560 noodle soup vegetables Recipes

  • Crock Pot Chicken Noodle Soup
    chicken, cut up (roast chicken is most flavourful) and
    12 More
    chicken, cut up (roast chicken is most flavourful), chicken broth, vegetable broth, water, instant chicken instant oxo, packages (or 2 cubes ), cream of celery soup (or potato or mushroom or combination of any two), onion, cut up, stalks celery, carrots, cut up, frozen peas, salt, pepper, egg noodles
    5 hour , 13 ingredients
  • Easy Chicken Noodle Soup
    garlic clove, finely minced (can use bottled minced garli... and
    13 More
    garlic clove, finely minced (can use bottled minced garlic), sesame oil, frozen cut green beans, carrots , finely julienned or 1 carrot, very finely sliced, onion, finely chopped, chopped cabbage (chinese cabbage) or 2 cups wombok cabbage (chinese cabbage), vegetable oil or 1 tbsp peanut oil, cooked chicken breasts, shredded, soy sauce, ramen noodles , discard seasoning sachets (also referred to as instant noodles), chicken stock, dried red pepper flakes (optional), chopped cilantro leaf (optional), salt and pepper
    25 min, 14 ingredients
  • Nigella Lawson  Noodle Soup
    dried udon noodles and
    10 More
    dried udon noodles, chicken stock or 750 ml vegetable stock or 750 ml dashi stock, soft dark brown sugar, star anise, grated gingerroot, soy sauce, bean sprouts, sugar snap peas, sliced shiitake mushrooms, baby pak choi, finely sliced, chopped fresh coriander, to serve
    40 min, 11 ingredients
  • Asian Vegetable Noodle Soup
    flat rice noodles, stem lemongrass, leaves kaffir lime and
    12 More
    flat rice noodles, stem lemongrass, leaves kaffir lime, red chilies , deseeded, water, ginger, crushed and finely choped, ginger, crushed and finely chopped, vegetable stock, fish sauce, baby corn, quartered, mange-touts peas, bok choy, bean sprouts, coriander, lime juice
    21 min, 15 ingredients
  • Pacific Rim Pork and Noodle Soup
    soy sauce, hoisin sauce, rice wine (mirin) and
    13 More
    soy sauce, hoisin sauce, rice wine (mirin), five-spice powder (a pinch), toasted sesame oil, pork tenderloin, silver skin removed , cut into 1/2-inch slices, vegetable oil, freshly grated ginger, garlic cloves, minced, onion, coarsely chopped, bok choy , cut into 1-inch pieces, carrots , cut into julienne strips, beef broth, dried soba noodles (or 8 oz. fresh soba noodles), green onions, finely chopped, using the white and tender green parts, toasted sesame seeds, for garnish
    1 hour 5 min, 16 ingredients
  • Chicken Noodle and Vegetable Soup
    swanson chicken broth, onion powder and
    4 More
    swanson chicken broth, onion powder, dried basil leaves, crushed, garlic powder, frozen mixed vegetables, uncooked medium egg noodles
    25 min, 6 ingredients
  • Vietnamese-Style Beef Noodle Soup
    dried rice-stick noodles (rice vermicelli) and
    15 More
    dried rice-stick noodles (rice vermicelli), snow peas, cut diagonally into 1/4-inch strips (1 cup), sliced shallots (3 large), thick) slices fresh ginger , smashed, minced fresh serrano chile , including seeds, or to taste, vegetable oil, beef broth (28 fl oz), water, sliced rare roast beef (from deli counter), torn into pieces, fresh bean sprouts, loosely packed fresh cilantro leaves, loosely packed fresh basil leaves , torn if large, loosely packed fresh mint leaves, asian fish sauce , or to taste, fresh lime juice, lime wedges
    16 ingredients
  • Thai Vegetable Noodle Soup My Way
    oil , peanut, onion, sweet, thinly sliced and
    12 More
    oil , peanut, onion, sweet, thinly sliced, garlic cloves, finely chopped, carrot, large, sweet, cut into thin sticks, zucchini , cut into thin strips, green beans, cut in thirds, pepper, sweet red, cut into thin sticks, stock , vegetable, milk , coconut, soya sauce , thai, curry paste, red, rice noodles, wide, bean sprouts, cilantro, fresh, chopped
    20 min, 14 ingredients
  • Crockpot Hamburger and Noodle Soup Crockpot Hamburger and Noodle Soup
    lean ground beef, onion, coarsely chopped and
    8 More
    lean ground beef, onion, coarsely chopped, stalk celery , cut into 1/4-inch-inch slices, dry beefy mushroom soup mix, diced tomatoes, undrained, water, salt, pepper, frozen mixed vegetables, thawed and drained, uncooked fine egg noodles
    6 hour 15 min, 10 ingredients
  • Chicken Vegetable Soup with Dill and Cumin Chicken Vegetable Soup with Dill and Cumin
