, mayonnaise, drops hot sauce (your favorite ), garlic powder

cucumber, cream cheese, softened, grated onions, salt, mayonnaise

cucumber, cream cheese, softened, grated onions, salt, mayonnaise

cream cheese, softened, mayonnaise, salt, white pepper, dill weed, chopped peeled cucumber, patted dry, chopped onion, pita bread wedges or snack rye bread

clarified butter, shallots, peeled, each cut into 3, fat bacon, cut 1/2-inch pieces, garlic, crushed , plus 2 cloves for browning bread, all-purpose flour (1 1/2 oz), burgundy (12 fl oz), beef bouillon (8 fl oz), lump sugar, bouquet garni (1 bay leaf, 4 sprigs parsley, 1 sprig thyme, 3-inch piece celery), tied with string, or if using dried herbs, tie in muslin bag, freshly ground salt, freshly ground black pepper, red wine vinegar, butter (1 3/4 oz), white bread, cut in rounds, eggs, freshly chopped parsley

cucumber, peeled and seeded, cream cheese, onion, finely ground, salt, tabasco sauce, mayonnaise

cucumbers, onion, cream cheese, softened, sour cream, dry hidden valley ranch dressing mix

cream cheese, softened, cucumber juice, onion juice, salt, cayenne pepper (a few grains)

cucumber, peeled, cream cheese, softened, grated onion, salt, mayonnaise, sour cream, chopped fresh dill, accompaniments: trimmed baby carrots and sugar snap peas, blanched, raw, trimmed baby radishes

cucumber, onion, quartered, cream cheese, softened, salt, hot pepper sauce, sliced white bread, mayonnaise, parsley or watercress, for garnish