71912 nori spinach soup Recipes

dried soba noodles, hot dashi stock, soy, mirin, sugar, wasabi paste, sheets dried nori seaweed (toasted and cut rough chiffonade), toasted sesame seeds, fresh spinach (stemmed, washed and cut rough chiffonade)

arame sea vegetable soaked for 3 minutes drain use liquid in soup, olive oil, wild atlantic nori, wild wood organic baked tofu ( savory), carrots sliced, garlic, purple prairie barley, parsley, dikon radish, fresh organic spinach stems, corn starch, cold water, mushroom powder ( from asian market), sea salt, tamari soy sauce, a 1 inch piece of ginger pealed and minced, hot pepper flakes, fresh ground black pepper, bragg amino acid

spinach, well washed, cut into 2 lengths, water, msg, sesame oil, salt

spinach (thawed ), artichoke hearts, drained and chopped, vegetable stock, onion (chopped ), butter, half-and-half (i use fat free), cream of mushroom soup (undiluted ), feta cheese (low fat ), salt and pepper

spinach, shredded (1 bunch), onion, chopped, butter or 1 tsp canola oil, water, salt & pepper, cream , for garnishing (optional)

frozen spinach, fat free sour cream, light mayonnaise, water chestnuts, green onion, red bell pepper, garlic cloves, dried red pepper flakes, lemon juice, knorr spinach soup mix

olive oil, garlic, spinach, water, milk, lowfat , fluid, 1% milkfat

leek, thinly sliced, carrot, sliced, celery rib, sliced, olive oil, chicken stock, fresh spinach, salt and pepper, grated parmesan cheese

white onion, 0 . 5 inch dice (1 cup), olive oil, carton vegetable stock, spinach, herb seasoning salt, egg, poached (optional)

oil, yellow onions, diced, sliced green onion, peeled yukon gold potatoes, medium diced, spinach leaves, cleaned, vegetable stock, evaporated skim milk, kosher salt, pepper

olive oil, celery, finely chopped, onion, chopped, salt (or to taste), fresh ground black pepper (or to taste), ground nutmeg, russet potatoes, bay leaf, fresh parsley, chopped, low sodium chicken broth (approximate) or 1 quart vegetable broth (approximate), spinach leaves, cleaned, parmesan cheese, freshly grated, fat free sour cream

spinach, dried anchovies, garlic clove, water, salt, sesame oil, cooking oil, pepper

blue bird frozen creamed spinach, hot dog, sliced, onions, halved and thinly sliced, leeks , split lenthwise and thinly sliced, potatoes, finely diced, water, salt and pepper

ghee, mustard seeds, ajwain, garlic cloves, spinach, carrot, warm water, coriander powder, black pepper, chili powder, sea salt, black salt, barley, yogurt

spinach, chopped, frozen edamame, chopped, soft silken tofu, cut in half, dashi stock (1/2tsp dashi flake, in 2 cups warm water), cornstarch, in, water, sugar, soy sauce, sake, salt and pepper, to taste

butter, green onions, chopped, all purpose flour, milk (do not use low-fat or nonfat), ready-to-use spinach leaves, ground nutmeg, chopped fresh dill or mint

butter, spinach, all-purpose flour, chicken broth, salt, white pepper, ground allspice, milk, whipping cream

unsalted butter, all-purpose flour, whole milk, chicken stock, spinach (tough stems removed), sea salt, fresh ground black pepper, eggs, tarragon vinegar