182 nilagang pata filipino Recipes

  • Nilagang Pata/Baka  (Filipino Pork/Beef Broth Soup W/ Vegetables
    beef (for stewing) or 1 kg pork (for stewing) and
    10 More
    beef (for stewing) or 1 kg pork (for stewing), onions (diced ), head garlic (minced ), salt and pepper, potatoes (cut to the same size as the beef), chinese cabbage (cut into four ), bok choy (cut into 3), corn on the cob, chopped (optional), patis (asian fish sauce), oil, lemon
    2 hour , 11 ingredients
  • Crispy Pata  (Deep-Fried Leg of Pork)
    pork legs (front or hind including the knuckles) and
    15 More
    pork legs (front or hind including the knuckles), sprite (or 7-up ), water, salt, baking soda, fish sauce (patis), flour, msg (optional), oil, for deep-frying, water (or enough to cover the pata for boiling), vinegar, soy sauce, onion, diced, garlic cloves, crushed and chopped, red chili pepper, chopped, salt and pepper
    21 min, 16 ingredients
  • Filipino Lumpia
    vegetable oil, ground pork, garlic, crushed, chopped onion and
    9 More
    vegetable oil, ground pork, garlic, crushed, chopped onion, minced carrots, chopped green onions, sliced green cabbage, ground black pepper, salt, garlic powder, soy sauce, lumpia wrappers, vegetable oil for frying
    1 hour 10 min, 13 ingredients
  • Filipino Lumpia
    lumpia wrappers, ground beef, ground pork, chopped onion and
    3 More
    lumpia wrappers, ground beef, ground pork, chopped onion, chopped green bell pepper, chopped carrot, oil for frying
    1 hour 10 min, 7 ingredients
  • Filipino Chicken Salad
    skinless, boneless chicken breast, elbow macaroni and
    8 More
    skinless, boneless chicken breast, elbow macaroni, pineapple chunks, drained, apple, cored and diced, stalks celery, sliced, carrot, diced, raisins, mayonnaise, white sugar, seasoned salt
    50 min, 10 ingredients
  • Filipino Oxtail Stew
    beef oxtail , cut into pieces, onion, quartered and
    7 More
    beef oxtail , cut into pieces, onion, quartered, garlic, chopped, salt, ground black pepper , or to taste, eggplant, cut into 2-inch chunks, head bok choy , cut into 1-inch pieces, fresh green beans, trimmed and snapped into 2-inch pieces, peanut butter , or as needed to thicken sauce
    2 hour 35 min, 9 ingredients
  • Filipino Spaghetti
    spaghetti, vegetable oil, head garlic, minced and
    10 More
    spaghetti, vegetable oil, head garlic, minced, onion, chopped, ground beef, ground pork, salt and pepper to taste, spaghetti sauce, banana ketchup, white sugar, water, hot dogs, sliced diagonally, shredded cheddar cheese
    55 min, 13 ingredients
  • Filipino Ribs
    pork spareribs, onions, cut into wedges and
    10 More
    pork spareribs, onions, cut into wedges, onion, finely chopped, soy sauce, ground black pepper, whole star anise pods, vegetable oil, grated fresh ginger, honey, brown sugar, worcestershire sauce, lemon juice
    12 ingredients
  • Filipino Beef Steak
    lemon, juiced, soy sauce, white sugar and
    7 More
    lemon, juiced, soy sauce, white sugar, salt and pepper to taste, new york strip steak, sliced thin, cornstarch, vegetable oil, olive oil, onion, chopped, garlic, chopped
    35 min, 10 ingredients
  • Filipino Beef Stir-Fry
    new york strip steaks, sliced into thin strips, cornstarch and
    13 More
    new york strip steaks, sliced into thin strips, cornstarch, soy sauce, white sugar, olive oil, sweet onion, chopped, garlic, crushed, oyster sauce, salt and pepper to taste, snow peas, green peas, carrot, sliced, stalks celery, sliced, red bell pepper, seeded and cut into chunks, oil for deep frying
    1 hour , 15 ingredients
  • Filipino Pandesal Bread ( Bread Machine )
    water, evaporated milk, milk, egg, sugar, salt and
    5 More
    water, evaporated milk, milk, egg, sugar, salt, softened butter, oil, flour, yeast, breadcrumbs
    35 min, 11 ingredients
  • Filipino Adobo (Pork or Chicken) With Slow Cooker Variation
    pork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into... and
    9 More
    pork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into serving pieces), vinegar, soy sauce, water, bay leaves, crumbled, peppercorns (whole ), garlic cloves, crushed, onion, chopped, ground pepper, salt (optional, i do not put it in , it is what the original cook uses)
    15 min, 10 ingredients
  • Authentic Filipino Chicken Adobo Authentic Filipino Chicken Adobo
    boneless skinless chicken breast, cut into chunks (or tof... and
    13 More
    boneless skinless chicken breast, cut into chunks (or tofu--see note), onion, chopped, garlic, minced, potatoes , chunked, carrots, in thick slices, soy sauce, white vinegar (or filipino, japanese, or korean vinegar), sugar, cooking wine (preferably white ), salt and pepper, bay leaves, italian seasoning or 1 dash oregano, orange rind, cornstarch (2 tbsp mixed w/ water)
    45 min, 14 ingredients
  • Filipino Menudo (Pork and Liver Stew) Filipino Menudo (Pork and Liver Stew)
    boneless pork chops, pork liver, olive oil, garlic, minced and
    6 More
    boneless pork chops, pork liver, olive oil, garlic, minced, onion, diced, salt and pepper to taste, tomatoes, diced, garbanzo beans, drained, raisins, potatoes, diced
    1 hour 15 min, 10 ingredients
  • Filipino Dinuguan (Home Cooked) Filipino Dinuguan (Home Cooked)
    pork, diced, oil , vegetable, garlic, minced, onion, diced and
    6 More
    pork, diced, oil , vegetable, garlic, minced, onion, diced, vinegar, fish sauce, salt, broth, sugar, oregano
    10 ingredients
  • Filipino  Adobo -Style Chicken Filipino Adobo -Style Chicken
    whole chicken legs (about 4 lb), cut into drumstick and t... and
    7 More
    whole chicken legs (about 4 lb), cut into drumstick and thigh sections, distilled white vinegar, garlic cloves, crushed, bay leaves, whole black peppercorns, crushed lightly, soy sauce, vegetable oil, cooked rice as an accompaniment
    8 ingredients
  • Filipino Adobo-Style Cornish Hens Lapid Filipino Adobo-Style Cornish Hens Lapid
    soy sauce, cider vinegar, minced garlic and
    4 More
    soy sauce, cider vinegar, minced garlic, dried oregano, crumbled, bay leaves, two 1 1/2-lb cornish hens, halved and backbones removed, steamed white rice
    7 ingredients
  • Filipino-Style London Broil Filipino-Style London Broil
    lemons, soy sauce, distilled white vinegar, vegetable oil and
    6 More
    lemons, soy sauce, distilled white vinegar, vegetable oil, onion, finely chopped, garlic, finely chopped, bay leaves, crumbled, coriander seed, black pepper, flank steak or piece of sirloin or top or bottom round steak (1 1/2 to 1 3/4 lb; see note below)
    10 ingredients




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