Sweet and sour broccoli stalks with pine nuts Recipe

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Sweet and sour broccoli stalks with pine nuts
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Ingredients:

Directions:

  1. Heat olive oil in a medium nonstick skillet.
  2. Add broccoli, onion and garlic and saute over low heat 10 minutes or till vegetables are tender.
  3. Stir in sugar and 4 tsp.balsamic vinegar and simmer, stirring, 2-3 minutes Taste and add more vinegar as necessary for sweet and sour taste.
  4. Season with pepper and salt to taste, stir in pine nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.25 Kcal (855 kJ)
Calories from fat 114.97 Kcal
% Daily Value*
Total Fat 12.77g 20%
Sodium 54.84mg 2%
Potassium 607.2mg 13%
Total Carbs 19.18g 6%
Sugars 7.99g 32%
Dietary Fiber 5.74g 23%
Protein 6.21g 12%
Vitamin C 137.4mg 229%
Iron 2.2mg 12%
Calcium 89.2mg 9%
Amount Per 100 g
Calories 93.69 Kcal (392 kJ)
Calories from fat 52.73 Kcal
% Daily Value*
Total Fat 5.86g 20%
Sodium 25.15mg 2%
Potassium 278.51mg 13%
Total Carbs 8.8g 6%
Sugars 3.67g 32%
Dietary Fiber 2.63g 23%
Protein 2.85g 12%
Vitamin C 63mg 229%
Iron 1mg 12%
Calcium 40.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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