303603 obsession dried dip raisins garlic Recipes

garlic cloves, fresh rosemary, leaves removed and coarsely chopped, red onion, coarsely chopped, coarsely chopped smoked ham, red pepper flakes (optional), cannellini or 2 (15 oz) cans navy beans, drained, rinsed, coarse salt, fresh ground black pepper , to taste, extra virgin olive oil

dried large white beans , such as lima beans, ground almonds, garlic cloves, white wine vinegar, scant 1/2 cup olive oil, fresh lemon juice, cold-pressed flaxseed oil, salt, ground white pepper, spring chickens (poussins), (about 2 lb each), juice of 1 lemon, olive oil, dried oregano, dry white wine, garlic cloves, finely chopped, onion, finely chopped, salt and pepper, chopped fresh herbs , such as parsley, thyme, or oregano, lemon wedges, to serve

fresh or frozen peeled and deveined* large shrimp, olive oil, dry white wine, garlic, minced, shredded lemon zest, salt, crushed red pepper, black pepper, butter, dried angel hair pasta, lemon wedges, chopped fresh basil

dried porcini mushrooms, garlic cloves, chopped fresh rosemary, fresh thyme leaves, kosher salt, ground black pepper, veal shoulder clod roast , tied to hold shape, olive oil, meaty veal neck bones, canned low-salt chicken broth, dry red wine, drained chopped canned tomatoes, tomato paste, balsamic vinegar

whole chicken legs with thigh (unsplit), extra virgin olive oil, dried rosemary, dried thyme, fresh garlic (thinly sliced ), salt and pepper, new baby potatoes (quartered ), shallots, extra virgin olive oil, caraway seed, salt, pepper

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, salt, king arthur unbleached all-purpose flour, butter, melted, dried parsley flakes, garlic powder

active dry yeast, warm water (110o to 115o), canola oil, divided, sugar, salt, king arthur unbleached all-purpose flour, butter, melted, grated parmesan cheese, dried parsley flakes, garlic powder

swiss cheese, grated, gruyere cheese, grated, all purpose flour, ground nutmeg, ground white pepper, dry white wine, garlic cloves, minced, crusty french bread or sourdough bread, cut into 1 1/2-inch cubes

dried spinach linguine, garlic cloves, olive oil, fresh cilantro sprigs, freshly grated parmesan (about 1 oz)

butter, melted, dried parsley flakes, garlic powder, garlic salt, frozen bread dough, thawed

swiss cheese, grated, gruyere cheese, grated, all-purpose flour, ground nutmeg, white pepper, dry white wine (about), garlic cloves, minced, crusty french bread or 1 lb sourdough bread, cut into 1 1/2 inch cubes

dry buttermilk, dried parsley, crushed, dried dill weed, onion powder, dried onion flakes, garlic powder, ground pepper

dried gemelli or fusilli, garlic cloves, fresh basil leaves, fresh flat-leafed parsley leaves, lightly salted bocconcini mozzarella (see note , above), dried hot red pepper flakes, extra-virgin olive oil, red-wine vinegar , or to taste, arugula leaves

active dry yeast, warm water (110 to 115 ), milk, sugar, shortening, salt, all-purpose flour, butter, melted, dried parsley flakes, garlic powder

lamb loin chops (about 1 inch thick), trimmed, dry red wine, garlic cloves, minced, chopped fresh or 1 tsp dried rosemary, salt, coarsely ground black pepper

coarse bulgur, grain rice, dried parsley, dried onion flakes, garlic salt

cream cheese, softened (light is ok), sour cream (light is ok), onion, chopped, dill pickles, chopped (use whole kosher dills), dried beef (3 of the 2 oz package of buddig), garlic powder (more to taste)

boiling water, dried kidney beans, garlic clove, white vinegar, salt, dry mustard, granulated sugar, ground paprika, black pepper, oil, lettuce