    chicken pieces, preferably thighs or whole legs and
    14 More
    chicken pieces, preferably thighs or whole legs, onion, peeled, fresh thyme or 1 tsp dried thyme, chopped parsley , with the stems reserved (optional), bay leaves, boiling potatoes or 1 1/2 cups very fine noodles (soup noodles), carrots, peeled if you like and cut in 5 cm lengths, stalks celery & tops, sliced (optional), water, salt & freshly ground black pepper, pale green squash or 4 zucchini, cut in 5 cm lengths, mushrooms, quartered, garlic, coarsely chopped, ground cumin , to taste (optional), chopped fresh dill or 1 tbsp dried dill
    16 min, 15 ingredients
  • Ginger Beef Noodle Soup Ginger Beef Noodle Soup
    lean ground beef, salt, ground ginger, pepper, water and
    3 More
    lean ground beef, salt, ground ginger, pepper, water, vegetable broth, beef-flavor ramen noodles, broken up, frozen broccoli or 1 stir fry vegetables
    20 min, 8 ingredients
  • Spicy Chicken Noodle Soup Spicy Chicken Noodle Soup
    boneless/skinless chicken breasts (about 2 lbs.) and
    8 More
    boneless/skinless chicken breasts (about 2 lbs.), tb. olive or vegetable oil, onions, minced, garlic cloves, minced, cayenne pepper, powdered ginger, broth , chicken or vegetable, extra wide egg noodles, scallions, chopped
    30 min, 9 ingredients
  • Tampopo Vegetable Noodle Soup Tampopo Vegetable Noodle Soup
    water, vegetable broth and
    11 More
    water, vegetable broth, extra firm tofu, cut into 1/2-inch cubes, carrot, cut into 1/4-inch dice, miso, soy sauce, garlic cloves, crushed, broccoli, chopped, snow peas, trimmed, sliced mushrooms, udon noodles, salt, crushed red pepper flakes
    30 min, 13 ingredients
  • Quick Italian Beef Noodle Soup Quick Italian Beef Noodle Soup
    ground beef, chopped onion and
    8 More
    ground beef, chopped onion, italian stewed tomatoes or 2 (14 1/2 oz) cans diced tomatoes with basil oregano and garlic, beef broth, mixed vegetables or 1 1/2 cups frozen, dried oregano, salt (or to taste), pepper, uncooked medium egg noodles, grated parmesan cheese (optional)
    20 min, 10 ingredients
  • Oriental Chicken Vegetable Soup Oriental Chicken Vegetable Soup
    sliced green onion (diagonally ) and
    11 More
    sliced green onion (diagonally ), sliced celery (diagonally ), ground ginger, butter or 1 tbsp margarine, condensed chicken noodle soup, condensed chicken with rice soup, water, cubed cooked chicken, frozen mixed vegetables, soy sauce, salt, pepper , to taste
    20 min, 12 ingredients
  • Sesame Noodle Soup With Vegetables Sesame Noodle Soup With Vegetables
    sliced green onion, garlic cloves, minced, sesame oil and
    7 More
    sliced green onion, garlic cloves, minced, sesame oil, sliced napa cabbage, chopped red bell pepper, julienned carrot, sliced cremini mushrooms or 1 cup shiitake mushroom, vegetable broth, fresh chinese noodles, salt and pepper
    20 min, 10 ingredients
  • Curried Chicken Coconut Noodle Soup Curried Chicken Coconut Noodle Soup
    garlic cloves, minced, vegetable oil, curry powder and
    12 More
    garlic cloves, minced, vegetable oil, curry powder, chicken broth, two 14-oz cans unsweetened coconut milk, water, stalks lemongrass , the outer leaves discarded, ends trimmed, and 5 inches of the lower stalks minced, ten 1/8-inch-thick slices of peeled fresh gingerroot, black peppercorns, whole chicken breast, with skin and bones (about 1 lb), dried rice-stick noodles (rice vermicelli), fresh lime juice, asian fish sauce, chopped fresh coriander, chili oil , to taste if desired
    50 min, 15 ingredients
  • Asian  Chicken  Noodle Soup(Vegetarian) Asian Chicken Noodle Soup(Vegetarian)
    reduced-sodium vegetable broth (about 3-4 cups), water and
    11 More
    reduced-sodium vegetable broth (about 3-4 cups), water, dried udon noodles or 3 oz soba noodles, broken in half, sweet red pepper , bias-sliced into bite-size strips, sliced green onion, white miso, grated fresh ginger, crushed red pepper flakes, chopped firm tofu, chopped into small, bite-sized strips, fresh snow pea pods, halved crosswise (or 1/2 of a 6-oz package frozen snow pea pods, thawed and halved crosswise), carrot , sliced into ribbons using vegetable peeler, crushed red pepper flakes (optional), sriracha hot sauce (optional)
    25 min, 13 ingredients




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