54670 north carolina style pork sandwiches Recipes

country-style pork ribs, chopped celery, chopped onions, chopped green bell pepper, ketchup, yellow mustard, barbecue sauce (i used john boy and billy s hot & spicy grillin sauce), water, dark cider vinegar, worcestershire sauce, brown sugar, salt, black pepper, cayenne pepper, garlic salt, diced tomatoes

country-style pork ribs, chopped onion, chopped celery, salt, black pepper, prepared mustard (yellow ), brown sugar, worcestershire sauce, vinegar, bottled chili sauce (heinz), lemon juice, water

country-style pork ribs, seasoning salt, onion powder, garlic powder, ground pepper, barbecue sauce, jam

country-style pork ribs, salt and pepper or lemon pepper or garlic pepper seasoning or sicilian blend pepper (what ever suits your fancy)

country-style pork ribs, onion powder or 1/2 tsp salt, oil, sauerkraut, applesauce, brown sugar, garlic powder, pepper

bone-in country-style pork ribs, water, liquid smoke , optional, onion powder, chili sauce, hoisin sauce, honey, cayenne pepper

onions, quartered, light brown sugar, paprika, salt, black pepper, boneless pork butt, apple cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne (spice it up a bit with 1/2 tsp), yellow mustard, sugar, light brown sugar, apple cider vinegar, water, chili powder, black pepper, white pepper, cayenne, soy sauce, butter, liquid smoke, buns, coleslaw

pork, pork shoulder roast, chopped fresh rosemary, garlic, chopped, chopped fresh parsley, olive oil, divided, kosher salt, freshly ground black pepper, water, olive oil, garlic, chopped, red pepper flakes, chicken stock, fresh spinach, salt, freshly ground black pepper, lemon, juiced, shredded manchego cheese, crusty rolls

pork tenderloin (mine are over 1 lb), your favorite barbecue sauce (i use with honey), salt and pepper, hamburger bun (i used potato rolls)

country-style pork ribs, crushed tomatoes , including juice, celery ribs, chopped, white beans , rinced and drained, frozen peas, white button mushrooms, sliced, onion, chopped, olive oil, garlic powder, bay leaf, cumin, salt & freshly ground black pepper, to taste

white vinegar, soy sauce, garlic, minced, bay leaves, peppercorn, country-style pork ribs, coconut milk

red wine vinegar, ketchup, soy sauce, honey, minced garlic, dried thyme, tabasco sauce, fresh ground black pepper, chili powder, country-style pork ribs , about 4 lb, trimmed of excess fat, kosher salt, fresh ground black pepper, hickory chips , soaked in water for at least 30 minutes

country-style pork ribs, garlic powder, russet potatoes, peeled and quartered, onions, quartered, polska kielbasa , sliced into 1/2 inch coins, sauerkraut, drained and rinsed (1lb if 6 qt dutch oven), baby carrots, salt, pepper, swiss chard, shredded

bone-in country-style pork ribs, kosher salt, hot paprika, extra-virgin olive oil, onions, peeled and cut into wedges, amber ale, low-sodium chicken broth, bay leaves, thyme, apple cider vinegar, honey

bone-in country-style pork ribs, kosher salt and freshly ground black pepper, vegetable oil, carrot, chopped, stalk celery, chopped, onion, chopped, garlic, minced, tomato paste, apple cider vinegar, crushed red pepper flakes, bay leaves, chicken stock, creamy polenta , recipe follows, chopped fresh parsley, for garnish, vegetable cooking spray, half-and-half, milk, butter, coarse polenta , or corn grits, kosher salt, grated parmesan, freshly ground black pepper

country style pork ribs, liquid crab boil, head garlic, cut in 2 pieces, ribs celery, cut into 3-inch lengths, onion, quartered, carrots, washed, ends trimmed, and quartered, bay leaves, salt, essence , recipe follows, whole black peppercorns, vegetable oil, onions, finely chopped, minced garlic, crushed and toasted cumin, cayenne, ketchup, freshly grated horseradish, malt or cider vinegar, soy sauce, dark brown sugar, worcestershire sauce, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

soy sauce, sugar, water, garlic clove, minced, country-style pork ribs

pork roast, sea salt, freshly cracked pepper , to taste, butter, mccormack au jus mix, water, monterey jack pepper cheese, sliced thin, french bread (or any type of rolls with a crust that is not super crusty) or italian bread (or any type of rolls with a crust that is not super crusty)