4327 nuts oliver Recipes

  • Lemon Fettuccine with Artichokes and Pine Nuts
    olive oil, minced fresh onion, garlic cloves, minced and
    13 More
    olive oil, minced fresh onion, garlic cloves, minced, no-salt-added diced tomatoes, drained, vegetable broth, dry white wine, zucchini, grated, quartered artichoke hearts, drained, grated lemon rind, fresh lemon juice, salt, pepper, hot cooked fettuccine, sliced fresh basil, grated fresh parmesan cheese, toasted pine nuts
    20 min, 17 ingredients
  • Sambuca Poached Figs with Ricotta and Pine Nuts
    olive oil, pine nuts, sambuca, sugar and
    2 More
    olive oil, pine nuts, sambuca, sugar, firm-ripe fresh purple figs, whole-milk ricotta (preferably fresh )
    6 ingredients
  • Sauteed Brussels Sprouts with Parmesan and Pine Nuts
    olive oil, sliced brussels sprouts, trimmed and halved and
    5 More
    olive oil, sliced brussels sprouts, trimmed and halved, sea salt, freshly ground black pepper, red wine vinegar, parmesan shavings, pine nuts, toasted
    7 ingredients
  • Spinach Pie with Goat Cheese, Raisins, and Pine Nuts
    olive oil, divided, minced onion (about 1 large) and
    8 More
    olive oil, divided, minced onion (about 1 large), fresh spinach, golden raisins, crumbled goat cheese, pine nuts, toasted, kosher salt, ground black pepper, sheets frozen phyllo dough, thawed
    10 ingredients
  • Nut-crusted Yellowtail Snapper with Mango-Butter Sauce
    macadamia nuts, panko (japanese breadcrumbs) and
    9 More
    macadamia nuts, panko (japanese breadcrumbs), all-purpose flour, egg, yellowtail snapper or other firm white fish fillets, salt, freshly ground black pepper, olive oil, divided, hot cooked rice, mango-butter sauce, sliced green onions
    11 ingredients
  • Fettuccine With Asparagus, Lemon, Pine Nuts & Mascarpone
    olive oil, more for the pan and
    16 More
    olive oil, more for the pan, thick asparagus, ends trimmed ,cut in 1 inch pieces on an angle, scallions, cut in thin rounds (whites and tender greens), grated lemons , zest of, lemon , juice of (about 4 tbsp.), fresh thyme or 3 -5 sprigs fresh savory, leaves chopped, salt & freshly ground black pepper, unsalted butter, all-purpose flour, whole milk, mascarpone, grated grana padano or 1 cup parmesan cheese or 1 cup romano cheese, cayenne, ground allspice, homemade breadcrumbs, fresh fettuccine or 1 lb dry fettuccine, pine nuts, lightly toasted
    50 min, 17 ingredients
  • Butternut Squash Risotto With Spinach and Toasted Pine Nuts
    olive oil , plus 1 tsp and
    15 More
    olive oil , plus 1 tsp, butternut squash, peeled, seeded (medium, about 2 lb), table salt, ground black pepper, vegetable broth, water, baby spinach, unsalted butter, onions, chopped very fine (about 1 1/2 cups), garlic cloves, minced or pressed through a garlic press (about 2 tsp), arborio rice, dry white wine, parmesan cheese, grated (about 3/4 cup), fresh sage leaves, minced, fresh nutmeg, grated, pine nuts, toasted in small, dry skillet over medium heat until golden and fragrant, about 5 minutes
    45 min, 16 ingredients
  • Sweet and sour broccoli stalks with pine nuts Sweet and sour broccoli stalks with pine nuts
    olive oil and
    8 More
    olive oil, stalks broccoli, peeled,trimmed and cut into 1/2 inch slices, red onion, sliced into very thin wedges, garlic, minced, sugar, balsamic vinegar, fresh coarse ground black pepper, salt, pine nuts
    25 min, 9 ingredients
  • Kabocha Squash Risotto with Sage and Pine Nuts Kabocha Squash Risotto with Sage and Pine Nuts
    olive oil, divided and
    11 More
    olive oil, divided, kabocha or butternut squash, peeled, seeded, cut into 1/2-inch cubes (about 6 generous cups), sea salt, chopped fresh sage, sherry wine vinegar, onions, chopped (about 3 cups), good-quality canned vegetable broth (such as swanson), arborio rice or medium-grain rice, dry sherry or marsala, pine nuts, toasted, divided, shaved parmesan cheese (optional), crisply cooked coarsely crumbled thinly sliced pancetta (optional)
