2592 noe valley scones Recipes

sugar, freshly grated lemon zest, scone, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, cold butter, half and half, eggs, freshly grated lemon zest

in large bowl or food processor add, flour, sugar, baking powder, baking soda, salt, butter, add, choc chips, mix into flour mixture, plain yogurt, vanilla, knead the dough gently and form into a circle about 7 in diameter. cut into rounds or triangles. place on baking sheet, preheat oven to 375 deg. grease a baking sheet, use parchment paper or silpat liner, brush with, egg, lightly beaten, milk or cream, fresh or frozen raspberries (about 3-4 per scone), sprinkle with, sugar, may be placed in refrigerator until ready to bake or baked immediately for 18-20 min until golden brown. so good

valley fresh 100% chicken breasts in water drained & flaked ., hidden valley ranch salad dressing & seasoning mix ., cream cheese room temperature, daisy sour cream at room temperature, crystal hot sauce, butter melted, bel gioioso freshly crumbled gorgonzola cheese

all-purpose flour, white sugar, baking powder, salt, butter, egg, beaten, milk

white flour, butter, baking powder, sugar, cream, eggs, salt

all purpose flour, baking powder, salt, granulated sugar, vegetable shortening, egg, skim milk

flour, sugar, baking powder, salt, butter, cool but not melted, dried cranberries or 1/2 cup currants, lemon , zest of, egg, whipping cream, cream or 2 -3 tsp milk, cinnamon (optional), sugar (optional)

butter, unbleached white flour, sugar, baking powder, sour milk (mix 1tsp lemon juice with enough milk to make 3/4 cup), plain low-fat yogurt, currants, egg yolk, water

self raising flour, caster sugar, butter or 4 oz margarine, cubed, milk, lemon juice, beaten egg , for glaze, raisins

flour, butter, sugar (optional), milk (or 1 egg and 150ml mixed together), baking powder, salt

all-purpose flour, granulated sugar, baking powder, salt, chilled unsalted butter, egg, beaten, vanilla, heavy whipping cream

self raising flour, salt, butter, milk, extra flour, for rolling

all-purpose flour, granulated sugar, baking powder, baking soda, salt, cold butter, cubed, buttermilk, egg, lightly beaten

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.

whole milk, egg, light brown sugar, all-purpose flour, salt, double-acting baking powder, baking soda, ground cardamom, freshly grated nutmeg, freshly grated orange zest, cold unsalted butter , cut into pieces, pine nuts, toasted lightly, egg beaten with 2 tbsp whole milk for eggwash, granulated sugar for sprinkling the scones

beef mince or 600 g ground lamb, white onion, chopped, garlic cloves, crushed, red chili pepper, garam masala, fresh coriander, chopped, turmeric, cayenne pepper, fresh ginger, grated, black mustard seeds, salt and pepper, naan bread

pecan pieces, miracle whip, milk, pumpkin puree, brown sugar, eggs, baking powder, cinnamon, ginger, milk chocolate chips

butter, white onions, thinly sliced, salt, ground pepper, chicken stock, fresh lime, cut in wedges, diced monterey jack cheese, chopped cilantro