    1 hour 30 min, 12 ingredients
  • Kabocha Squash Risotto With Sage and Pine Nuts Kabocha Squash Risotto With Sage and Pine Nuts
    olive oil, divided and
    11 More
    olive oil, divided, squash, peeled, seeded, cut into 1/2-inch cubes (kabocha or butternut squash), sea salt, chopped fresh sage, sherry wine vinegar, onions, chopped (about 3 cups), good-quality canned vegetable broth (such as swanson), arborio rice or 1 1/2 cups medium grain rice, dry sherry or 1/4 cup marsala, pine nuts, toasted, divided, shaved parmesan cheese (optional), crisply cooked coarsely crumbled thinly sliced pancetta (optional)
    1 min, 12 ingredients
  • Macadamia Nut-Crusted Goat Cheese (Sandra Lee) Macadamia Nut-Crusted Goat Cheese (Sandra Lee)
    olive oil, crushed red pepper flakes, chopped garlic and
    7 More
    olive oil, crushed red pepper flakes, chopped garlic, butter, macadamia nuts, chopped, panko breadcrumbs, ground white pepper, salt, logs goat cheese, melba toasts
    25 min, 10 ingredients
  • Roast Pumpkin W Cinnamon, Pine Nuts and Yoghurt Roast Pumpkin W Cinnamon, Pine Nuts and Yoghurt
    jap pumpkin, unpeeled, seeded and cut into 8 slices and
    9 More
    jap pumpkin, unpeeled, seeded and cut into 8 slices, olive oil, ground cinnamon, sea salt, freshly ground, black pepper, freshly ground, plain yogurt, lemon, juiced, pine nuts, toasted (8 teasponns), red chile, very finely sliced, coriander, leaves only (cilantro)
    55 min, 10 ingredients
  • Pearl Pasta with Spinach, Feta, Toasted Pine Nuts Pearl Pasta with Spinach, Feta, Toasted Pine Nuts
    olive oil, onion, finely chopped, orzo pasta, dry and
    7 More
    olive oil, onion, finely chopped, orzo pasta, dry, garlic, minced, vegetable broth, spinach, shredded, feta, pine nuts, toasted, lemon zest, lemon juice
    10 ingredients
  • Fettuccine With Gorgonzola, Spinach and Pine Nuts Fettuccine With Gorgonzola, Spinach and Pine Nuts
    olive oil, shallots, sliced, garlic cloves, sliced and
    8 More
    olive oil, shallots, sliced, garlic cloves, sliced, dry white wine, cream, baby english spinach, stems removed, washed, gorgonzola, roughly chopped, lemon , juice of, fettuccine, shaved parmesan cheese, to serve (i use a fairly generous amount), pine nuts, toasted, to serve (or more )
    25 min, 11 ingredients
  • Tomato Salad With Crumbled Goat Cheese & Pine Nuts Tomato Salad With Crumbled Goat Cheese & Pine Nuts
    olive oil, balsamic vinegar, garlic, minced, sugar and
    5 More
    olive oil, balsamic vinegar, garlic, minced, sugar, firm ripe tomatoes, thinly sliced (or a combination of different tomatoes, eg ( grape, cherry, yellow, plum, field), sweet onion, sliced, fresh basil, chopped (or parsley), goat cheese, crumbled (or herbed), pine nuts, toasted
    15 min, 9 ingredients
  • Linguine with Red Peppers, Green Onions and Pine Nuts Linguine with Red Peppers, Green Onions and Pine Nuts
    olive oil, red bell peppers , cut into strips and
    6 More
    olive oil, red bell peppers , cut into strips, green onions , cut into thin strips, whipping cream, dry white wine, grated parmesan cheese, fresh linguine, toasted pine nuts
    30 min, 8 ingredients
  • Sauteed Spinach with Gold Raisins and Toasted Pine Nuts Sauteed Spinach with Gold Raisins and Toasted Pine Nuts
    olive oil, minced shallots, minced garlic and
    6 More
    olive oil, minced shallots, minced garlic, golden raisins (or currants), plumped in water, pine nuts, toasted, sherry vinegar or fresh lemon juice, butter, baby spinach, sea salt and freshly ground pepper
    23 min, 9 ingredients
  • Wilted Swiss Chard with Garlic and Soy Nuts (Robin Miller) Wilted Swiss Chard with Garlic and Soy Nuts (Robin Miller)
    olive oil, garlic, minced, chopped fresh swiss chard and
    2 More
    olive oil, garlic, minced, chopped fresh swiss chard, salt and ground black pepper, roasted soy nuts
    10 min, 5 ingredients




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